Decree No. 17/2020/ND-CP Amending and Supplementing Certain Provisions of Decrees Related to Business Investment Conditions under the Sectoral Management of the Ministry of Industry and Trade

Decree No. 17/2020/ND-CP amends and supplements certain provisions of Decrees related to business investment conditions under the sectoral management of the Ministry of Industry and Trade. The document stipulates regulations on automobile production, importation, and trade; electricity; chemicals; food; gas; and alcohol. Main provisions focus on determining the subjects, conditions, procedures, and specific obligations for business activities in each field.

Document No.17/2020/NĐ-CP
Document typeDecree
Issuing authorityCentral Account
Signed byNguyễn Xuân Phúc — Thủ tướng
Updated23/06/2026
SectorLabour, War Invalids and Social Affairs
FieldUncategorized
Issued date05/02/2020
Effective date22/03/2020
Expiry date
StatusIn effect
✦ Smart summary

Decree No. 17/2020/ND-CP amends and supplements certain provisions of Decrees related to business investment conditions under the sectoral management of the Ministry of Industry and Trade. The document stipulates regulations on automobile production, importation, and trade; electricity; chemicals; food; gas; and alcohol. Main provisions focus on determining the subjects, conditions, procedures, and specific obligations for business activities in each field.

Scope of application

Enterprises engaged in automobile production, importation, and trade; electricity; chemicals; food; gas; and alcohol. Relevant state administrative agencies.

Key points

  • Automobile production, assembly, importation, and provision of warranty and maintenance services must comply with regulations on quality inspection, technical safety, and environmental protection for representative samples and testing.
  • Technical managers and operators in the electricity sector must hold a bachelor's degree and have relevant experience.
  • Enterprises producing chemicals listed in Table 1, Table 2, Table 3, DOC, and DOC-PSF must comply with regulations on exhaust gas and waste treatment.
  • Food production and trading establishments must meet food safety conditions appropriate to their respective types of production and trading activities.
  • Merchants trading industrial alcohol and producing handcrafted alcohol with an alcohol content of 5.5 degrees or higher must obtain a license or register according to regulations.

🌐 Social impact of this document

  • Positive impact: Strengthening quality and safety management in business activities, protecting consumer rights.
  • Negative impact: Increased costs for enterprises due to compliance with more specific regulations.

❓ Frequently asked questions

What conditions must enterprises producing specialized automobiles meet?

Subjects engaged in automobile production, assembly, importation, and provision of warranty and maintenance services for specialized automobiles must comply with regulations on quality inspection, technical safety, and environmental protection for representative samples and testing.

What academic qualifications are required for technical managers in the electricity sector?

Direct technical managers must hold a bachelor's degree or higher in electrical engineering technology and have at least five years of relevant experience.

What exhaust gas treatment regulations must chemical production enterprises comply with?

Establish an exhaust gas and chemical waste treatment system that complies with environmental laws and meets current national technical standards.

What conditions must food production and trading establishments meet?

Meet food safety conditions appropriate to their respective types of food production and trading activities as stipulated by law.

Must merchants trading industrial alcohol obtain a license or register?

Merchants producing industrial alcohol and handcrafted alcohol for commercial purposes such as distribution, wholesale, and retail sales of alcohol with an alcohol content of 5.5 degrees or higher must obtain a license.

Full text

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Ịcónc thông tin diện tứ chính phủ|

Ký bởi: Cổng Thông tin điện tử Chính phủ Email: [email protected] Cơquan: Văn phòngChính phủ Thời gian ký: 12.02.2020 15:47:08 +07:00

THE GOVERNMENT

…17/2020/NĐ-CP Hà Nội, ngày 05 tháng 02 năm 2020

CỘNG THÔNG TIN DIỆN TỬ CHÍNH PHỦ ô z

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Sửa đổi, bổ sung một số điều của các Nghị định liên quan đến điều kiện đầu tư kinh doanh thuộc lĩnh vực quản lý nhà nước của Bộ Công Thương
Căn cứ Luật Thương mại ngày 14 tháng 6 năm 2005;

||| Pursuant to the Law on Organization of the Government dated June 19, 2015;

Căn cứ Luật An toàn thực phẩm ngày 17 tháng 6 năm 2010;

The Government issues this Decree amending and supplementing the list of narcotic substances and precursors promulgated together with Decree No. 57/2022/NĐ-CP dated August 25, 2022 of the Government stipulating the lists of narcotic substances and precursors.

Căn cứ Luật Điện lực ngày 03 tháng 12 năm 2004 và Luật sửa đổi, bổ sung một số điều của Luật Điện lực ngày 20 tháng 11 năm 2012;

Căn cứ Luật Phòng, chống tác hại của thuốc lá ngày 18 tháng 6 năm 2012;

Căn cứ Luật Đầu tư ngày 26 tháng 11 năm 2014 và Luật sửa đổi, bổ sung Điều 6 và Phụ lục 4 về danh mục ngành, nghề đầu tư kinh doanh có điều kiện của Luật Đầu tư ngày 22 tháng 11 năm 2016;

Căn cứ Luật Phòng, chống tác hại của rượu, bia ngày 14 tháng 6 năm 2019;

Chính phủ ban hành Nghị định sửa đổi, bổ sung một số điều của các Nghị định liên quan đến điều kiện đầu tư kinh doanh thuộc lĩnh vực quản lý nhà nước của Bộ Công Thương.

At the proposal of the Minister of Industry and Trade;

LĨNH VỰC SẢN XUẤT, LẮP RÁP, NHẬP KHẨU

PART I

VỀ KINH DOANH DỊCH VỤ BẢO HÀNH, BẢO DƯỠNG Ô TÔ

Điều 1. Sửa đổi, bổ sung một số điều của Nghị định số 116/2017/NĐ-CP ngày 17 tháng 10 năm 2017 của Chính phủ quy định điều kiện sản xuất, lắp ráp, nhập khẩu và kinh doanh dịch vụ bảo hành, bảo dưỡng ô tô

Điểm b khoản 2 Điều 2 được sửa đổi như sau:

  1. Ô tô chuyên dùng, ô tô chở người chuyên dùng, ô tô chở hàng chuyên dùng, ô tô chở hàng loại khác theo định nghĩa tại TCVN 6211: Phương tiện giao thông đường bộ - Kiểu - Thuật ngữ và định nghĩa; TCVN 7271: Phương tiện giao thông đường bộ - Ô tô - Phân loại theo mục đích sử dụng.”

Điểm a khoản 2 Điều 6 được sửa đổi như sau:

  1. “a) Ô tô chưa qua sử dụng nhập khẩu

Ô tô chưa qua sử dụng nhập khẩu được quản lý chất lượng theo phương thức sau:

  • + Đối với ô tô nhập khẩu được sản xuất từ nước áp dụng phương thức chứng nhận theo kiểu loại thì cơ quan quản lý chất lượng đánh giá kiểu loại trên cơ sở kết quả kiểm tra, thử nghiệm về chất lượng an toàn kỹ thuật và bảo vệ môi trường đối với mẫu đại diện và kết quả đánh giá điều kiện đảm bảo chất lượng tại cơ sở sản xuất;

+ Đối với ô tô nhập khẩu được sản xuất từ nước áp dụng phương thức quản lý tự chứng nhận thì cơ quan quản lý chất lượng đánh giá kiểu loại trên cơ sở kết quả kiểm tra, thử nghiệm về chất lượng an toàn kỹ thuật và bảo vệ môi trường đối với mẫu đại diện và thông qua thử nghiệm mẫu lấy trên thị trường.

Tần suất đánh giá kiểu loại tối đa là 36 tháng.”

  • Khoản 3 Điều 6 được sửa đổi như sau:

  1. “3. Bộ Giao thông vận tải quy định chi tiết và hướng dẫn thực hiện kiểm tra chất lượng an toàn kỹ thuật và bảo vệ môi trường đối với ô tô sản xuất, lắp ráp trong nước và ô tô nhập khẩu theo quy định của pháp luật về chất lượng sản phẩm hàng hóa và Nghị định này.”

Bổ sung khoản 4 Điều 6 như sau:

  1. “4. Trong quá trình sản xuất, lắp ráp ô tô, doanh nghiệp phải tuân thủ quy định của pháp luật về bảo vệ môi trường, an toàn, vệ sinh lao động, phòng cháy và chữa cháy.”

