Circular 28/2021/TT-BYT on the list of foodstuffs, food additives, and food contact materials and articles that have been assigned commodity codes according to the export and import goods list of Vietnam for state inspection of food safety for imported foods issued by the Minister of Health

✦ 스마트 요약

This list enumerates raw materials, food additives, and food contact materials permitted for use in Vietnam as prescribed by the Ministry of Health.

적용 범위

Raw materials, food additives, and packaging materials containing food

핵심 사항

2.1 Food raw materials
2.2 Food additives
3 Food contact materials and articles
Each section lists the corresponding HS code and product name.
Data updated to 2019.

🌐 이 문서의 사회적 영향

Ensuring food hygiene and safety
Ensuring the quality of raw materials, food additives, and food contact materials

❓ 자주 묻는 질문

Which raw materials are allowed to be used in bread production?

This list includes many suitable raw materials for bread production such as yeast, sugar, salt, dough improvers, and softening agents.

Which food additives should be avoided when preparing food for children?

Avoid using food additives that may cause irritation or affect children's development, such as synthetic colorants and strong preservatives.

전문

MINISTRY OF HEALTH -------	SOCIALIST REPUBLIC OF VIET NAM Independence - Freedom - Happiness ---------------
Number: 28/2021/TT-BYT	Hanoi, December 20, 2021

CIRCULAR

ISSUING THE LIST OF FOODS, FOOD ADDITIVES AND CONTAINERS, PACKAGING MATERIALS FOR FOOD THAT HAVE BEEN ASSIGNED COMMODITY CODES IN THE EXPORT AND IMPORT COMMODITY LIST OF VIETNAM FOR NATIONAL INSPECTION ON FOOD SAFETY FOR IMPORTED FOOD

Pursuant to the Food Safety Law dated June 17, 2010;

Pursuant to the Decree No. 08/2015/NĐ-CP dated January 21, 2015 of the Government detailing and providing implementation measures for the Law on Customs regarding customs procedures, inspection, supervision, and control;

Pursuant to the Government's Decree No. 75/2017/NĐ-CP dated June 20, 2017 stipulating the functions, tasks, powers, and organizational structure of the Ministry of Health;

Pursuant to Decree No. 15/2018/NĐ-CP dated February 2, 2018 of the Government detailing implementation of certain provisions of the Food Safety Law;

At the proposal of the Director of the Food Safety Administration;

The Minister of Health issues this Circular to issue the list of foods, food additives and containers, packaging materials for food that have been assigned commodity codes in the export and import commodity list of Vietnam for national inspection on food safety for imported food.

Article 1. Issuance of the list

Attached to this Circular is the list of foods, food additives and containers, packaging materials for food for national inspection on food safety for imported food (hereinafter referred to as the List), which has been assigned commodity codes according to the Export and Import Commodity List of Vietnam issued together with Circular No. 65/2017/TT-BTC dated June 27, 2017 of the Ministry of Finance.

Article 2. Principles for Applying the List

1. The use of this List shall ensure the following principles:

a) Where only four-digit codes are listed, all eight-digit codes within that group shall be applicable;

b) Where detailed eight-digit codes are listed, only those specific eight-digit codes shall be applicable;

c) Products and goods specified in the List and falling under the cases stipulated in point a of this clause, when imported, enterprises must provide customs authorities with complete information about the imported goods (ingredients, structure, function, technical documentation if available); commit to being responsible for the declared content and using the imported goods for their intended purpose.

2. Goods named in the List but falling under one of the cases prescribed in Article 13 of Decree No. 15/2018/NĐ-CP dated February 2, 2018 of the Government detailing certain provisions of the Law on Food Safety or not intended for use as food, food additives, food processing aids, and containers, packaging materials for food shall not be subject to national inspection on food safety for imported food.

3. In cases where goods have not been assigned an HS code or disputes arise regarding the HS code in the List attached to this Circular, the National Food Safety Authority (Ministry of Health) shall coordinate with the General Department of Customs (Ministry of Finance) to review and reach consensus based on the principle stipulated in Clause 4, Article 19 of Decree No. 08/2015/NĐ-CP dated January 21, 2015 of the Government detailing and implementing the Law on Customs Procedures, Inspection, Supervision, and Control to facilitate clearance of goods, while proposing amendments and supplements to the List.

Article 3. Reference Provisions

In case the regulatory legal documents and provisions cited in this Circular are amended, supplemented, or replaced, they shall be implemented according to the new regulatory legal documents.

Article 4. Implementation provisions

1. This Circular takes effect from February 2, 2022.

2. Circular No. 05/2018/TT-BYT dated April 5, 2018 of the Minister of Health issuing the List of Foods, Food Additives, Food Processing Aids, and Containers, Packaging Materials for Food that have been assigned commodity codes in the Export and Import Commodity List of Vietnam shall cease to be effective from the date this Circular takes effect.

3. The National Food Safety Authority, the Director of the Ministry's Office, the Inspector General of the Ministry, Heads of Departments, Directors of Bureaus, General Directors of General Bureaus under the Ministry of Health, and relevant agencies, organizations, and individuals shall be responsible for implementing this Circular.

During implementation, if there are difficulties or obstacles, agencies, organizations, and individuals should report to the National Food Safety Authority (Ministry of Health) for consideration and resolution./.

Place of Receipt:
- Social Committee of the National Assembly;
- Office of the Government (Government Gazette; Government Portal Website);
- Ministries, ministerial-level agencies, and government agencies;
- State Audit Office;
- Ministry of Justice (Legal Normative Documents Inspection Department);
- Minister (for signature);
- Deputy Ministers of Health
- People's Committees of provinces and centrally governed cities;
- Provincial Health Departments;
- Units under the Ministry;
- Departments, Agencies, General Departments, Ministry Offices, and the Ministry Inspectorate;
- Ministry of Health Portal Website;
- To be filed: VT, ATTP (five copies).

DEPUTY MINISTER
DEPUTY MINISTER

Do Xuan Tuyen

LIST

FOODS, FOOD ADDITIVES AND CONTAINERS, PACKAGING MATERIALS FOR FOOD THAT HAVE BEEN ASSIGNED COMMODITY CODES IN THE EXPORT AND IMPORT COMMODITY LIST OF VIETNAM FOR NATIONAL INSPECTION ON FOOD SAFETY FOR IMPORTED FOOD
(issued together with Circular No. 28/2021/TT-BYT dated December 20, 2021)

