Circular No. 08/2021/TT-BNNPTNT Issuing National Technical Regulations for Food Salt (Sodium Chloride) and Refined Salt (Sodium Chloride)

Circular No. 08/2021/TT-BNNPTNT of the Ministry of Agriculture and Rural Development issuing National Technical Regulations for Food Salt (Sodium Chloride) and Refined Salt (Sodium Chloride), effective from August 4, 2022. This Circular stipulates technical standards for these two types of salt.

Document No.08/2021/TT-BNNPTNT
Document typeCircular
Issuing authorityMinistry of Agriculture and Environment
Signed byTrần Thanh Nam — Thứ trưởng
Updated23/06/2026
SectorAgriculture and Rural Development
FieldCooperative Economy and Rural Development
Issued date03/08/2021
Effective date04/08/2021
Expiry date
StatusIn effect
✦ Smart summary

Circular No. 08/2021/TT-BNNPTNT of the Ministry of Agriculture and Rural Development issuing National Technical Regulations for Food Salt (Sodium Chloride) and Refined Salt (Sodium Chloride), effective from August 4, 2022. This Circular stipulates technical standards for these two types of salt.

Key points

  • National Technical Regulations for Food Salt (Sodium Chloride) have the code QCVN 01-193: 2021/BNNPTNT
  • National Technical Regulations for Refined Salt (Sodium Chloride) have the code QCVN 01-194: 2021/BNNPTNT
  • This Circular takes effect from August 4, 2022

🌐 Social impact of this document

  • The positive impact is ensuring food quality and safety for consumers through national technical regulations.
  • Potential negative impacts may include investment and management costs for salt production enterprises.

❓ Frequently asked questions

To which type of salt does this national technical regulation apply?

This Circular stipulates National Technical Regulations for Food Salt (Sodium Chloride) and Refined Salt (Sodium Chloride).

When does this Circular take effect?

This Circular takes effect from August 4, 2022.

What should agencies, organizations, and individuals do when implementing this Circular?

The Director of the Ministry's Office; Heads of the Department of Science, Technology and Environment; Director of the Department of Cooperative Economy and Rural Development; Heads of units under the Ministry; Directors of Provincial Departments of Agriculture and Rural Development and related organizations and individuals are responsible for enforcing this Circular.

How does this Circular stipulate technical standards?

This Circular issues National Technical Regulations for Food Salt (Sodium Chloride) with the code QCVN 01-193: 2021/BNNPTNT and National Technical Regulations for Refined Salt (Sodium Chloride) with the code QCVN 01-194: 2021/BNNPTNT.

Are there any difficulties encountered when implementing this Circular?

In the course of implementation, if any difficulties arise, agencies, organizations, and individuals shall promptly report to the Ministry of Agriculture and Rural Development (Department of Cooperative Economy and Rural Development – No. 2 Ngoc Ha – Ba Dinh – Hanoi) for research, revision, and supplementation.

Full text

MINISTRY OF AGRICULTURE AND RURAL DEVELOPMENT

 ________

Number: 08/2021/TT-BNNPTNT

SOCIALIST REPUBLIC OF VIETNAM

Independence - Freedom - Happiness

________________________

Hanoi, August 3, 2021

CIRCULAR

Issuing National Technical Regulations for food salt (Sodium chloride) and refined salt (Sodium chloride)

Pursuant to Decree No. 15/2017/NĐ-CP dated February 17, 2017 of the Government stipulating the functions, tasks, powers, and organizational structure of the Ministry of Agriculture and Rural Development;

Based on the Law on Animal Husbandry 2018;

Pursuant to the Food Safety Law 2010;

BASED ON THE LAW ON PRODUCT QUALITY 2007;

Pursuant to Decree No. 74/2018/NĐ-CP dated May 15, 2018 of the Government amending and supplementing certain articles of Decree No. 132/2008/NĐ-CP dated December 31, 2008 of the Government detailing the implementation of certain provisions of the Law on Product Quality; Decree No. 154/2018/NĐ-CP dated November 9, 2018 of the Government amending, supplementing, and abolishing certain regulations on investment and business conditions within the scope of management by the Ministry of Science and Technology and certain specialized inspection regulations;