Bổ sung điểm đ khoản 1 Điều 19 như sau:

  1. “đ) Doanh nghiệp nhập khẩu và tạm nhập ô tô có phần mềm thiết bị định vị chứa bản đồ vi phạm chủ quyền, thống nhất và toàn vẹn lãnh thổ của nước Cộng hòa xã hội chủ nghĩa Việt Nam.”

Bổ sung điểm i khoản 2 Điều 19 như sau:

  1. “i) Doanh nghiệp nhập khẩu và tạm nhập ô tô có phần mềm thiết bị định vị chứa bản đồ vi phạm chủ quyền, thống nhất và toàn vẹn lãnh thổ của nước Cộng hòa xã hội chủ nghĩa Việt Nam.”

Sửa đổi điểm d khoản 2 Điều 22 như sau:

  1. “d) Tài liệu chứng minh cơ sở bảo hành, bảo dưỡng ô tô đáp ứng đủ các điều kiện quy định tại khoản 1, 5 và 7 Điều 21 Nghị định này: 01 bản sao.”

Bổ sung khoản 8 Điều 27 như sau:

  1. “8. Trong quá trình bảo hành, bảo dưỡng, cơ sở bảo hành, bảo dưỡng ô tô phải tuân thủ quy định của pháp luật về bảo vệ môi trường, an toàn, vệ sinh lao động, phòng cháy và chữa cháy.”

Thay thế mẫu số 05 của Phụ lục ban hành kèm theo Nghị định số 116/2017/NĐ-CP bằng mẫu số 15 Mục III tại Phụ lục ban hành kèm theo Nghị định này.

  1. Replace Model 05 attached to Decree No. 116/2017/NĐ-CP with Model 15 Section III attached to this Decree.

Article 2. Repeal certain Articles and Clauses of Government Decree No. 116/2017/NĐ-CP dated October 17, 2017, detailing conditions for production, assembly, importation, and warranty and maintenance services for automobiles.

  1. Repeal Clause 11 of Article 3.

  2. Repeal Clauses 2, 3, 4, and 5 of Article 7.

  3. Repeal Points e and h of Clause 2 of Article 8.

  4. Repeal Clauses 8, 9, and 10 of Article 21.

Chapter n
ELECTRIC POWER SECTOR

Article 3. Amend and supplement certain Articles and Clauses of Government Decree No. 137/2013/NĐ-CP dated October 21, 2013, detailing implementation of certain provisions of the Electricity Law and the Law Amending and Supplementing Certain Provisions of the Electricity Law, and Government Decree No. 08/2018/NĐ-CP dated January 15, 2018, amending certain Decrees related to investment and business conditions under the management of the Ministry of Industry and Trade.

  1. Amend Point b of Clause 3 of Article 6 of Government Decree No. 08/2018/NĐ-CP and Clause 2 of Article 30 of Government Decree No. 137/2013/NĐ-CP.

  1. Point b of Clause 3 of Article 6 of Government Decree No. 08/2018/NĐ-CP shall be amended as follows:

"b) Clause 1 of Article 30 shall be amended as follows:

  1. Technical equipment, transmission lines, and transformer stations must be constructed and installed according to approved technical designs; they must pass inspection and acceptance meeting requirements as prescribed."

  1. Clause 2 of Article 30 of Government Decree No. 137/2013/NĐ-CP shall be amended as follows:

"2. The direct technical manager must hold a bachelor's degree or higher in electrical engineering technology and have at least five years of experience in power transmission.

The direct operator must be trained in the electrical field, receive safety training, and hold an operating certificate as prescribed."

  1. Point b of Clause 4 of Article 6 of Government Decree No. 08/2018/NĐ-CP shall be amended as follows:

"b) Clause 1 and 2 of Article 31 shall be amended as follows:

  1. Technical equipment, transmission lines, and transformer stations must be constructed and installed according to approved technical designs; they must pass inspection and acceptance meeting requirements as prescribed.

  2. The direct technical manager must hold a bachelor's degree or higher in electrical engineering technology and have at least three years of work experience in power distribution.

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The direct operator must be trained in the electrical field, s receive safety training, and hold an operating certificate as prescribed.”

  1. Add Article 31a following Article 31 of Government Decree No. 137/2013/NĐ-CP as follows:

"Article 31a. Fire prevention and firefighting requirements during electricity operations

Organizations engaged in power generation, transmission, and distribution must comply with fire prevention and firefighting laws."

  1. Clause 5 of Article 6 of Government Decree No. 08/2018/NĐ-CP shall be amended as follows:

"5. Article 32 shall be amended as follows:

Organizations established in accordance with the law to engage in wholesale electricity trading must meet the following conditions:

The direct manager of wholesale electricity trading must hold a bachelor's degree or higher in one of the following fields: electrical engineering technology, engineering, economics, finance, and have at least five years of work experience in the electricity trading sector.

Units meeting the wholesale electricity trading conditions are permitted to engage in electricity export and import activities.”

  1. Point b of Clause 6 of Article 6 of Government Decree No. 08/2018/NĐ-CP shall be amended as follows:

"b) Clause 1 of Article 33 shall be amended as follows:

1. The direct manager of retail electricity trading must hold a diploma or higher in one of the following fields: electrical engineering, engineering, economics, finance, and have at least three years of work experience in the electricity trading sector."

  1. Clause 7 of Article 6 of Government Decree No. 08/2018/NĐ-CP shall be amended as follows:

"7. Article 38 shall be amended as follows:

Article 38. Activities of specialized power engineering consultancy

  1. The conditions for engaging in specialized power engineering consultancy shall only apply to projects directly related to the power sector; other construction projects shall be governed by laws on construction.

  2. Specialized power engineering consultancy activities include: consultancy for power project design and supervision of power project construction.

  3. Power projects include:

  1. Power plants: Hydroelectric, wind, solar, thermal (coal, gas, oil, biomass, solid waste);

  2. Transmission lines and substations.

4. Classification table of the scale of power projects applicable to specialized power engineering consultancy activities:

Hydroelectric, wind, solar Thermal Transmission lines and substations
Class 1 No limit on capacity scale No limit on capacity scale No limit on voltage level
Class 2 Up to 300 MW Over 300 MW Up to 220 kV
Class 3 Up to 100 MW Up to 110 kV
Class 4 Up to 30 MW Up to 35 kV

7. Name of Article 39 of Decree No. 137/2013/ND-CP is amended as follows:

"Article 39. Conditions for issuing a consultancy permit for hydroelectric power plant design"

  1. Clause 8 of Article 6 of Decree No. 08/2018/ND-CP is amended as follows:

"8. Some contents of Article 39 are amended as follows:"

  1. Organizations established in accordance with the law that register to engage in consultancy for hydroelectric power plant design must meet the following conditions:

  2. Clause 3 and 6 of Article 39 are amended as follows:

  1. The lead consultant must have a bachelor's degree or higher in electrical engineering or hydropower or water resources; have at least five years of experience in consultancy; have led at least one project or participated in designing at least two equivalent-class hydroelectric power plants; hold a professional practice certificate in the design field of equivalent class.

  1. Other consultants must have a bachelor's degree or higher in one of the following fields: geodesy, geology, construction, water resources, hydropower, electrical engineering, power systems, electrical equipment, automation; have at least five years of experience in consultancy; have participated in designing at least one equivalent-class hydroelectric power plant project; hold a professional practice certificate in the design field of equivalent class.

  1. Add Article 39a after Article 39 of Decree No. 137/2013/ND-CP as follows:

"Article 39a. Conditions for issuing a consultancy permit for wind and solar power plant design"

Organizations established in accordance with the law that register to engage in consultancy for wind and solar power plant design must meet the following conditions:

  1. The lead consultant must have a bachelor's degree or higher in electrical engineering or renewable energy; have at least five years of experience in consultancy; have led at least one project or participated in designing at least two equivalent-class wind or solar power plants; hold a professional practice certificate in the design field of equivalent class.

  2. Other consultants must have a bachelor's degree or higher in one of the following fields: geodesy, geology, construction, renewable energy, electrical construction, renewable energy, electrical engineering, power systems, electrical equipment, automation; have at least five years of experience in consultancy; have participated in designing at least one equivalent-class wind or solar power plant project; hold a professional practice certificate in the design field of equivalent class.