Serial number	Group	Product Name / Goods Name	English Name	Commodity Code	NOTES
1	Food
		Supplementary Foods	Supplemented Food	According to the six general rules of classification promulgated together with Circular No. 65/2017/TT-BTC dated June 27, 2017 of the Minister of Finance
2	means a substance that is not considered a food or a component of food. A food additive has little or no nutritional value and is added intentionally to meet technological requirements in the production, processing, handling, packaging, transportation, and storage of food. A food additive does not include contaminants or substances added to food to enhance its nutritional value.
2.1		Vegetable Carbon	Vegetable Carbon	3203.00.10	Coloring Agent
2.2		Red cabbage color	Anthocyanins (Red cabbage color)	3203.00.10	Coloring Agent
2.3		Succinic acid	Succinic acid	2917.19.00	pH Regulators
2.4		Potassium hydrogen sulfate	Potassium hydrogen sulfate	2833.29.90	pH Regulators
2.5		Alanine, DL-	DL-Alanine	2922.49.00	Flavor enhancers
2.6		Glycine	Glycine	2922.49.00	Flavor enhancers
2.7		Glycyrrhizin	Glycyrrhizin	2942.00.00	Flavor enhancers, sweeteners
2.8		Acesulfame potassium	Acesulfame Potassium	2934.99.90	Sweeteners
2.9		Acetic and fatty acid esters of glycerol	Acetic and fatty acid esters of glycerol	3824.99.99	Emulsifiers, metal chelating agents, stabilizers
2.10		Acetylated distarch adipate	Acetylated distarch adipate	3505.10.90	Starch treatment agents, emulsifiers, stabilizers, thickeners
2.11		Acetylated distarch phosphate	Acetylated distarch phosphate	3505.10.90	Starch treatment agents, emulsifiers, stabilizers, thickeners
2.12		Acetylated oxidized starch	Acetylated oxidized starch	2942.00.00	Emulsifiers, stabilizers, thickeners
2.13		Glacial Acetic Acid	Acetic acid, glacial	2915.21.00	pH Regulators, Preservatives
2.14		Adipic acid	Adipic acid	2917.12.90	pH Regulators
2.15		Alginic acid	Alginic acid	3913.10.00	Thickening agents, fillers, carriers, emulsifiers, foaming agents, gelling agents, glossing agents, moisture-retaining agents, stabilizers, thickeners
2.16		L-Ascorbic Acid	Ascorbic Acid (L-)	2936.27.00	Antioxidants, pH adjusters, starch treatment agents
2.17		Benzoic acid and benzoates: Calcium benzoate, potassium benzoate, sodium benzoate	Benzoic Acid and benzoates: Calcium Benzoate, Potassium Benzoate, Sodium Benzoate	2916.31.00	Preservatives
2.18		Citric acid	Citric Acid	2918.14.00	Acidity regulators, antioxidants, metal chelating agents
2.19		Cyclamic acid	Cyclamic acid	2921.30.00	Sweeteners
2.20		Erythorbic acid (isoascorbic acid)	Erythorbic Acid (isoascorbic acid)	2936.27.00	Antioxidants
2.21		Formic Acid	Formic Acid	2915.11.00	Preservatives
2.22		Fumaric Acid	Fumaric Acid	2917.19.00	pH Regulators
2.23		Gluconic acid and gluconates: Calcium gluconate, potassium gluconate, magnesium gluconate, sodium gluconate, ferrous gluconate	Gluconic acid and gluconates: Calcium Gluconate, Potassium Gluconate, Magnesium gluconate, Sodium Gluconate, Ferrous gluconate	2918.16.00	pH Regulators
2.24		L(+)-glutamic acid	Glutamic Acid (L(+)-)	2922.42.10	Flavor enhancers
2.25		Guanosine Monophosphate	Guanylic Acid, 5'-	2934.99.10	Flavor enhancers
2.26		Hydrochloric acid	Hydrochloric acid	2806.10.00	pH Regulators
2.27		Inosinic Acid	Inosinic Acid, 5'-	2934.99.90	Flavor enhancers
2.28		Lactic acid (L-, D- and DL-) and lactates: Ammonium lactate, magnesium lactate, DL-, calcium lactate, potassium lactate, ferrous lactate	Lactic acid, L-, D- and DL- and lactates: Ammonium lactate, magnesium lactate, DL-, calcium lactate, potassium lactate, ferrous lactate	2918.11.00	pH Regulators
2.29		Malic Acid	Malic Acid (DL-)	2918.19.00	pH Regulators
2.30		Orthophosphoric Acid	Orthophosphoric Acid	2809.20.39	pH adjusters, emulsifiers, moisture-retaining agents, metal chelating agents, stabilizers, thickeners
2.31		Propionic Acid	Propionic Acid	2915.50.00	Preservatives
2.32		Sorbic acid and sorbates: Calcium sorbate, potassium sorbate, sodium sorbate	Sorbic Acid and sorbates: Calcium Sorbate, Potassium Sorbate, Sodium Sorbate	2916.19.00	Preservatives
2.33		Tartaric Acid (L (+)-	Tartaric Acid (L (+)-)	2918.12.00	pH adjusters, antioxidants, flavor enhancers, metal chelating agents
2.34		Thiodipropionic acid	Thiodipropionic acid	2915.90.90	Antioxidants
2.35		Alpha Amylase from: - Aspergillus oryzae var. - Bacillus licheniformis Bacillus megaterium expressed in Bacillus subtilis Bacillus stearothermophilus Bacillus stearothermophilus expressed in Bacillus subtilis Bacillus subtilis	Alpha amylases from: - Aspergillus oryzae var. - Bacillus licheniformis Bacillus megaterium expressed in Bacillus subtilis Bacillus stearothermophilus Bacillus stearothermophilus expressed in Bacillus subtilis Bacillus subtilis	3507.90.00	Enzyme, starch treatment agent
2.36		Tocopherol: - Alpha-Tocopherol - dl-alpha-Tocopherol - Tocopherol concentrate (mixed form)	Tocopherol: - d-alpha-Tocopherol - dl-alpha-Tocopherol - Tocopherol concentrate, mixed	2936.28.00	Antioxidants
2.37		Ammonium adipate	Ammonium adipate	2917.12.90	pH Regulators
2.38		Ammonium alginate	Ammonium alginate	3913.10.00	Thickener, filler, carrier, emulsifier, foaming agent, gelling agent, anti-caking agent, moisture-retaining agent, metal complexing agent, stabilizer, thickener
2.39		Ammonium carbonate	Ammonium carbonate	2836.99.10	Foaming agents, pH adjusters
2.40		Ammonium chloride	Ammonium chloride	2827.10.00	Flour treatment agents
2.41		Ammonium bicarbonate	Ammonium hydrogen carbonate	2836.99.90	Stabilizer, pH adjuster, leavening agent
2.42		Ammonium polyphosphate	Ammonium polyphosphates	2835.39.90	Metal complexing agent, emulsifier, moisture-retaining agent, leavening agent, metal complexing agent, stabilizer, thickener
2.43		Ammonium acetate	Ammonium acetate	2915.29.90	pH Regulators
2.44		Ammonium dihydrogen phosphate	Ammonium dihydrogen phosphate	2835.29.90	pH adjusters, emulsifiers, moisture-retaining agents, metal chelating agents, stabilizers, thickeners
2.45		Ascorbyl palmitate	Ascorbyl palmitate	2936.27.00	Antioxidants
2.46		Ascorbyl stearate	Ascorbyl stearate	2936.27.00	Antioxidants
2.47		Aspartame	Aspartame	2924.29.10	Flavor enhancers, sweeteners
2.48		Azodicarbonamide	Azodicarbonamide	2927.00.10	Flour treatment agents
2.49		Synthetic beta-carotene	Beta-Carotene (Synthetic)	3203.00.10	Coloring Agent
2.50		Beta-Carotene, Blakeslea trispora	Beta-Carotene, Blakeslea trispora	3203.00.10	Coloring Agent
2.51		Bone phosphate	Bone phosphate	2835.29.90	Metal complexing agent, emulsifier, moisture-retaining agent, leavening agent, metal complexing agent, stabilizer, thickener
2.52		Powdered cellulose	Powdered cellulose	3912.90.90	Filler, anti-caking agent, carrier, emulsifier, foaming agent, anti-caking agent, stabilizer, thickener
2.53		Konjac flour	Konjac flour	0712.90.90	Carrier, emulsifier, gelling agent, anti-caking agent, moisture-retaining agent, stabilizer, thickener
2.54		Talc powder	Talc	2526.20.10	Anti-caking agent, anti-caking agent, thickener
2.55		Brilliant black	Brilliant black	3204.11.90	Coloring Agent
2.56		Brilliant Blue FCF	Brilliant Blue FCF	3204.11.90	Coloring Agent