Pursuant to Decree No. 15/2018/NĐ-CP dated February 2, 2018 of the Government detailing the implementation of certain provisions of the Food Safety Law; Decree No. 155/2018/NĐ-CP dated November 12, 2018 of the Government amending and supplementing certain regulations related to investment and business conditions within the scope of management by the Ministry of Health;

Pursuant to Decree No. 09/2016/NĐ-CP dated January 28, 2016 of the Government on fortifying micronutrients in food;

Pursuant to Decree No. 40/2017/NĐ-CP dated April 5, 2017 of the Government on managing the production and business of salt;

At the proposal of the Director of the Department of Science, Technology and Environment and the Director of the Department of Cooperative Economy and Rural Development,

The Minister of Agriculture and Rural Development issues the National Technical Regulations for food salt (Sodium chloride) and the National Technical Regulations for refined salt (Sodium chloride).

Article 1. Attached to this Circular are the following National Technical Regulations:

1. National Technical Regulation for food salt (Sodium chloride).

Code: QCVN 01-193: 2021/BNNPTNT.

2. National Technical Regulation for refined salt (Sodium chloride).

Code: QCVN 01-194: 2021/BNNPTNT.

Article 2. This Circular takes effect from August 4, 2022.

Article 3. The Head of the Ministry's Office; the Director of the Department of Science, Technology and Environment; the Director of the Department of Cooperative Economy and Rural Development; Heads of units under the Ministry; Directors of Provincial Departments of Agriculture and Rural Development and relevant organizations and individuals are responsible for implementing this Circular.

During the implementation process, if there are any difficulties, agencies, organizations, and individuals shall promptly reflect them to the Ministry of Agriculture and Rural Development (Department of Cooperative Economy and Rural Development - No. 2 Ngoc Ha - Ba Dinh - Hanoi) for study, amendment, and supplementation./.

DEPUTY MINISTER

DEPUTY MINISTER

(Signed)

Tran Thanh Nam

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↑ Basis & documents that affect this document
Based on 10
40/2017/NĐ-CP Nghị định số 40/2017/NĐ-CP Về quản lý sản xuất, kinh doanh muối In effect 74/2018/NĐ-CP Nghị định số 74/2018/NĐ-CP Sửa đổi, bổ sung một số điều của Nghị định số 132/2008/NĐ-CP ngày 31 tháng 12 năm 2008 của Chính phủ quy định chi tiết thi hành một số điều Luật chất lượng sản phẩm, hàng hóa In effect 15/2018/NĐ-CP Nghị định số 15/2018/NĐ-CP quy định chi tiết thi hành một số điều của Luật an toàn thực phẩm In effect 09/2016/NĐ-CP Nghị định số 09/2016/NĐ-CP Quy định về tăng cường vi chất dinh dưỡng vào thực phẩm In effect 154/2018/NĐ-CP Nghị định số 154/2018/NĐ-CP Sửa đổi, bổ sung, bãi bỏ một số quy định về điều kiện đầu tư, kinh doanh trong lĩnh vực quản lý nhà nước của Bộ Khoa học và Công nghệ và một số quy định về kiểm tra chuyên ngành In effect 68/2006/QH11 Nghị quyết số 68/2006/QH11 Về dự toán ngân sách nhà nước năm 2007 In effect 55/2010/QH12 Luật An toàn thực phẩm số 55/2010/QH12 In effect 155/2018/NĐ-CP Nghị định số 155/2018/NĐ-CP Sửa đổi, bổ sung một số quy định liên quan đến điều kiện đầu tư kinh doanh thuộc phạm vi quản lý nhà nước của Bộ Y tế In effect 15/2017/NĐ-CP Nghị định số 15/2017/NĐ-CP Quy định chức năng, nhiệm vụ, quyền hạn và cơ cấu tổ chức của Bộ Nông nghiệp và Phát triển nông thôn In effect 05/2007/QH12 Luật Chất lượng sản phẩm, hàng hoá số 05/2007/QH12 In effect
08/2021/TT-BNNPTNT
Circular No. 08/2021/TT-BNNPTNT Issuing National Technical Regulations for Food Salt (Sodium Chloride) and Refined Salt (Sodium Chloride)
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