  1. Name of Article 40 of Decree No. 137/2013/ND-CP is amended as follows:

"Article 40. Conditions for issuing a consultancy permit for thermal power plant design"

  1. Clause 9 of Article 6 of Decree No. 08/2018/ND-CP is amended as follows:

"9. Some contents of Article 40 are amended as follows:"

  1. Organizations established in accordance with the law that register to engage in consultancy for thermal power plant design must meet the following conditions:

  2. Clause 3 and 6 of Article 40 are amended as follows:

  1. The lead consultant must have a bachelor's degree or higher in electrical engineering or thermal power; have at least five years of experience in consultancy; have led at least one project or participated in designing at least two equivalent-class thermal power plants; hold a professional practice certificate in the design field of equivalent class. This Circular takes effect from August 1, 2022./. Other consultants must have a bachelor's degree or higher in one of the following fields: geodesy, geology, construction, electrical engineering, thermal power, electrical equipment, automation; have at least five years of experience in consultancy; have participated in designing at least one equivalent-class thermal power plant project; hold a professional practice certificate in the design field of equivalent class.

  1. Other consulting experts must have a bachelor's degree or higher in one of the following fields: geodesy, geology, construction, electricity, thermal power, electrical equipment, automation; at least five years of work experience in the consulting field; having participated in designing at least one thermal power plant project of equivalent class; holding a professional practice certificate in design of equivalent class.

  1. Name of Article 41 of Decree No. 137/2013/ND-CP is amended as follows:

"Article 41. Conditions for issuing a consultancy permit for transmission line and substation design"

  1. Clause 10 of Article 6 of Decree No. 08/2018/ND-CP is amended as follows:

"10. Some contents of Article 41 are amended as follows:"

  1. Organizations established in accordance with the law that register to engage in consultancy for transmission line and substation design must meet the following conditions:

  2. Clause 3 and 6 of Article 41 are amended as follows:

  1. The lead consultant must have a bachelor's degree or higher in electrical engineering; have at least five years of experience in consultancy; have led at least one project or participated in designing at least two equivalent-class transmission line and substation projects; hold a professional practice certificate in the design field of equivalent class.

  1. Other consultants must have a bachelor's degree or higher in one of the following fields: geodesy, geology, construction, electrical engineering, power systems, electrical equipment, automation; have at least five years of experience in consultancy; have participated in designing at least one equivalent-class transmission line and substation project; hold a professional practice certificate in the design field of equivalent class.

  1. Name of Article 42 of Decree No. 137/2013/ND-CP is amended as follows:

"Article 42. Conditions for issuing a consultancy permit for supervising the construction of hydroelectric power plant projects"

  1. Clause 11 of Article 6 of Decree No. 08/2018/ND-CP is amended as follows:

"11. Certain contents of Article 42 shall be amended as follows:

  1. An organization established in accordance with the provisions of the law registering to operate construction supervision consulting services for hydroelectric power plant projects must meet the following conditions:

  2. Clause 3 and 6 of Article 42 shall be amended as follows:

  1. The consultant specialist assuming the position of chief supervisor must have a bachelor's degree or higher in electrical engineering, hydropower, or irrigation; have at least five years of work experience in the field of consulting; have served as chief supervisor for at least one project or participated in construction supervision for at least two hydropower plant projects of equivalent class; hold a certificate of practice in construction activities in the field of construction supervision of equivalent class.

  1. Other consultant specialists must have a bachelor's degree or higher in one of the following fields: construction, irrigation, hydropower, electrical engineering, power systems, electrical equipment, automation; have at least five years of work experience in the field of consulting; have participated in construction supervision for at least one hydropower plant project of equivalent class; hold a certificate of practice in construction activities in the field of construction supervision of equivalent class."

  1. Article 42a shall be added after Article 42 of Decree No. 137/2013/NĐ-CP as follows:

"Article 42a. Conditions for issuing a permit for construction supervision consulting services for wind power and solar power plant projects

An organization established in accordance with the provisions of the law registering to operate construction supervision consulting services for wind power and solar power plant projects must meet the following conditions:

  1. The consultant specialist assuming the position of chief supervisor must have a bachelor's degree or higher in electrical engineering or renewable energy; have at least five years of work experience in the field of consulting; have served as chief supervisor for at least one project or participated in construction supervision for at least two wind power or solar power plant projects of equivalent class; hold a certificate of practice in construction activities in the field of construction supervision of equivalent class.

  2. Other consultant specialists must have a bachelor's degree or higher in one of the following fields: construction, renewable energy, electrical engineering, power systems, electrical equipment, automation; have at least five years of work experience in the field of consulting; have participated in construction supervision for at least one wind power or solar power plant project of equivalent class; hold a certificate of practice in construction activities in the field of construction supervision of equivalent class."

  1. Point b of Clause 12 of Article 6 of Decree No. 08/2018/NĐ-CP shall be amended as follows:

"b) Clause 3 and 6 of Article 43 shall be amended as follows:

  1. The consultant specialist assuming the position of chief supervisor must have a bachelor's degree or higher in electrical engineering or thermal power; have at least five years of work experience in the field of consulting; have served as chief supervisor for at least one project or participated in construction supervision for at least two thermal power plant projects of equivalent class; hold a certificate of practice in construction activities in the field of construction supervision of equivalent class.

6. Other consultant specialists must have a bachelor's degree or higher in one of the following fields: construction, electrical engineering, thermal power, electrical equipment, automation; have at least five years of work experience in the field of consulting; have participated in construction supervision for at least one thermal power plant project of equivalent class; hold a certificate of practice in construction activities in the field of construction supervision of equivalent class."

18. Point b of Clause 13 of Article 6 of Decree No. 08/2018/NĐ-CP shall be amended as follows:

"b) Clause 3 and 4 of Article 44 shall be amended as follows:

3. The consultant specialist assuming the position of chief supervisor must have a bachelor's degree or higher in electrical engineering; have at least five years of work experience in the field of consulting; have served as chief supervisor for at least one project or participated in construction supervision for at least two transmission line and substation projects of equivalent class; hold a certificate of practice in construction activities in the field of construction supervision of equivalent class.

6. Other consultant specialists must have a bachelor's degree or higher in one of the following fields: construction, electrical engineering, power systems, electrical equipment, automation; have at least five years of work experience in the field of consulting; have participated in construction supervision for at least one transmission line and substation project of equivalent class; hold a certificate of practice in construction activities in the field of construction supervision of equivalent class."

  1. Article 45 of Decree No. 137/2013/NĐ-CP shall be amended as follows:

"Article 45. Competence to issue, amend, and supplement power operation licenses

  1. Competence to issue power operation licenses

  1. The Ministry of Industry and Trade shall issue power operation licenses for transmission activities and power generation activities of large power plants with significant special importance to the economy, society, national defense, and security, as approved by the Prime Minister;

  2. The Electricity Regulatory Authority shall issue power operation licenses for distribution activities, wholesale electricity sales, retail electricity sales, specialized electricity consulting services, and power generation activities of power plants with capacity from 03 MW upwards, excluding cases stipulated in point a of this clause;

  3. Provincial People's Committees shall issue power operation licenses to organizations and individuals conducting small-scale power activities within their localities in accordance with guidelines issued by the Ministry of Industry and Trade.

  1. Power operation licenses may be amended or supplemented in the following cases:

  1. Upon request of the organization or individual holding the license when there is a change in one of the contents specified in the power operation license;

  2. In cases where it is necessary to protect economic and social interests and public interest, the licensing authority has the right to amend or supplement power operation licenses for transmission and distribution activities. Such amendments or supplements must be consistent with the capabilities of the entity holding the license.

  3. In cases where there are errors in the contents recorded in the issued license, the licensing authority shall be responsible for amending the issued license."

Article 4. Repeal certain articles and clauses of Decree No. 137/2013/NĐ-CP

  1. Repeal Clause 4 and Clause 6 of Article 29.

  2. Repeal Clause 5 of Article 39.

  3. Repeal Clause 5 of Article 40.

  4. Repeal Clause 5 of Article 41.

  5. Repeal Clause 5 of Article 42.

  6. Repeal Clause 5 of Article 43.

  7. Repeal Clause 5 of Article 44.

Chapter m
CHEMICAL FIELD

Article 5. Amend Article 13 of Decree No. 08/2018/NĐ-CP dated January 15, 2018, of the Government amending some decrees related to investment and business conditions under the management of the Ministry of Industry and Trade

"Article 13. Amend point d of Clause 1 of Article 17 of Decree No. 38/2014/NĐ-CP dated May 6, 2014, of the Government on the management of chemicals subject to control under the Chemical Weapons Convention

  1. Documents and materials meeting the conditions prescribed in points h and i of Clause 1 of Article 15 of this Decree."