2.57		Butylated hydroxyanisole (BHA)	Butylated Hydroxyanisole	2909.50.00	Antioxidants
2.58		Butylated hydroxytoluene (BHT)	Butylated Hydroxytoluene	2907.19.00	Antioxidants
2.59		Ammonium salts of phosphatidic acid	Ammonium salts of phosphatidic acid	2835.29.90	Emulsifier
2.60		Calcium citrates, tricalcium citrates	Calcium Citrates, Tricalcium Citrates	2918.15.10	Firming agent, pH adjuster
2.61		Calcium 5'-guanylate	Calcium 5'-guanylate	2934.99.10	Flavor enhancers
2.62		Calcium 5'-inosinate	Calcium 5'-inosinate	2934.99.10	Flavor enhancers
2.63		Calcium 5'-ribonucleotide	Calcium 5'-ribonucleotides	2934.99.10	Flavor enhancers
2.64		Calcium Acetate	Calcium acetate	2915.29.90	pH Regulators, Preservatives, Stabilizers
2.65		Calcium alginate	Calcium alginate	3913.10.00	Thickener, anti-foaming agent, filler, carrier, foaming agent, gelling agent, anti-caking agent, moisture-retaining agent, metal complexing agent, stabilizer, thickener
2.66		Calcium ascorbate	Calcium ascorbate	2918.15.90	Antioxidants
2.67		Calcium carbonate	Calcium Carbonate	2836.50.10	pH adjuster, anti-caking agent, carrier, firming agent, starch treatment agent, stabilizer
2.68		Calcium cyclamate	Calcium cyclamate	2933.59.90	Sweeteners
2.69		Calcium dihydrogen diphosphate	Calcium dihydrogen diphosphate	2835.26.00	Anticaking agents, emulsifiers, stabilizers
2.70		Calcium di-L-glutamate	Calcium di-L-glutamate	2922.42.90	Flavor enhancers
2.71		Calcium polyphosphate	Calcium polyphosphates	2835.39.90	Metal complexing agent, emulsifier, moisture-retaining agent, leavening agent, metal complexing agent, stabilizer, thickener
2.72		Calcium silicate	Calcium silicate	2842.10.00	Anti-caking agent, stabilizer
2.73		Carbon Dioxide	Carbon dioxide	2811.21.00	Carbonic gas generator
2.74		Lecithin	Lecithin	2923.10.00	Antioxidants, emulsifiers
2.75		Magnesium di-L-glutamate	Magnesium di-L-glutamate	2922.42.20	Flavor enhancers
2.76		Magnesium hydroxy carbonate	Magnesium Hydroxyde Carbonate	2836.99.90	pH adjuster, anti-caking agent, carrier, color stabilizer
2.77		Magnesium hydroxide	Magnesium hydroxide	2816.10.00	pH adjuster, color stabilizer
2.78		Magnesium silicate	Magnesium trisilicate	2839.90.00	Anti-caking agents
2.79		Magnesium sulfate	Magnesium sulfate	2833.21.00	Firming agents, flavor enhancers
2.80		Magnesium trisilicate	Anti-caking agent	2839.90.00	Monoammonium glutamate
2.81		Monoammonium glutamate	Monopotassium glutamate	2922.42.20	Flavor enhancers
2.82		Monopotassium L-glutamate	Monosodium glutamate	2922.42.90	Flavor enhancers
2.83		Monosodium L-glutamate	Choline salts and esters	2922.42.20	Flavor enhancers
2.84		Stabilizer, pH adjuster, anti-caking agent, leavening agent	Sodium hydroxide	2923.10.00	Emulsifier
2.85		Sodium bicarbonate	Sodium hydrogen carbonate	2836.30.00	Color protector, preservative
2.86		Sodium hydrogen sulfate	Sodium hydrogen sulfate	2833.19.00	pH Regulators
2.87		Sodium hydroxide	Sodium ortho-phenylphenol	2815.11.00	pH Regulators
				2815.12.00	pH Regulators
2.88		Sodium Nitrate	Sodium Nitrate	2834.29.90	Metal complexing agent, pH adjuster, emulsifier, moisture-retaining agent, leavening agent, stabilizer, thickener
2.89		Sodium Nitrite	Sodium Nitrite	2834.10.00	Preservatives
2.90		Sodium Ortho-Phenylphenol	Sodium propionate	2907.19.00	Preservatives
2.91		Sodium polyphosphate	Sodium polyphosphate	2835.39.90	Sodium saccharin
2.92		Sodium Propionate	Sodium saccharin	2915.50.00	Preservatives
2.93		Aluminum hydroxide	Aluminium hydroxide	2925.11.00	Sweeteners
2.94		Sodium sesquicarbonate	Sodium sesquicarbonate	2836.99.90	pH adjusters, anticaking agents, foaming agents
2.95		Iron oxide, black	Iron oxide, black	2818.30.00
2.96		Iron oxide, red	Iron oxide, red	2821.10.00	Coloring Agent
2.97		Iron oxide, yellow	Iron oxide, yellow	2821.10.00	Coloring Agent
2.98		Filler, anti-caking agent, moisture-retaining agent, stabilizer, thickener	Propylene glycol	2821.10.00	Coloring Agent
2.99		Polydextrose	Polydextroses	3913.90.90	Humectant
2.100		Propylene glycol	Riboflavin	2905.32.00	Riboflavin from
2.101		Riboflavin from	Riboflavin from	2936.23.00	Coloring Agent
2.102		Processed eucheuma seaweed Bacillus subtilis	Saccharin Bacillus subtilis	2936.23.00	Coloring Agent
2.103		Processed eucheuma seaweed (PES)	Candelilla wax	1212.21.19	Filler, anti-caking agent, carrier, emulsifier, foaming agent, anti-caking agent, stabilizer, thickener
2.104		Candelilla Wax	Candelilla Wax	2925.11.00	Sweeteners
2.105		Anti-caking agent, carrier, emulsifier, gas encapsulation agent, thickener	Carnauba wax	1521.10.00	Sorbitan:
2.106		Carnauba wax	- Sorbitan monolaurate	1521.10.00	Fillers, pH adjusters, anticaking agents, carriers, polishing agents
2.107		Beeswax	Beeswax	1521.90.10	Polishing agents, carriers, emulsifiers, stabilizers, thickeners
2.108		- Sorbitan monooleate - Sorbitan monopalmitate - Sorbitan monostearate - Sorbitan tristearate Sorbitans: - Sorbitan monolaurate	- Sorbitan monooleate - Sorbitan monopalmitate - Sorbitan monostearate - Sorbitan tristearate Sorbitol, sorbitol syrup Sorbitol, Sorbitol Syrup	2905.44.00	Emulsifier
2.109		Sweetener, filler, moisture-retaining agent, metal complexing agent, stabilizer	Metal complexing agent, pH adjuster, emulsifier, metal complexing agent, moisture-retaining agent, thickener	2905.44.00	Thickener, filler, carrier, emulsifier, gelling agent, anti-caking agent, moisture-retaining agent, stabilizer, thickener
2.110		Tetrapotassium diphosphate	Tetrapotassium diphosphate	2835.39.90	Antioxidant, color stabilizer
2.111		Tetrasodium diphosphate	Tetrasodium diphosphate	2835.39.10	Sodium saccharin
2.112		Agar jelly	Agar	1302.31.00	Tricalcium orthophosphate
2.113		Thaumatin	Thaumatin	2938.90.00	Flavor enhancers, sweeteners
2.114		Stannous chloride	Stannous chloride	2827.39.90	Tricalcium Orthophosphate
2.115		Stabilizer, pH adjuster, emulsifier, moisture-retaining agent, leavening agent, metal complexing agent, thickener	Citrates:	2835.26.00	- Triethyl citrate
2.116		- Tripotassium citrate - Trisodium citrate - Disodium monohydrogen citrate - Isopropyl citrate - Potassium dihydrogen citrate - Magnesium citrate - Sodium dihydrogen citrate - Ferric ammonium citrate - Stearyl citrate - Triammonium citrate Carrier, emulsifier, metal complexing agent Tripotassium orthophosphate	Tripotassium Orthophosphate Emulsifier, pH adjuster, anti-caking agent, firming agent, starch treatment agent, moisture-retaining agent, metal complexing agent, stabilizer, thickener Trimagnesium orthophosphates Trimagnesium Orthophosphates Trisodium orthophosphate Trisodium Orthophosphate pH adjuster, anti-caking agent Gold * Change (Only use powder, pure, and food forms) Pure xylitol Synthetic zeaxanthin Zeaxanthin, synthetic	2918.15.90	Not extracted from plants
2.117		Allura Red AC	Coloring agent	2835.29.90	Silver
2.118		Benzoyl peroxide	Beta-Apo-Carotenal	2835.29.90	pH adjusters, emulsifiers, moisture-retaining agents, metal chelating agents, stabilizers, thickeners
2.119		Trisodium diphosphate	Trisodium diphosphate	2835.29.10	Acidity regulators, flour treatment agents
2.120		Carotenal, Beta-Apo-8'	Beta-Cyclodextrin	2835.29.10	Cyclodextrin, beta-
2.121		Turmeric	Turmeric	0910.30.00 3203.00.10	Coloring Agent
2.122		Yellow	Enzyme, flavor enhancer, starch treatment agent, stabilizer	7108.11.00	Fatty acids
2.123		Xylitol	Xylitol	2905.49.00	Fatty acids
2.124		Anti-foaming agent	Calcium chloride	3204.17.10 3204.17.90	Firming agent, stabilizer, thickener
2.125		Alitame	Alitame	2934.99.90	Sweeteners
2.126		Allura Red AC	Calcium disodium ethylenediamine tetraacetate	3204.17.10 3204.17.90	Calcium disodium ethylenediamine tetraacetate
2.127		Silver	Metal complexing agent, antioxidant, color stabilizer, preservative	7106.10.00	Calcium disodium ethylenediamine tetraacetate
2.128		Beet Red	Beet Red	3203.00.10	Calcium disodium ethylenediamine tetraacetate
2.129		Benzoyl peroxide	Calcium ferrocyanide	2916.32.00	Bleaching agents, flour treatment agents, preservatives
2.130		Calcium ferrocyanide	Calcium hydrogen sulfite	3203.00.10	Calcium disodium ethylenediamine tetraacetate
2.131		Calcium hydrogen sulfite	Calcium hydroxide	3505.10.90	Carrier, stabilizer, thickener
2.132		Bromelain	Bromelain	3507.90.00	Calcium DL-malate
2.133		Brown HT	Brown HT	3204.19.00	Calcium disodium ethylenediamine tetraacetate
2.134		Calcium DL-malate	Calcium aluminium silicate	3823.19.90	Calcium aluminium silicate
2.135		Calcium chloride	Calcium saccharin	2827.20.10	Calcium saccharin
				2827.20.90
2.136		Calcium sulfate	Firming agent, starch treatment agent, metal complexing agent, stabilizer	2921.21.00	Canthaxanthin
2.137		Caramel group I (unprocessed)	Caramel I- Plain	2837.20.00	Anti-caking agents
2.138		Caramel group II (sulfite processed)	Caramel II- Sulfite process	2832.20.00	Preservatives, Antioxidants
2.139		Calcium hydroxide	Caramel group III (ammonia processed)	2825.90.00	pH adjusters, firming agents
2.140		Caramel III - Ammonia Process	Caramel group IV (ammonia sulfite processed)	2918.99.00	pH Regulators
2.141		Calcium aluminium silicate	Calcium aluminium silicate	2842.10.00	Anti-caking agents
2.142		Calcium Propionate	Calcium Propionate	2915.50.00	Preservatives
2.143		Calcium saccharin	Calcium saccharin	2925.11.00	Sweeteners
2.144		Calcium stearoyl lactylate	Calcium stearoyl lactylate	2918.11.00	Emulsifiers, flour treatment agents, foaming agents, stabilizers
2.145		Calcium sulfate	Calcium sulphate	2833.29.90	Hardening agent, powder treatment agent, metal chelating agent, stabilizer
2.146		Canthaxanthin	Canthaxanthine	3203.00.10	Coloring Agent
2.147		Caramel Group I (unprocessed)	Caramel I - Plain	1702.90.40	Coloring Agent
2.148		Caramel Group II (sulfite processed)	Caramel II - Sulfite process	1702.90.40	Coloring Agent
2.149		Caramel Group III (ammonia processed)	Caramel III - Ammonia process	1702.90.40	Coloring Agent
2.150		Caramel Group IV (ammonia sulfite processed)	Caramel IV - Ammonia Sulphite Process	1702.90.40	Coloring Agent
2.151		Carmine	Carmine	3203.00.10	Coloring Agent
2.152		Carmoisin	Azorubine (Carmoisine)	3204.17.10	Coloring Agent
2.153		Natural Caroten (extracted from plants)	Natural Extracts (carotenes)	3203.00.10	Coloring Agent
2.154		Carrageenan and its Na, K, NH4 salts (includes furcellaran)	Carrageenan and its Na, K, NH4 salts (includes furcellaran)	1302.39.11 1302.39.12 1302.39.13 1302.39.19	Tricalcium orthophosphate
2.155		Cellulose	Cellulose	3912.90.20	Stabilizer
				3912.90.90
2.156		Microcrystalline cellulose	Microcrystalline cellulose	3912.90.20	Fillers, anti-caking agents, carriers, emulsifiers, stabilizers, thickeners
				3912.90.90
2.157		Annatto extract, bixin-based	Annatto Extracts, bixin based	3203.00.10	Coloring Agent
2.158		Annatto extract, norbixin-based	Annatto extracts, norbixin-based	3203.00.10	Coloring Agent
2.159		Quillaia extract type I	Quillaia extract type I	1302.19.90	Foaming agents, emulsifiers
2.160		Quillaia extract type II	Quillaia extract type II	1302.19.90	Foaming agents, emulsifiers
2.161		Grape Skin Extract	Grape Skin Extract	3203.00.10	Coloring Agent
2.162		Chlorophyll	Chlorophylls	3203.00.10	Coloring Agent
2.163		Cross-linked sodium carboxymethyl cellulose	Cross-linked sodium carboxymethyl cellulose	3912.31.00	Stabilizers, thickeners
2.164		Curcumin	Curcumin	3203.00.10	Coloring Agent
2.165		Curdlan	Curdlan	3913.90.90	Firming agents, gel formers, stabilizers, thickeners
2.166		Cyclodextrin	Cyclodextrin	3505.10.10	Thickeners, stabilizers
2.167		Castor oil	Castor oil	1515.30.10	Anticaking agents, carriers, emulsifiers, polishing agents
				1515.30.90
2.168		Thermally oxidized soybean oil interacted with mono- and diglycerides of fatty acids	Thermally oxidized soya bean oil interacted with mono- and diglycerides of fatty acids	1518.00.14	Emulsifier
2.169		Mineral Oil, food grade	Mineral Oil, food grade	2710.19.43	Polishing agents
2.170		High viscosity mineral oil	Mineral Oil, high viscosity	2710.19.43	Anti-caking agents, lubricants
2.171		Mineral oil, medium and low viscosity, class 1	Mineral oil, medium and low viscosity, class 1	2710.19.43	Polishing agents
2.172		Dextrins, roasted starch, white and yellow	Dextrins, Roasted Starch	3505.10.10	Starch treatment agents, emulsifiers, stabilizers, thickeners
2.173		Diammonium hydrogen phosphate	Diammonium hydrogen phosphate	2835.29.90	pH adjusters, emulsifiers, moisture-retaining agents, metal chelating agents, stabilizers, thickeners
2.174		Dicalcium diphosphate	Dicalcium diphosphate	2835.26.00	Antioxidant, color stabilizer
2.175		Dicalcium orthophosphate	Dicalcium Orthophosphate	2835.26.00	Complex-forming agents, pH adjusters, emulsifiers, moisture-retaining agents, foaming agents, stabilizers, thickeners
2.176		Dipotassium 5'-guanylate	Dipotassium 5'-guanylate	2934.99.90	Flavor enhancers
2.177		Dipotassium diphosphate	Dipotassium diphosphate	2835.24.40	Complex-forming agents, pH adjusters, emulsifiers, moisture-retaining agents, thickeners
2.178		Dipotassium orthophosphate	Dipotassium Orthophosphate	2835.24.40	Stabilizers, pH adjusters, anti-caking agents, firming agents, flour treatment agents, moisture-retaining agents, complex-forming agents
2.179		Dipotassium tartrate	Dipotassium Tartrate	2918.13.00	pH adjusters, complex-forming agents, stabilizers
2.180		Dilauryl thiodipropionate	Dilauryl thiodipropionate	2930.90.90	Antioxidants
2.181		Dimethyl Dicarbonate	Dimethyl Dicarbonate	2920.90.00	Preservatives
2.182		Disodium 5'-guanylate	Disodium 5'-guanylate	2922.42.20	Flavor enhancers
2.183		Disodium 5'-inosinate	Disodium 5'-inosinate	2922.49.00	Flavor enhancers
2.184		Disodium 5'-ribonucleotide	Disodium 5'-ribonucleotides	2934.99.90	Flavor enhancers
2.185		Disodium diphosphate	Disodium diphosphate	2835.22.00	Emulsifiers, pH adjusters
2.186		Disodium ethylenediaminetetraacetate	Disodium ethylenediaminetetraacetate	2922.49.00	Canthaxanthin
2.187		Disodium orthophosphate	Disodium hydrogen phosphate	2835.22.00	Stabilizers, pH adjusters, anti-caking agents
2.188		Disodium tartrate	Disodium Tartrate	2918.13.00	pH adjusters, complex-forming agents, stabilizers
2.189		Amorphous silicon dioxide	Amorphous Silica Dioxide	2811.22.10	Anticaking agents, antifoaming agents, carriers
				2811.22.90
2.190		Titanium Dioxide	Titanium Dioxide	2823.00.00	Coloring Agent