Article 6. Amend and supplement some articles and clauses of Decree No. 38/2014/NĐ-CP dated May 6, 2014, of the Government on the management of chemicals subject to control under the Chemical Weapons Convention and Decree No. 77/2016/NĐ-CP dated July 1, 2016, of the Government amending and supplementing some provisions on investment and business conditions in the field of international trade, chemicals, industrial explosives, fertilizers, gas trading, and food business under the management of the Ministry of Industry and Trade

  1. Point a of Clause 1 of Article 15 of Decree No. 38/2014/NĐ-CP shall be amended as follows:

"a) Is a company established in accordance with the law;"

  1. Clause 1 of Article 16 of Decree No. 38/2014/NĐ-CP shall be amended as follows:

"1. Organizations and individuals producing chemicals in Table 2 and Table 3 must meet the following conditions:

  1. Are companies established in accordance with the law;

  2. Meet the requirements for human resources prescribed in points h and i of Clause 1 of this Decree."

  1. Supplement Article 18a after Article 18 of Decree No. 38/2014/NĐ-CP as follows:

"Article 18a. General requirements for the production of chemicals in Table 1, Table 2, Table 3, DOC chemicals, and DOC-PSF chemicals

  1. Have exhaust gas treatment systems and chemical waste disposal systems complying with environmental laws and meeting current national technical standards for industrial emissions, hazardous waste thresholds, and solid waste.

  2. Have transportation means suitable for the type of chemical from the production facility to the delivery location. If such means are not available, they must have contracts with entities capable of transporting the chemicals.

  3. Comply with laws on environmental protection, safety, labor hygiene, fire prevention, and firefighting."

  4. Clause 1 of Article 19 of Decree No. 38/2014/NĐ-CP shall be amended as follows: "1. Requirements for organizations and individuals exporting and importing

  1. Are companies established in accordance with the law;

  2. Engage in transactions with organizations or individuals of member states of the Chemical Weapons Convention."

  1. Point b of Clause 2 of Article 19 of Decree No. 38/2014/NĐ-CP shall be amended as follows:

"b) A copy of the Business Registration Certificate or Investment Certificate or Business Registration Certificate."

  1. Supplement point c of Clause 3 of Article 19 of Decree No. 38/2014/NĐ-CP as follows: "c) The Prime Minister issues Export and Import Licenses for chemicals in Table 1; the Ministry of Industry and Trade issues Export and Import Licenses for chemicals in Table 2 and Table 3." 7. Clause 1 of Article 20 of Decree No. 38/2014/NĐ-CP shall be amended as follows: "1. Conditions for the production of DOC and DOC-PSF chemicals

  1. Are companies established in accordance with the law;

  2. Meet the requirements for human resources prescribed in point h and i of Clause 1 of this Decree."

Article 7. Repeal certain Articles and Clauses of Decree No. 38/2014/NĐ-CP dated May 6, 2014 of the Government on the management of chemicals under the control of the Convention on the Prohibition of the Development, Production, Stockpiling, Use, and Destruction of Chemical Weapons, and Decree No. 77/2016/NĐ-CP dated July 1, 2016 of the Government amending and supplementing certain provisions on investment and business operations in the fields of import-export trade, chemicals, industrial explosives, fertilizers, gas sales, food business, and falling within the scope of management by the Ministry of Industry and Trade.

  1. Repeal certain Articles and Clauses of Decree No. 38/2014/NĐ-CP as follows:

  1. Repeal points b, e, and g Clause 1 Article 15;

  2. Repeal point c Clause 1 Article 17.

  1. Repeal point đ Clause 1 Article 15 of Decree No. 38/2014/NĐ-CP amended at Article 9 of Decree No. 77/2016/NĐ-CP.

Article 8. Amend and supplement certain Articles and Clauses of Decree No. 113/2017/NĐ-CP dated October 9, 2017 of the Government detailing and guiding the implementation of certain provisions of the Law on Chemicals. ; Regulations detailing and guiding the implementation of certain provisions of the Law on Chemicals.

  1. Supplement Clause 11 to Article 1 as follows:

  1. 1. The following products are not subject to regulation as chemicals under this Decree:

  2. Pharmaceuticals; disinfectants, insecticides; foodstuffs; cosmetics;

  3. Animal feed; veterinary drugs; plant protection products; organic fertilizers, bio-fertilizers, chemical fertilizers which are mixed fertilizers, mineral organic fertilizers, mineral bio-fertilizers; products for preserving, processing agricultural, forestry, marine, and food products;

  4. Radioactive materials; construction materials; paints, printing ink; adhesives and cleaning products used in household applications;

  5. Gasoline, diesel; condensate, naptha used in oil refining."

  1. Clause 1 Article 3 is amended as follows:

"1. Chemical production is the activity of creating chemicals through chemical reactions, biochemical processes, or physicochemical and physical processes such as extraction, concentration, dilution, mixing, and other physicochemical and physical processes, excluding unintended emissions of chemicals."

  1. Point a Clause 1 Article 9 is amended as follows:

"a) Is an organization or individual established in accordance with the law."

  1. Point a Clause 2 Article 9 is amended as follows:

"a) Is an organization or individual established in accordance with the law."

Article 9. Repeal certain Articles and Clauses of Decree No. 113/2017/NĐ-CP dated October 9, 2017 of the Government detailing and guiding the implementation of certain provisions of the Law on Chemicals.

  1. Repeal point c Clause 1, points c and đ Clause 2 Article 9.

  2. Repeal point b Clause 1 and point c Clause 2 Article 11.

  3. Repeal certain chemicals from the List of chemicals for production and business operations with conditions in the industrial sector attached as Appendix I to Decree No. 113/2017/NĐ-CP dated October 9, 2017 of the Government as follows:

Serial number Name of chemical in Vietnamese Name of chemical in English Carnidazole(1 CAS Number Chemical formula
19. l-Amino-3-methylbenzene l-Amino-3-methylbenzene 29214300 108-44-1 C7H9N
20. l-Amino-4-methylbenzene l-Amino-4-methylbenzene 29214300 106-49-0 c7h9n
90. Beryllium nitrate Beryllium nitrate 28342990 13597- 99-4 Be(NO3)23)2
93. l,l'-Biphenyl, hexabromo- l,l'-Biphenyl, hexabromo- 29039900 36355- 01-8 C12H4C12H6Br66
123. Butyl toluene (p-tert-butyltoluene) Butyl toluene (p-tert-butyltoluene) 29029090 98-51-1 C11H16
159. Chlorodifluoromethane (R-22) Chlorodifluoromethane (R-22) 29037100 75-45-6 CHF2C1.
175. CF2Cl2 2-Chlorophenol 29081900 95-57-8 c6h52-Chlorophenol
178. C6H4ClO 3-Chloro-p-toluidine 29214300 95-74-9 3-Chloro-p-toluidine
179. C7H7NCl 4-Chloro-o-toluidine 29214300 95-69-2 4-Chloro-o-toluidine
180. C7H8NCl 5-Chloro-o-toluidine 29214300 95-79-4 5-Chloro-o-toluidine
181. C7H8NCl 1-Chloro-2,2,2-trifluoroethane 29037900 75-88-7 C2H2F3C1.
191.

1-Chloro-2,2,2-trifluoroethane

Demeton-S (O,O-diethyl S-2-ethylthioethyl phosphorothioate)

Demeton-S (O,O-diethyl S-2-ethylthioethyl phosphorothioate)

C8H19O3S2P

Dibenz(a,h)anthracene

29309090 126-75-0 Dibenz(a,h)anthracene
201. C21H14 2,6-Dichloro-4-nitroaniline 29029090 53-70-3 C222,6-Dichloro-4-nitroaniline
216. C9H6Cl2NO2

C9H6Cl2NO2

29214200 99-30-9 Diisobutylamine2
247. Diisobutylamine C8H19N 29211900 110-96-3 c8h19n
Serial number Name of chemical in Vietnamese Name of chemical in English Carnidazole(1) CAS Number Formula Dimethyl thiophosphoryl chloride
265. Dimethyl thiophosphoryl chloride (CH3)2PSOCl 29209090 2524-03- 0 2,3-Epoxy-1-propanol
289. 2,3-Epoxy-1-propanol 2,3-Epoxy-1-propanol 29109000 556-52-5 C3H6C3H6O32
291. Ethalíluralin Ethalíluralin 29049000 55283- 68-6
296. Ethyl carbamate Ethyl carbamate 29241900 51-79-6 C3H7O2N
324. Ethylbenzene Ethylbenzene 29026000 100-41-4 C9H12
351. Hexahydro-1-methylphthalic anhydride Hexahydro-1-methylphthalic anhydride 29172000 48122- 14-1 C9H12O3
352. Hexahydro-3-methylphthalic anhydride Hexahydro-3-methylphthalic anhydride 29172000 57110- 29-9 C9H12O3
354. Hexahydromethylphthalic anhydride Hexahydromethylphthalic anhydride 29172000 25550- 51-0 C9H12O3
443. Magnesium phosphide Magnesium phosphide 28480000 12057- 74-8 Mg3P23"5. The pre-tax weighted average cost of capital i (%) is determined according to the formula below:2
490. Methyl pentadiene Methyl pentadiene 29012990 926-56-7 C6H10
550 C6H10 Nicotine salicylate 29399990 29790- 52-1 c7h6°3
558. Nicotine salicylate C19H15NO4 29093000 1836-75- 5 C12H7C3H6O33Nitrofen
563. Nitrofen C11H8ClNO3 29042090 88-72-2 c7h7°2n
564. 3-Nitrotoluene 3-Nitrotoluene 29042090 99-08-1 c7h7°2n
565. 4-Nitrotoluene 4-Nitrotoluene 29042090 99-99-0 C7H7C3H6O32N |||
588 Oxygen difluoride Oxygen difluoride 28129000 7783-41- 7 P2°
592. OF2 Pentaborane 28500000 19624- 22-7 ầu5h9
605. Pentaborane B5H9 29159090 1885-14- 9 c7h5n2Phenyl chloroformate
606. Phenyl chloroformate C8H7ClO2 29291090 103-71-9 c7h5on
611. Phenyl isocyanate

Phenyl isocyanate

29319090 98-13-5 C8H7NCO
662. Phenyltrichlorosilane Phenyltrichlorosilane 81125200 7440-28- 0 C9H3Cl3Si
666. Thallium Thallium 29021900 68956- 56-9 Thallium16
688. TI Dipentene 29341000 148-79-8 Dipentene
690. C10H16 C10H16 29309090 59669- 26-0 Thiabendazole
706. Thiabendazole C10H7N3S 29211900 102-82-9 C1.2H27N |||
Serial number Name of chemical in Vietnamese Name of chemical in English Carnidazole(1> CAS Number Chemical formula
707. Thiodicarb Thiodicarb 29159090 76-02-8 C2C1.4C3H6O3
716. C10H18N4O4S3 Tributylamine 29062900 115-32-2 Tributylamine
717. C12H27N Trichloroacetyl chloride 29199000 1330-78-5 C21H21C3H6O34"5. The pre-tax weighted average cost of capital i (%) is determined according to the formula below:
743. Trichloroacetyl chloride

C3Cl3COCl

2,2,2-Trichloro-1,1-bis(4-chlorophenyl)ethanol

29025000 100-42-5 c8h8
744. 2,2,2-Trichloro-1,1-bis(4-chlorophenyl)ethanol C14H9Cl5O 29033990 593-60-2 C2H3C12H6Br6

Chapter IV
Tricresyl phosphate

Article 10. Amend and supplement one number article, clause of Decree No. 77/2016/ND-CP dated July 1, 2016 of the Government amending and supplementing certain provisions on investment conditions in the field of international goods trade, chemicals, industrial explosives, fertilizers, gas business, food business under the management of the Ministry of Industry and Trade, and Decree No. 08/2018/ND-CP dated January 15, 2018 of the Government amending certain decrees related to investment conditions under the management of the Ministry of Industry and Trade.

  1. Article 24 of Decree No. 77/2016/ND-CP shall be amended as follows:

"Article 24. General requirements for production and business establishments in the field of food safety

  1. Production and business establishments of food that must be issued a Food Safety Condition Certificate:

Must meet food safety conditions appropriate to each type of food production and business as stipulated in Sections 2, 3, 4, 5, 6, and 7 of Chapter VI of this Decree.

  1. Production and business establishments of food that do not need to be issued a Food Safety Condition Certificate:

  2. Must meet food safety conditions appropriate to each type of food production and business as stipulated in the Food Safety Law.

  3. The subjects specified in Points a, b, c, d, đ, e, g, h, and i Clause 1 Article 12 of Decree No. 15/2018/ND-CP dated February 2, 2018 of the Government detailing the implementation of certain articles of the Food Safety Law:

Shall submit a commitment letter to the competent authority designated by the provincial People's Committee managing food safety in the locality.

  1. The subject specified in Point k Clause 1 Article 12 of Decree No. 15/2018/ND-CP dated February 2, 2018 of the Government detailing the implementation of certain articles of the Food Safety Law:

Shall submit a copy of the Certificate (with confirmation from the food production and business establishment) as stipulated in Point k Clause 1 Article 12 of Decree No. 15/2018/ND-CP to the competent authority designated by the provincial People's Committee managing food safety in the locality."

  1. Some points and clauses of Article 26 of Decree No. 77/2016/ND-CP shall be amended and supplemented as follows:

  1. Point c Clause 2 of Article 26 shall be amended as follows:

"c) The raw material storage area, finished product storage area; preliminary processing, processing, packaging food area; sanitation area; protective clothing changing area and related auxiliary areas must be designed separately. Raw materials, finished products, packaging materials including food, waste must be stored separately. For production establishments, finished products stored in the finished product warehouse must be arranged separately by batch and have a label with information about: Product name, batch number, date of manufacture, shift."

  1. Point đ Clause 2 of Article 26 shall be amended as follows:

"đ) Waste collection and disposal areas must be located outside the food production workshop and have sufficient waste collection tools. Waste collection tools must be sealed, have lids, and be cleaned regularly."

  1. Point c, đ Clause 3 of Article 26 shall be amended as follows:

"c) Walls and ceilings must be flat, waterproof, crack-free, free from dirt adhesion, and easy to clean;

  1. Floors must be flat, smooth, non-slip, well-drained, waterproof, and free from water accumulation;

đ) Doors and windows must prevent insects and animals from entering."

  1. Clause 9 of Article 26 shall be amended as follows:

"9. Toilet and personal protective equipment changing area

  1. Toilets must be separated from the food production area; toilet doors must not open directly into the production area; ensure that air does not blow from the toilet to the production area; there must be a sign reading "Wash hands after using the toilet" at a visible location in the sanitation area;

  2. Toilet ventilation must not face the production area;

  3. There must be a room for changing personal protective equipment."

đ) Supplement Clauses 11, 12, and 13 of Article 26 as follows:

  1. 1. The production, processing, packaging, transportation, storage, and sale of food must be kept clean and hygienic.

  1. There must be a separate sample storage area, sample record, and ensure compliance with sample retention and destruction procedures according to the preservation requirements of each type of sample.

  2. There must be a separate area to temporarily store substandard products awaiting processing."

  1. Clause 1 of Article 27 of Decree No. 77/2016/ND-CP shall be amended in Clause 1 of Article 17 of Decree No. 08/2018/ND-CP as follows:

"1. Equipment and utensils in direct contact with food must be designed and manufactured in accordance with production technology requirements; ensuring safety and preventing food contamination."

  1. Some points and clauses of Article 27 of Decree No. 77/2016/ND-CP shall be amended as follows:

  1. Point a Clause 2 of Article 27 shall be amended as follows:

"a) Must have sufficient washing and disinfection equipment before food production."

  1. Point b Clause 3 of Article 27 shall be amended as follows:

"b) Must be made of non-toxic materials that do not release harmful substances, do not cause unusual odors, or alter food."

  1. Clause 1 and 2 of Article 28 of Decree No. 77/2016/ND-CP shall be amended as follows:

"1. Personnel directly involved in production must be trained in food safety knowledge and confirmed by the establishment owner.

2. Personnel directly involved in food production must meet health requirements; they must not suffer from cholera, dysentery, typhoid, hepatitis A and E, infectious skin diseases, pulmonary tuberculosis, or acute diarrhea."