2.191		Distarch Glycerol	Distarch Glycerol	2905.45.00	Flour treatment agents
2.192		Distarch Phosphate	Distarch Phosphate	2835.29.90	Starch treatment agents, emulsifiers, stabilizers, thickeners
2.193		Erythritol	Erythritol	2905.49.00	Flavor enhancers, moisture-retaining agents, sweeteners
2.194		Erythrosin	Erythrosine	3204.19.00	Coloring Agent
2.195		Polyglycerol esters of interesterified ricoleic acid	Polyglycerol esters of interesterified ricoleic acid	2916.39.90	Emulsifier
2.196		Fatty acid esters of propylene glycol	Propylene glycol esters of fatty acids	2916.39.90	Emulsifier
2.197		Esters of glycerol with citric and fatty acids	Citric and fatty acid esters of glycerol	2916.39.90	Emulsifiers, antioxidants, flour treatment agents, metal chelating agents, stabilizers
2.198		Diacetyl tartaric and fatty acid esters of glycerol	Diacetyl tartaric and fatty acid esters of glycerol	2916.39.90	Emulsifiers, metal chelating agents, stabilizers
2.199		Lactic and fatty acid esters of glycerol	Lactic and fatty acid esters of glycerol	2916.39.90	Emulsifiers, metal chelating agents, stabilizers
2.200		Tartaric acid esters of mono- and diglycerides of fatty acid	Tartaric acid esters of mono- and diglycerides of fatty acid	2916.39.90	Emulsifiers, stabilizers, thickeners
2.201		Fatty acid esters of polyglycerol	Polyglycerol esters of fatty acids	2916.39.90	Emulsifier
2.202		Fatty acid esters of sucrose	Sucrose Esters of fatty acids	2916.39.90	Emulsifier
2.203		Methyl (or Ethyl) ester of beta-apo-8'-carotenoic acid	Beta-Apo-8'-Carotenoic Acid, Methyl Or Ethyl Ester	3203.00.10	Coloring Agent
2.204		Ethyl maltol	Ethyl maltol	2932.99.90	Flavor enhancers
2.205		Ethyl cellulose	Ethyl cellulose	3912.39.00	Thickeners, fillers, carriers, lubricants, thickeners
2.206		Ethylhydroxyethyl cellulose	Ethylhydroxyethyl cellulose	3912.39.00	Emulsifiers, stabilizers, thickeners
2.207		Ethyl para-hydroxybenzoate	Ethyl para-hydroxybenzoate	2918.29.90	Preservatives
2.208		Fast Green FCF	Fast Green FCF	3212.90.21	Coloring Agent
2.209		Gamma-Cyclodextrin	Cyclodextrin, gamma-	2940.00.00	Thickeners, stabilizers
2.210		Glucono Delta-Lactone	Glucono Delta-Lactone	2940.00.00	Acid regulator, foaming agent, stabilizer
2.211		Glucose oxidase	Glucose oxidase	3507.90.00	Enzymes, antioxidants
2.212		Glycerol	Glycerol	2905.45.00	Thickeners, moisture-retaining agents
2.213		Glycerol esters of wood resin	Glycerol esters of wood resin	3806.30.10	Emulsifier, stabilizer
				3806.30.90
				3806.90.10
				3806.90.90
2.214		Gum arabic (Acacia gum)	Acacia Gum (Arabic Gum)	1301.20.00	Thickeners, fillers, emulsifiers, carriers, lubricants, stabilizers, thickeners
2.215		Cassia gum	Cassia Gum	1302.39.90	Emulsifiers, gel formers, stabilizers, thickeners
2.216		Carob bean gum	Carob Bean Gum	1302.39.90	Thickeners, emulsifiers, stabilizers
2.217		Guar gum	Guar Gum	1302.32.00	Thickeners, emulsifiers, stabilizers
2.218		Karaya gum	Karaya Gum	1302.39.90	Thickeners, emulsifiers, stabilizers
2.219		Tara gum	Tara Gum	1302.39.90	Thickeners, gels, stabilizers
2.220		Tela Gum	Gellan Gum	1302.39.90	Thickeners, stabilizers
2.221		Tragacanth gum	Tragacanth Gum	1302.39.90	Thickeners, emulsifiers, stabilizers
2.222		Xanthan gum	Xanthan Gum	3913.90.90	Thickeners, emulsifiers, gel formers, stabilizers
2.223		Hexamethylene Tetramine	Hexamethylene Tetramine	2933.99.90	Preservatives
2.224		Hydroxypropyl methyl cellulose	Hydroxypropyl methyl cellulose	3912.39.00	Emulsifiers, lubricants, stabilizers, thickeners
2.225		Hydroxypropyl cellulose	Hydroxypropyl cellulose	3912.39.00	Thickeners, fillers, emulsifiers, foaming agents, lubricants, stabilizers
2.226		Hydroxypropyl distarch phosphate	Hydroxypropyl distarch phosphate	3505.10.90	Starch treatment agents, emulsifiers, stabilizers, thickeners
2.227		Hydroxypropyl starch	Hydroxypropyl starch	3505.10.90	Starch treatment agents, emulsifiers, stabilizers, thickeners
2.228		Indigotin (Indigocarmine)	Indigotine	3203.00.10	Coloring Agent
2.229		Isomalt	Isomalt	2940.00.00	Sweeteners, anti-caking agents, fillers, lubricants
2.230		Potassium 5'-inosinate	Potassium 5'-inosinate	2934.99.90	Flavor enhancers
2.231		Potassium acetate	Potassium Acetate	2915.29.90	pH Regulators
2.232		Potassium acetate (various salts)	Potassium acetates	2915.29.90	pH adjusters, stabilizers
2.233		Potassium adipate	Potassium adipate	2917.12.90	pH adjusters
2.234		Potassium alginate	Potassium alginate	3913.10.00	Thickeners, fillers, emulsifiers, foaming agents, gel formers, lubricants, moisture-retaining agents, complex-forming agents, stabilizers
2.235		Potassium ascorbate	Potassium ascorbate	2918.15.90	Antioxidants
2.236		Potassium bisulphite	Potassium bisulphite	2832.20.00	Stabilizers, antioxidants
2.237		Potassium carbonate	Potassium carbonate	2836.40.00	Stabilizers, antioxidants
2.238		Potassium chloride	Potassium chloride	2827.39.90	Stabilizers, flavor enhancers, gel formers, thickeners
2.239		Potassium diacetate	Potassium diacetate	2915.29.90	pH Regulators
2.240		Potassium ferrocyanide	Potassium ferrocyanide	2837.20.00	Anti-caking agents
2.241		Potassium hydroxide	Potassium hydroxide	2815.20.00	pH Regulators
2.242		Potassium hydrogen malate	Potassium hydrogen malate	2815.20.00	pH Regulators
2.243		Potassium hydrogen carbonate	Potassium hydrogen carbonate	2836.99.90	Acid regulator, foaming agent, stabilizer
2.244		Potassium malate	Potassium malate	2918.19.00	pH Regulators
2.245		Potassium Metabisulfite	Potassium metabisulphite	2832.20.00	Preservatives, antioxidants, bleaching agents, processing aids powder
2.246		Potassium sodium L(+)-tartrate	Potassium sodium L(+)-tartrate	2918.13.00	pH adjusters, complex-forming agents, stabilizers
2.247		Potassium aluminium silicate	Potassium aluminium silicate	2842.10.00	Anti-caking agents
2.248		Potassium nitrate	Potassium nitrate	2834.21.00	Color Retention Agents, Preservatives
2.249		Potassium Nitrite	Potassium Nitrite	2834.29.90	Preservatives
2.250		Potassium polyphosphate	Potassium polyphosphate	2835.39.90	Complex-forming agents, pH adjusters, emulsifiers, lubricants, moisture-retaining agents, foaming agents, stabilizers, thickeners
2.251		Potassium Propionate	Potassium Propionate	2915.50.00	Preservatives
2.252		Potassium saccharin	Potassium saccharin	2925.11.00	Sweeteners
2.253		Potassium silicate	Potassium silicate	2842.10.00	Anti-caking agents
2.254		Potassium sulfate	Potassium sulphate	2833.29.90	pH Regulators
2.255		Potassium Sulfite	Potassium sulphite	2832.20.00	Preservatives, antioxidants, complex-forming agents
2.256		Nitrous oxide	Nitrous oxide	2811.29.90	Propellant gases, antioxidants, foaming agents, packaging gases, propellant gases
2.257		Chlorine gas	Chlorine	2801.10.00	Flour treatment agents
2.258		Chlorine dioxide	Chlorine dioxide	2811.29.90	Flour treatment agents
2.259		Nitrogen gas	Nitrogen	2804.30.00	Propellant gases, packaging gases, propellant gases
2.260		Propane	Propane	2711.12.00	Propellant gases
2.261		Lactitol	Lactitol	2940.00.00	Emulsifiers, sweeteners, thickeners
2.262		Lauric arginate ethyl ester	Lauric arginate ethyl ester	2915.90.20	Preservatives
2.263		Lipase	Lipases	3507.90.00	Stabilizer
2.264		Lutein from Tagetes erecta	Lutein from Tagetes erecta	3203.00.10	Coloring Agent
2.265		Lycopene extracted from tomatoes	Lycopene extracted from tomatoes	3203.00.10	Coloring Agent
2.266		Synthetic lycopene	Synthetic lycopene	3203.00.10	Coloring Agent
2.267		Lycopene, Blakeslea trispora	Lycopene, Blakeslea trispora	3203.00.10	Coloring Agent
2.268		Lysozyme	Lysozyme	3507.90.00	Preservatives
2.269		Magnesium hydrogen phosphate	Magnesium hydrogen phosphate	2835.29.90	pH adjusters, emulsifiers, moisture-retaining agents, metal chelating agents, stabilizers, thickeners
2.270		Magnesium carbonate	Magnesium Carbonate	2519.10.00	pH adjusters, anti-caking agents, color stabilizers
				2836.99.90
2.271		Magnesium chloride	Magnesium Chloride	2827.31.00	Color stabilizers, firming agents, stabilizers
2.272		Maltitol, Maltitol syrup	Maltitol, Maltitol syrup	2940.00.00	Fillers, emulsifiers, moisture-retaining agents, stabilizers, sweeteners
2.273		Maltol	Maltol	2932.99.00	Flavor enhancers
2.274		Mannitol	Mannitol	2905.43.00	Anti-caking agents, fillers, moisture-retaining agents, stabilizers, sweeteners
2.275		Methyl Cellulose	Methyl Cellulose	3912.39.00	Thickening agents, fillers, glossing agents, moisture-retaining agents, stabilizers, thickening agents
2.276		Methyl ethyl cellulose	Methyl Ethyl Cellulose	3912.39.00	Thickeners, emulsifiers, gel formers, stabilizers
2.277		Methyl para-Hydroxybenzoate	Methyl para-Hydroxybenzoate	2916.31.00	Preservatives
2.278		Monomagnesium orthophosphate	Monomagnesium orthophosphate	2835.29.90	Acidity regulators, flour treatment agents
2.279		Mono- and di-glycerides of fatty acids	Mono- and Di-Glycerides of fatty acids	1520.00.90	Emulsifying agents, anti-foaming agents, stabilizers
2.280		Monocalcium orthophosphate	Monocalcium Orthophosphate	2835.26.00	pH adjusters, antioxidants, metal chelating agents
2.281		Monopotassium orthophosphate	Potassium dihydrogen phosphate	2835.24.00	Stabilizers, pH adjusters, anti-caking agents, emulsifying agents, firming agents, flour treatment agents, moisture-retaining agents, foaming agents, metal chelating agents
2.282		Monopotassium tartrate	Monopotassium Tartrate	2918.13.00	pH adjusters, complex-forming agents, stabilizers
2.283		Monosodium orthophosphate	Sodium dihydrogen phosphate	2835.22.00	Cyclodextrin, beta-
2.284		Monosodium tartrate	Monosodium Tartrate	2918.13.00	pH adjusters, complex-forming agents, stabilizers
2.285		Monostarch phosphate	Monostarch Phosphate	3505.10.90	Starch treatment agents, emulsifiers, stabilizers, thickeners
2.286		Aspartame-acesulfame salt	Aspartame-acesulfame salt	2924.29.10	Sweeteners
2.287		Salts of Myristic, Palmitic and Stearic acids (Ca, Na, K, NH4)	Salts of Myristic, Palmitic and Stearic acids (Ca, Na, K, NH4)	2915.70.10	Anticaking agents, emulsifiers, stabilizers
				2915.70.30
				2915.90.20
2.288		Salts of Oleic acid (Ca, Na, K)	Salts of Oleic acid (Ca, Na, K)	2916.15.00	Anticaking agents, emulsifiers, stabilizers
2.289		Natamycin	Natamycin	2941.90.00	Preservatives
2.290		Sodium Acetate	Sodium Acetate	2915.29.10	pH Regulators, Preservatives, Metal Complex Formers
2.291		Sodium adipate	Sodium Adipate	2917.12.90	pH Regulators
2.292		Sodium alginate	Sodium alginate	3913.10.00	Filler, anti-caking agent, carrier, emulsifier, foaming agent, anti-caking agent, stabilizer, thickener
2.293		Sodium ascorbate	Sodium Ascorbate	2936.27.00	Antioxidants
2.294		Sodium carboxymethyl cellulose	Sodium Carboxymethyl Cellulose	3912.31.00	Thickening agents, fillers, emulsifying agents, glossing agents, stabilizers, moisture-retaining agents, firming agents, gelling agents
2.295		Sodium calcium polyphosphate	Sodium calcium polyphosphate	2835.39.90	Metal complexing agent, emulsifier, moisture-retaining agent, leavening agent, metal complexing agent, stabilizer, thickener
2.296		Sodium carbonate	Sodium carbonate	2836.20.00	Foaming agents, pH adjusters, anti-caking agents
2.297		Sodium carboxymethyl cellulose, enzymatically hydrolyzed	Sodium carboxymethyl cellulose, enzymatically hydrolyzed	3912.31.00	Stabilizers, thickeners
2.298		Sodium cyclamate	Sodium cyclamate	2929.90.10	Sweeteners
2.299		Sodium DL-malate	Sodium DL-malate	2918.19.00	pH adjusters, moisture-retaining agents
2.300		Sodium erythorbate	Sodium Erythorbate	2936.27.00	Antioxidants
2.301		Sodium ferrocyanide	Sodium ferrocyanide	2837.20.00	Anti-caking agents
2.302		Sodium fumarates	Sodium fumarates	2917.19.00	pH Regulators
2.303		Sodium Hydrogen Sulfite	Sodium hydrogen sulfite	2832.10.00	Preservatives, Antioxidants
2.304		Sodium hydrogen DL-malate	Sodium hydrogen DL-malate	2918.19.00	pH Regulators
2.305		Sodium Metabisulfite	Sodium metabisulfite	2832.10.00	pH adjusters, moisture-retaining agents
2.306		Sodium aluminum phosphate	Sodium Aluminum Phosphate-acidic	2835.29.90	pH Regulators
2.307		Sodium aluminium silicate	Sodium aluminosilicate	2842.10.00	Anti-caking agents
2.308		Sodium riboflavin 5'-phosphate	Riboflavin 5'-phosphate sodium	2936.23.00	Coloring Agent
2.309		Sodium stearoyl lactylate	Sodium stearoyl lactylate	2915.70.30	Emulsifiers, flour treatment agents, foaming agents, stabilizers
2.310		Sodium sulfate	Sodium sulfate	2833.19.00	pH Regulators
2.311		Sodium Sulfite	Sodium sulfite	2832.10.00	Preservatives, Antioxidants, Bleaching Agents, Flour Treatment Agents
2.312		Sodium thiosulfate	Sodium Thiosulfate	2832.30.00	Preservatives, antioxidants, complex-forming agents
2.313		Neotame	Neotame	2922.49.00	Flavor enhancers, sweeteners
2.314		Aluminum ammonium sulfate	Aluminum Ammonium Sulfate	2833.22.10	Firming agents, pH adjusters
				2833.22.90
2.315		Aluminum potassium sulfate	Aluminum Potassium Sulfate	2833.22.10	pH Regulators
				2833.22.90
2.316		Lecithins	Lecithins	2923.20.10	Antioxidants, emulsifiers
2.317		Aluminum silicate	Aluminum Silicate	2842.10.00	Anti-caking agents
2.318		Guaiac resin	Guaiac resin	1301.90.90	Antioxidants
2.319		Nisin	Nisin	2941.90.00	Preservatives
2.320		Sucrose oligoesters type I and type II	Sucrose oligoesters type I and type II	2915.90.90	Emulsifier, stabilizer
2.321		Ortho-Phenylphenol	Ortho-Phenylphenol	2907.19.00	Preservatives
2.322		Calcium oxide	Calcium oxide	2522.10.00	Acidity regulators, flour treatment agents
2.323				2825.90.00
2.324		Magnesium oxide	Magnesium oxide	2519.90.10	Anti-caking agents
2.325				2519.90.90
2.326		Papain	Papain	3507.90.00	Enzymes, flavor enhancers
2.327		Paprika oleoresin	Paprika oleoresin	3301.90.90	Coloring Agent
2.328		Pectin	Pectins	1302.20.00	Emulsifying agents, gelling agents, stabilizers, thickening agents
2.329		Pentapotassium triphosphate	Pentapotassium triphosphate	2835.39.90	Sodium saccharin
2.330		Pentasodium triphosphate	Pentasodium triphosphate	2835.39.90	Sodium saccharin
2.331		Phosphated distarch phosphate	Phosphated Distarch Phosphate	3505.10.90	Starch treatment agents, emulsifiers, stabilizers, thickeners
2.332		Chlorophyll copper complex	Chlorophyll Copper Complex	3203.00.10	Coloring Agent
2.333		Chlorophyll Copper Complex, Sodium and Potassium Salts	Chlorophyll Copper Complex, Sodium and Potassium Salts	3203.00.10	Coloring Agent