6. Clause 4 and 5 of Article 29 of Decree No. 77/2016/ND-CP shall be amended as follows:

"4. Raw materials and food products must be packaged and stored at least 10 cm above the ground, at least 30 cm away from walls, and at least 50 cm away from ceilings; follow the stacking height guidance provided by the manufacturer.

5. Must have temperature, humidity, ventilation control equipment, and other factors affecting food safety; have specialized equipment suitable for monitoring and tracking storage conditions for each type of food and raw material according to the manufacturer's requirements."

  1. Clause 7 and 8 of Article 30 of Decree No. 77/2016/ND-CP shall be amended as follows:

"7. Floor must be flat, smooth, non-slip, well-drained, waterproof, and free from water accumulation.

  1. Walls and ceilings must be flat, waterproof, crack-free, free from dirt adhesion, and easy to clean."

  2. Clause 1 of Article 31 of Decree No. 77/2016/ND-CP shall be amended as follows:

"1. Equipment for business operations and storage must be suitable for the requirements of each type of food and the manufacturer."

  1. Clause 1 of Article 32 of Decree No. 77/2016/ND-CP shall be amended as follows:

"1. Persons directly engaged in food business must meet the conditions prescribed in Clauses 1 and 2 of Article 28 of this Decree."

  1. Clause 1 of Article 33 of Decree No. 77/2016/ND-CP shall be amended as follows:

"1. Food safety conditions during food storage must comply with the provisions set out in Clause 4 of Article 29 of this Decree."

  1. Point a of Clause 8 of Article 34 of Decree No. 77/2016/ND-CP shall be amended as follows:

"a) For raw milk storage facilities:"

At intermediate collection stations, there must be a cooling system, equipment, tools, and chemicals to test the quality of raw milk, and samples of collected milk must be retained; raw milk storage tanks must have insulation layers, inner surfaces made of non-contaminating materials, ensuring a constant temperature between 4°C and 6°C; the storage time of raw milk from milking to processing must not exceed 48 hours; tanks must be cleaned and ensured to be safe for food before reuse.

  1. Clause 10 of Article 35 of Decree No. 77/2016/ND-CP shall be added as follows:

"10. Compliance with the provisions of Article 27 of Decree No. 77/2016/ND-CP."

  1. Some points and clauses of Article 36 of Decree No. 77/2016/ND-CP shall be amended as follows:

  1. Point d of Clause 3 of Article 36 shall be amended as follows:

"d) Fermentation area:"

  • In cases where yeast propagation is carried out at the production site, the propagation area must ensure sterility, equipped with sterilization systems, and have control procedures for equipment to ensure the quality of yeast strains;

  • In cases where yeast propagation is not carried out at the production site, there must be equipment to ensure safety and prevent contamination during inoculation.

  1. Point a of Clause 7 of Article 36 shall be amended as follows:

"a) Solid waste:"

Beer spent grains must be cleaned up thoroughly, regularly within 48 hours to avoid cross-contamination during production.

  1. Clause 8 of Article 37 of Decree No. 77/2016/ND-CP shall be amended as follows:

"8. Filling equipment:"

Must be shielded to prevent harmful factors throughout operation, and must have cleaning and sterilization procedures.

  1. Clause 6 of Article 38 of Decree No. 77/2016/ND-CP shall be amended as follows:

"6. For solid waste:"

Oil cake and oil extraction residue must be collected in separate areas with appropriate size based on the production line's design capacity, cleaned up thoroughly regularly within 48 hours to avoid cross-contamination during production.

  1. Point b of Clause 9 of Article 38 of Decree No. 77/2016/ND-CP shall be amended as follows:

"b) Oil extraction or filling stage"

The process must be monitored by equipment or workers to ensure quantity, quality, and food safety of the product.

  1. Clause 4 of Article 39 of Decree No. 77/2016/ND-CP shall be amended as follows:

  2. Filling equipment must be shielded to prevent harmful factors throughout operation, and must have cleaning and sterilization procedures.

Article 11. Repeal some articles and clauses of Decree No. 77/2016/ND-CP dated July 1, 2016 of the Government amending and supplementing certain regulations on investment and business conditions in the fields of international trade, chemicals, industrial explosives, fertilizers, gas business, and food business under the Ministry of Industry and Trade's jurisdiction.

  1. Repeal point a and b of Clause 1, point d of Clause 2, point a of Clause 5, point a of Clause 6, Clause 7, and point a of Clause 8 of Article 26.

  2. Repeal point b of Clause 2, point c of Clause 3, and point a of Clause 4 of Article 27.

  3. Repeal Clause 3 of Article 28.

  4. Repeal Clause 1 and 2 of Article 30.

  5. Repeal Clause 2 of Article 32.

  6. Repeal point đ of Clause 5, point c of Clause 8, point b and d of Clause 9, Clause 10, and Clause 11 of Article 34.

  7. Repeal Clause 2, 3, 5, and 8 of Article 35.

  8. Repeal point b of Clause 3, point đ of Clause 5, point a and b of Clause 8, point a and b of Clause 9 of Article 36.

  9. Repeal point a and b of Clause 4, Clause 5, Clause 7, and Clause 10 of Article 37.

  10. Repeal point b and đ of Clause 4, point c of Clause 7, point a of Clause 8, point c of Clause 9, and Clause 11 of Article 38.

  11. Repeal Clause 3, 5, and 7 of Article 39.

Article 12. Supplement Article 24a following Article 24 of Decree No. 77/2016/NĐ-CP "Article 24a. Application dossier for issuance of Food Safety Condition Certificate 1. Application dossier for initial issuance of the Certificate

  1. Request form according to Model No. 01 Part I attached as Appendix to this Decree;

  2. Copy of Business Registration Certificate or Enterprise Registration Certificate or Investment Certificate as prescribed by law;

  3. Description of physical facilities, equipment, and tools ensuring food safety conditions according to Model No. 02a (for production establishments), Model No. 02b (for business establishments) or both Model No. 02a and Model No. 02b (for establishments that both produce and sell) Part I attached as Appendix to this Decree;

  4. List of personnel confirmed to be in good health by the establishment's owner or health confirmation certificates of the establishment's owner and direct food producers/sellers issued by health facilities at district level or higher;

d) Training completion certificate on food safety knowledge of direct food producers/sellers with confirmation by the establishment's owner.

  1. Application dossier for reissuance of the Certificate

  1. In case of reissuance due to loss or damage

Request form according to Model No. 01b Part I attached as Appendix to this Decree.

  1. In case of reissuance due to changes in production/selling location; changes or additions to production processes, selling items or when the Certificate expires:

  • Request form according to Model No. 01b Part I attached as Appendix to this Decree;

  • Application dossier as stipulated in Clause 1 of Article 12 of this Decree.

  1. In case of reissuance due to changes in establishment name but not in owner, address, location, or entire production process and selling items:

  • Request form according to Model No. 01b Part I attached as Appendix to this Decree;

  • Copy of the Food Safety Condition Certificate already issued (with confirmation by the establishment's owner);

  • Documents proving the change in establishment name.

  1. In case of reissuance due to changes in owner but not in establishment name, address, location, or entire production process and selling items:

  2. Request form according to Model No. 01b Part I attached as Appendix to this Decree;

  3. Copy of the Food Safety Condition Certificate already issued (with confirmation by the establishment);

  4. List of personnel confirmed to be in good health by the establishment's owner or health confirmation certificates of the establishment's owner and direct food producers/sellers issued by health facilities at district level or higher (with confirmation by the establishment)."

  1. An establishment applying for a Food Safety Condition Certificate shall submit the application dossier directly to the competent authority or through postal service or via electronic network.

Article 13. Supplement Article 24b following Article 24a of Decree No. 77/2016/NĐ-CP as follows:

  1. 'Article 24b. Procedures and formalities for issuing Food Safety Condition Certificates

The competent authority is responsible for receiving, checking the validity of the application dossier, inspecting the establishment in person, and issuing the Certificate to establishments meeting food safety conditions. The procedures and formalities for issuing the Certificate are as follows:

  1. Initial issuance

  1. Receiving and checking the validity of the application dossier

Within five working days from the date of receiving the application dossier, the competent authority shall organize the check of the dossier's validity; if the dossier is invalid, the competent authority must issue a notification and request the establishment to supplement the dossier. If the establishment does not supplement or supplements incompletely within thirty days from the date of the notification requesting supplementation, the dossier will lose its value.