2.334		Polydimethylsiloxane	Polydimethylsiloxane	3910.00.90	Anti-caking agents, anti-foaming agents, emulsifying agents
2.335		Polyethylene glycol	Polyethylene Glycol	3907.20.90	Defoamers, carriers, emulsifiers, polishing agents, thickeners
2.336		Polyoxyethylenes: - Polyoxyethylene (20) sorbitan tristearate - Polyoxyethylene (20) sorbitan monolaurate - Polyoxyethylene (20) sorbitan monopalmitate - Polyoxyethylene (20) sorbitan monostearate - Polyoxyethylene (40) stearate - Polyoxyethylene (8) stearate - Polyoxyethylene (20) sorbitan monooleate	Polyoxyethylenes: - Polyoxyethylene (20) sorbitan tristearate - Polyoxyethylene (20) sorbitan monolaurate - Polyoxyethylene (20) sorbitan monopalmitate - Polyoxyethylene (20) sorbitan monostearate - Polyoxyethylene (40) stearate - Polyoxyethylene (8) stearate - Polyoxyethylene (20) sorbitan monooleate	3402.13.90	Emulsifier
2.337		Polyvinyl alcohol	Polyvinyl alcohol	3905.30.10	Glossing agents, thickening agents
2.338		Polyvinylpyrrolidone	Polyvinylpyrrolidone	3905.99.10	Stabilizers, emulsifiers, polishing agents, thickeners
2.339		Polyvinylpyrrolidone, insoluble	Polyvinylpyrrolidone, insoluble	3905.99.90	Color stabilizers, stabilizers
2.340		Ponceau 4R	Ponceau 4R	3204.19.00	Coloring Agent
2.341		Propyl gallate	Propyl gallate	2918.29.90	Antioxidants
2.342		Propyl para-hydroxybenzoate	Propyl para-hydroxybenzoate	2918.29.90	Preservatives
2.343		Propylene glycol alginate	Propylene glycol alginate	3913.10.00	Thickeners, stabilizers
2.344		Protease	Protease (Aspergillus oryzae var.)	3507.90.00	Enzymes, flavor enhancers, flour treatment agents, stabilizers, glossing agents
2.345		Pullulan	Pullulan	3913.90.30	Glossing agents, thickening agents
2.346		Quinoline	Quinoline Yellow	3204.12.10	Coloring Agent
2.347		Microcrystalline wax	Microcrystalline wax	2712.90.90	Glossing agents, foaming agents
2.348		Shellac	Shellac	1301.90.40	Polishing agents
2.349		Polyglycitol syrup	Polyglycitol syrup	1702.20.00	Sweeteners
2.350		Starch acetate, esterified with acetic anhydride	Starch acetate, esterified with acetic anhydride	3505.10.90	Starch treatment agents, emulsifiers, stabilizers, thickeners
2.351		Starch acetate, esterified with vinyl acetate	Starch acetate, esterified with vinyl acetate	3505.10.90	Flour treatment agents
2.352		Starch sodium octenylsuccinate	Starch Sodium Octenylsuccinate	3505.10.10	Flour treatment agents, emulsifying agents, stabilizers
				3505.10.90
2.353		Steviol glycosides	Steviol glycosides	2938.90.00	Sweeteners
2.354		Sucralose	Sucralose	2940.00.00	Sweeteners
2.355		Sucroglycerides	Sucroglycerides	3824.99.70	Emulsifier
2.356		Sucrose acetate isobutyrate	Sucrose acetate isobutyrate	2940.00.00	Emulsifier
2.357		Sulfur dioxide	Sulfur dioxide	2811.29.20	Preservatives, Antioxidants
2.358		Sunset Yellow FCF	Sunset Yellow FCF	3204.12.90	Coloring Agent
2.359		Tartrazine	Tartrazine	3204.19.00	Coloring Agent
2.360		Tert-butylhydroquinone (TBHQ)	Tertiary Butylhydroquinone	2907.29.90	Antioxidants
2.361		Acid-treated starch	Acid-treated starch	3505.10.10	Flour treatment agents, emulsifying agents, stabilizers
				3505.10.90
2.362		Alkaline-treated starch	Alkaline-treated starch	3505.10.10	Flour treatment agents, emulsifying agents, stabilizers
				3505.10.90
2.363		Decolorized starch	Bleached starch	3505.10.10	Flour treatment agents, emulsifying agents, stabilizers
				3505.10.90
2.364		Oxidized starch	Oxidized starch	3505.10.10	Flour treatment agents, emulsifying agents, stabilizers
				3505.10.90
2.365		Enzyme-treated starches	Enzyme-treated starches	3505.10.10	Flour treatment agents, emulsifying agents, stabilizers
				3505.10.90
2.366		Triacetin	Triacetin	2915.39.90	Carriers, emulsifying agents, moisture-retaining agents
2.367		Lutein esters from Tagetes erecta	Lutein esters from Tagetes erecta	3203.00.10	Coloring Agent
2.368		Blackcurrant extract	Blackcurrant extract	3203.00.10	Coloring Agent
2.369		Purple corn color	Purple corn color	3203.00.10	Coloring Agent
2.370		Black carrot extract	Black carrot extract	3203.00.10	Coloring Agent
2.371		Purple sweet potato color	Purple sweet potato color	3203.00.10	Coloring Agent
2.372		Red radish color	Red radish color	3203.00.10	Coloring Agent
2.373		Gardenia Yellow	Gardenia Yellow	3203.00.10	Coloring Agent
2.374		Tannic Acid (Tannins)	Tannic Acid (Tannins)	3201.90.00	Coloring Agents, Emulsifiers, Stabilizers, Thickeners
2.375		Disodium diacetate	Sodium Diacetate	2915.29.90	pH Regulators, Preservatives, Metal Complex Formers
2.376		Sodium dehydroacetate	Sodium Dehydroacetate	2932.20.90	Preservatives
2.377		Metatartaric acid	Metatartaric acid	2918.13.00	Acidity regulators, emulsifiers, stabilizers, thickeners
2.378		Disodium succinate	Disodium succinate	2917.19.00	Acidity regulators, flavor enhancers
2.379		Rosemary extract	Rosemary extract	1302.19.90	Antioxidants
2.380		Modified gum arabic with octenyl succinic acid (OSA)	Octenyl succinic acid (OSA) modified gum arabic	1301.20.00	Emulsifier
2.381		Magnesium dihydrogen diphosphate	Magnesium dihydrogen diphosphate	2835.29.90	Acid regulator, foaming agent, stabilizer
2.382		Yeast mannoproteins	Yeast mannoproteins	2102.20.90	Stabilizer
2.383		Magnesium stearate	Magnesium stearate	2915.70.30	Anticaking agents, emulsifiers, thickeners
2.384		Dioctyl sodium sulfosuccinate	Dioctyl sodium sulfosuccinate	2917.19.00	Emulsifiers, humectants
2.385		Sodium aluminium phosphate, basic	Sodium aluminium phosphate, basic	2835.29.90	pH adjusters, emulsifiers, emulsifying salts, stabilizers, thickeners
2.386		4-hexylresorcinol	4-Hexylresorcinol	2907.19.90	Antioxidants, color retainers
2.387		Hydrogenated poly-1-decenes	Hydrogenated poly-1-decenes	2934.99.30	Polishing agents
2.388		Oxidized polyethylene wax	Oxidised polyethylene wax	3404.90.90	Polishing agents
2.389		Calcium peroxide	Calcium peroxide	2825.90.00	Flour treatment agents
2.390		Rebaudioside A from multiple gene donors expressed in Yarrowia lipolytica	Rebaudioside A from multiple gene donors expressed in Yarrowia lipolytica	2938.90.00	Sweeteners
2.391		Polyvinyl alcohol (PVA) - polyethylene glycol (PEG) graft copolymer	Polyvinyl alcohol (PVA)-polyethylene glycol (PEG) graft copolymer	3905.91.90	Glossing agents, stabilizers, binders
2.392		Sodium polyacrylate	Sodium polyacrylate	3906.90.92	Stabilizer
2.393		Cyclotetra glucose	Cyclotetra glucose	2940.00.00	Carriers
2.394		Cyclotetra glucose syrup	Cyclotetra glucose syrup	2940.00.00	Carriers
2.395		Amaranth	Amaranth	3203.00.10	Coloring Agent
3	Food packaging materials and containers
*3.1*	*Synthetic plastic food packaging materials*	*Synthetic plastic food packaging materials*		*3923*
3.1.1		Plastic food containers		3923.10.90
3.1.2		Plastic food bags, plastic food wraps		3923.21.99
				3923.29.90
3.1.3		Plastic food bottles, jars, similar products		3923.30.90
3.1.4		Plastic food caps, lids, valves, similar closures		3923.50.00
3.1.5		Plastic food storage tanks, pipes, similar products		3923.90.90
3.1.6		Plastic kitchenware sets		3924.10.90
*3.2*	*Rubber food packaging materials*	*Rubber food packaging materials*		*4014*
3.2.1		Baby bottle nipples and similar products		4014.90.10
3.2.2		Rubber baby bottle nipples		4014.90.10

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08/2015/NĐ-CP Nghị định số 08/2015/NĐ-CP Quy định chi tiết và biện pháp thi hành Luật Hải quan về thủ tục hải quan, kiểm tra, giám sát, kiểm soát hải quan 발효 중 75/2017/NĐ-CP Nghị định số 75/2017/NĐ-CP Quy định chức năng, nhiệm vụ, quyền hạn và cơ cấu tổ chức của Bộ Y tế 발효 중 55/2010/QH12 Luật An toàn thực phẩm số 55/2010/QH12 발효 중 15/2018/NĐ-CP Nghị định số 15/2018/NĐ-CP quy định chi tiết thi hành một số điều của Luật an toàn thực phẩm 발효 중

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15/2024/TT-BYT Thông tư 15/2024/TT-BYT về Danh mục thực phẩm, phụ gia thực phẩm và dụng cụ chứa đựng thực phẩm, vật liệu bao gói tiếp xúc trực tiếp với thực phẩm đã được xác định mã số hàng hóa theo Danh mục hàng hóa xuất khẩu, nhập khẩu Việt Nam phải kiểm tra nhà nước về an toàn thực phẩm nhập khẩu thuộc phạm vi quản lý của Bộ Y tế 발효 중

28/2021/TT-BYT

Circular 28/2021/TT-BYT on the list of foodstuffs, food additives, and food contact materials and articles that have been assigned commodity codes according to the export and import goods list of Vietnam for state inspection of food safety for imported foods issued by the Minister of Health

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Tiếng Việt Thông tư 28/2021/TT-BYT về danh mục thực phẩm, phụ gia thực phẩm và dụng cụ, vật liệu bao gói, chứa đựng thực phẩm đã được xác định mã số hàng hóa theo danh mục hàng hóa xuất khẩu, nhập khẩu Việt Nam phục vụ cho kiểm tra nhà nước về an toàn thực phẩm đối với thực phẩm nhập khẩu do Bộ trưởng Bộ Y tế ban hành 한국어 시행규칙 28/2021/TT-BYT에 따른 식품, 식품첨가물 및 식품과 직접 접촉하는 용기 및 포장재의 상품분류번호 목록은 식품 수입에 대한 국가 안전 검사를 위한 베트남 수출입 품목 목록에 따라 건강부 장관이 발부함 中文通知2021年第28号卫生部令关于食品、食品添加剂和直接接触食品的工具及包装材料的货物编码目录，该目录根据越南进出口商品清单制定，用于对进口食品进行国家食品安全检查

Circular 28/2021/TT-BYT on the list of foodstuffs, food additives, and food contact materials and articles that have been assigned commodity codes according to the export and import goods list of Vietnam for state inspection of food safety for imported foods issued by the Minister of Health

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