  1. Establishing the Inspection Team for On-site Inspection

Within fifteen working days from the date of completing the valid and complete dossier check, the competent authority shall organize the on-site inspection. If the superior competent authority delegates the on-site inspection to the subordinate competent authority, it must issue a delegation letter. After the inspection, the subordinate competent authority must send the Inspection Report back to the superior competent authority as the basis for issuing the Certificate.

The Inspection Team for On-site Inspection is established by the competent authority issuing the Certificate or the delegated authority. The team consists of three to five members, including at least two members specialized in food or food safety (holding a degree in food or food safety) or managing food safety. The team may invite independent experts with relevant expertise to participate. The team leader is responsible for the results of the on-site inspection.

  1. Contents of On-site Inspection

  • Checking the consistency between the application dossier submitted to the competent authority and the original dossier kept at the establishment;

  • Inspecting food safety conditions at the establishment as prescribed.

  1. Results of On-site Inspection

  • The inspection result must clearly state "Pass", "Fail" or "Pending Completion" in the Inspection Report on food safety conditions for food production establishments according to Model No. 03a, Inspection Report on food safety conditions for food business establishments according to Model No. 03b or both Model No. 03a and Model No. 03b for establishments that both produce and sell food Part I attached as Appendix to this Decree.

For comprehensive food business establishments, the Certificate will be issued when at least one group of products meets the "Pass" requirement. The groups of products meeting the requirements will be recorded on the Food Safety Condition Certificate.

  • In case of "Fail" or "Pending Completion", the reasons must be clearly stated in the Inspection Report. In case of "Pending Completion", the maximum rectification period is sixty days from the date of the Inspection Report. After rectifying according to the Inspection Team's requirements, the establishment must submit a rectification report according to Model No. 04 Part I attached as Appendix to this Decree and pay the inspection fee to the competent authority to organize another inspection as stipulated in point c of this clause.

The maximum period for re-examination is 10 working days from the date the competent authority receives the corrective report. After 60 days, if the entity does not submit the corrective result report, the application file for issuing a Certificate of Compliance with Food Safety Conditions and the previous examination results with the conclusion "Pending Completion" will lose its validity.

In cases where the re-examination result is "Not Achieved" or if the entity fails to submit the corrective result report beyond the deadline, the competent authority shall notify the local management agency in writing to supervise and require the entity to cease operations until it obtains the Certificate.

  • The on-site examination record at the entity is established in two identical copies, one retained by the examination team and one by the entity.

d) Issuing the Certificate

Within five working days from the date of receiving the on-site examination result at the entity being "Achieved", the competent authority shall issue the Certificate to the entity according to Form No. 05a (for production entities), Form No. 05b (for trading entities), and Form No. 05c (for entities that both produce and trade) as stipulated in the Appendix attached hereto.

  1. Reissuing the Certificate due to loss or damage

Within three working days from the date of receiving a valid request, based on the retained file, the competent authority that issued the Certificate shall review and reissue it. If the reissuance is refused, a written notification must be provided with the reasons stated.

  1. In cases of reissuing the Certificate due to changes in the production or trading location of the entity, changes or additions to the production process, traded goods, and when the Certificate expires.

Trìealth The procedures for issuing the Certificate shall be carried out in accordance with the provisions of Clause 1 of this Article.

  1. In cases where the entity changes its name but does not change the owner, address, location, and entire production process or traded goods.

Within three working days from the date of receiving a valid application file, based on the retained file, the competent authority that issued the Certificate shall review and reissue it. If the reissuance is refused, a written notification must be provided with the reasons stated.

  1. In cases where the entity changes its owner but does not change its name, address, location, and entire production process or traded goods.

Within three working days from the date of receiving a valid application file, based on the retained file, the competent authority that issued the Certificate shall review and reissue it. If the reissuance is refused, a written notification must be provided with the reasons stated.

  1. In cases where a food retail chain increases the number of retail outlets, the adjustment of the Certificate shall be carried out in accordance with the provisions of Clause 1 of this Article. In cases where a food retail chain decreases the number of retail outlets, the adjustment of the Certificate shall be carried out in accordance with the provisions of Clause 4 of this Article.

  2. In cases where the entity produces or trades products regulated under Clauses 8 and 10 of Article 36 of Decree No. 15/2018/NĐ-CP dated February 2, 2018 of the Government, the examination of the entity's conditions shall be conducted in accordance with the regulations applicable to the corresponding industry or sector."

Chapter V

FIELD OF MINERAL COMMERCE

Article 14. Amending and supplementing Article 1 of Decree No. 77/2016/NĐ-CP dated July 1, 2016 of the Government amending and supplementing certain provisions on investment conditions in the fields of international commodity trade, chemicals, industrial explosives, fertilizers, gas trade, and food trade under the management of the Ministry of Industry and Trade.

"Article 1. Supplementing Clause 11 of Article 9 of Decree No. 187/2013/NĐ-CP dated November 20, 2013 of the Government detailing the implementation of the Law on Commerce regarding international commodity trade activities including large-scale buying, selling, processing, and transiting goods with foreign countries."

  1. Conditions for mineral trading:

  1. Must be a trader as defined by the Commercial Law;

  2. The trader may only trade minerals of lawful origin.

Minerals of lawful origin are those with origins or sources falling under one of the following cases:

  • Extracted or extracted from tailings within the validity period of the Mining Permit or Exhaustive Mining Permit issued by the competent state authority;

  • Imported minerals declared on the Import Declaration form confirmed by the Customs office at the port of entry;

  • Seized and auctioned by the competent state authority.

c) For exported minerals, in addition to complying with the provisions of points a and b of this clause, they must also belong to the list of types and meet the standards and quality requirements set forth by the Ministry of Industry and Trade. For exported minerals containing thorium or uranium equal to or greater than 0.05% by weight, there must be a permit for exporting radioactive materials issued by the Ministry of Science and Technology in accordance with the Atomic Energy Law.

d) In the case of imported minerals remaining in inventory due to unsold domestic consumption and wishing to re-export, or minerals needed to be transferred abroad for analysis, research, technology testing, and other individual cases:

- The trader must submit a proposal for export, specifying the purpose, necessity, information about the origin of the minerals, information about the purchase and sale contract, technology, processing (if applicable), information about cooperation, research, technology testing, and plans for handling products after research and testing.

- Based on the trader's proposal and the policy for each type of mineral during each period, the Ministry of Industry and Trade shall take the lead, coordinate with the Ministry of Natural Resources and Environment, and the provincial People's Committee where the minerals are mined and processed, to review, inspect, report to the Prime Minister for consideration and decision.

đ) Mineral traders must comply with legal regulations on environmental protection, labor safety and hygiene, fire prevention and firefighting.

Chapter VI

FIELD OF GAS TRADING

Article 15. Amending and supplementing some articles of Decree No. 87/2018/ND-CP dated June 15, 2018 of the Government on gas trading

  1. Clause 2 of Article 6 is amended as follows:

“2. For traders exporting, importing, and trading gas through pipelines, in addition to meeting the conditions stipulated in points a, b, and c of Clause 1 of this Article, they must have a gas supply station that meets the safety conditions as prescribed in Chapter IV of this Decree.”

  1. Point b of Clause 1 of Article 8 is amended as follows:

“b) Have a gas storage tank or a contract to lease a gas storage tank or have LPG cylinders or a contract to lease LPG cylinders;”

  1. Clause 2 of Article 8 is amended as follows:

“2. For traders trading gas purchases and sales through pipelines, in addition to meeting the conditions stipulated in points a and b of Clause 1 of this Article, they must have a gas supply station that fully meets the safety conditions as prescribed in Chapter IV of this Decree.”

  1. Clause 5 and 7 of Article 38 are amended as follows:

“5. For traders trading LPG purchases and sales who only have LPG cylinders or lease LPG cylinders, in addition to the documents specified in Clause 2 of this Article, they must supplement the following documents:

  1. A copy of the valid Certificate of LPG Cylinder Inspection;

  2. A copy of the Certificate of Compliance for LPG Cylinders.

  1. For traders trading LNG purchases and sales, in addition to the documents specified in Clauses 2 and 3 of this Article, they must provide evidence of having an LNG supply station that meets the safety requirements as prescribed in Chapter IV of this Decree or an LNG refueling station for transport vehicles that has been issued a valid Certificate of Registration.”

  1. Supplement Clause 4 of Article 60 as follows:

“4. For gas distributors and general agents, agents who have been issued a valid Certificate of Eligibility according to Decree No. 19/2016/ND-CP of the Government dated March 22, 2016 on gas trading, shall implement the rights and obligations stipulated in Article 22 of this Decree.”

Chapter vn

BUSINESS SECTOR OF ALCOHOLIC BEVERAGES

Article 16. Amending and supplementing some articles of Decree No. 105/2017/NĐ-CP dated September 14, 2017 of the Government on alcohol business

  1. Clause 4 is amended as follows:

"Article 4. Principles of alcohol management

  1. Alcohol business falls within the list of industries and trades subject to conditions for investment and business. Organizations and individuals engaged in alcohol business must comply with the provisions of the Law on Prevention and Control of Harmful Effects of Alcohol and Beer and the provisions of this Decree.

  2. Industrial alcohol traders, craft alcohol producers for business purposes, distribution of alcohol, wholesale of alcohol, retail of alcohol with an alcohol content of 5.5 degrees or higher must have a license; traders selling alcohol with an alcohol content of 5.5 degrees or higher for consumption on the premises, traders engaging in alcohol business with an alcohol content below 5.5 degrees must register with the Economic Department or the Economic and Infrastructure Department at the district level; households and individuals producing craft alcohol with an alcohol content of 5.5 degrees or higher for sale to licensed alcohol production establishments for further processing must register with the People's Committee of the commune where the production establishment is located.

  3. During the process of distribution, wholesale, and retail of alcohol, traders must comply with the laws on environmental protection, food safety, fire prevention, and firefighting.0

During the process of selling alcohol for consumption on the premises, traders must comply with the laws on fire prevention and firefighting and environmental protection."

  1. Article 5 is amended as follows:

"Article 5. Quality and Food Safety

Organizations and individuals engaged in alcohol business must declare their alcohol products, except for households and individuals producing craft alcohol for sale to licensed alcohol production establishments for further processing. The procedures for declaring products shall be carried out in accordance with the laws on food safety and other relevant current regulatory documents."

  1. Replace the phrase "craft alcohol production for sale to industrial alcohol production enterprises for further processing" in Clause 1 of Article 6, Article 10, Article 17, Clauses 2 and 3 of Article 32 of Decree No. 105/2017/NĐ-CP with the phrase "craft alcohol production for sale to establishments with a license for alcohol production for further processing."

  2. The name of Chapter II is amended as follows:

"Chapter n

ALCOHOL WITH AN ALCOHOL CONTENT OF 5.5 DEGREES OR HIGHER"

  1. Clause 4 of Article 11 is amended as follows:

"4. Having a distribution system for alcohol in at least two provinces or centrally-run cities (including the area where the enterprise's headquarters is located); in each province or centrally-run city, there must be at least one wholesaler of alcohol. In cases where the enterprise establishes branches or business locations outside its headquarters to engage in alcohol business, confirmation from wholesalers is not required."

  1. Clause 4 of Article 12 is amended as follows:

"4. Having a wholesale system for alcohol in the province or centrally-run city where the enterprise's headquarters is located, with at least one retailer of alcohol. In cases where the enterprise establishes branches or business locations outside its headquarters to engage in alcohol business, confirmation from retailers is not required."

  1. Clause 2 of Article 14 is amended as follows:

"2. Legally using a fixed business location with a clear address and registering to sell alcohol for consumption on the premises with the Economic Department or the Economic and Infrastructure Department at the district level where the trader's business location is situated."

  1. Clause 1 of Article 15 is amended as follows:

"1. Selling alcohol produced by the enterprise (directly or through subsidiary companies or branches) to traders with licenses for distribution, wholesale, retail, and sale of alcohol for consumption on the premises, and traders purchasing alcohol for export."

  1. Clause 5 of Article 16 is supplemented as follows:

"5. Purchasing alcohol from households and individuals producing craft alcohol for further processing."

  1. Point b of Clause 1 of Article 18 is amended as follows:

"b) Displaying a valid copy of the license issued by the competent authority at the alcohol-selling locations of the trader and only purchasing and selling alcohol according to the content stated in the issued license, except for traders selling alcohol for consumption on the premises."

  1. Point d of Clause 2 of Article 18 is amended as follows:

"d) Directly retailing alcohol at the business locations of the trader within the scope of provinces or centrally-run cities authorized."

  1. Point d of Clause 3 of Article 18 is amended as follows:

"d) Directly retailing alcohol at the business locations of the trader within the scope of provinces or centrally-run cities authorized."

  1. Clause 5 of Article 18 is amended as follows:

"5. Rights and obligations of traders selling alcohol for consumption on the premises:

  1. Purchasing alcohol from domestic alcohol producers, distributors, wholesalers, and retailers;

  2. Selling alcohol directly to consumers at the trader's business locations."

  1. Clause 3 of Article 19 is amended as follows:

"3. A copy of the product declaration for alcohol or a copy of the certificate of acceptance of conformity assessment or the certificate of compliance with food safety regulations (for alcohol without technical standards); a copy of the certificate of food safety conditions or a copy of one of the following certificates: Good Manufacturing Practice (GMP), Hazard Analysis and Critical Control Points System (HACCP), Food Safety Management System (ISO 22000), International Food Standard (IFS), Global Food Safety Initiative (BRC), Food Safety System Certification (FSSC 22000)."

  1. Clause 3 of Article 20 is amended as follows:

"3. A copy of the product declaration for alcohol or a copy of the certificate of acceptance of conformity assessment or the certificate of compliance with food safety regulations (for alcohol without technical standards); a copy of the certificate of food safety conditions, except for small-scale food businesses as defined by food safety laws."

  1. Clause 5 of Article 21 is amended as follows:

"5. Documentation on the distribution system for alcohol including one of the following types:

  1. A copy of the principle contract, confirmation letter, or commitment to participate in the alcohol distribution system along with a copy of the wholesale alcohol license of the trader expected to join the distribution system;

  2. A copy of the registration certificate for branch operations of the enterprise or the registration certificate for business locations of the enterprise to engage in alcohol business."

  1. Clause 5 of Article 22 is amended as follows:

"5. Documentation on the wholesale system for alcohol including one of the following types:

  1. A copy of the principle contract, confirmation letter, or commitment to join the wholesale alcohol system accompanied by a copy of the retail alcohol permit of the trader expected to participate in the wholesale alcohol system;

  2. A copy of the registration certificate for branch operations of the enterprise or the registration certificate for business locations of the enterprise to engage in alcohol business."

  1. Point c Clause 1 Article 25 shall be amended as follows:

“c) The Economic Department or the Economic and Infrastructure Department under the People's Committee of the district is the authority issuing the Permit for Producing Handicraft Alcohol for Business Purposes and the Permit for Retailing Alcohol within its jurisdiction;"

  1. Point c Clause 2 Article 25 shall be amended as follows:

"c) For the issuance of the Permit for Producing Handicraft Alcohol for Business Purposes and the Permit for Retailing Alcohol:"

Within ten working days from the date of receiving complete and valid files, the competent state agency shall examine, appraise, and issue the permit to the trader. In case of refusal to issue the permit, a written response must be provided with clear reasons.

If the files are incomplete or invalid, within three working days from the date of receipt of the files, the issuing authority must issue a written request for supplementation.

  1. Point b Clause 2 Article 28 shall be amended as follows:

“b) The validity period of the Permit for Producing Handicraft Alcohol for Business Purposes, the Permit for Distributing Alcohol, the Permit for Wholesale Alcohol, and the Permit for Retailing Alcohol is five years.”

  1. Clause 5 Article 29 shall be amended as follows:

“5. For the Permit for Retailing Alcohol:

The permit shall be made in multiple copies: two copies retained by the issuing authority; one copy sent to the trader who has been issued the permit; one copy sent to the Department of Industry and Trade; one copy sent to the Market Management Agency; one copy sent to the alcohol producer or other alcohol trading enterprise named in the permit.”

  1. Point b Clause 3 Article 30 shall be amended as follows:

“b) Comply with the provisions of laws on food safety.”

  1. Supplement Chapter III after Chapter II as follows:

“Chapter III
BUSINESS OF ALCOHOL WITH AN ALCOHOL CONTENT UNDER 5.5 DEGREES

Article 31a. Conditions for Producing Alcohol with an Alcohol Content Under 5.5 Degrees

  1. Enterprises, cooperatives, cooperative unions, or individual businesses established in accordance with the law.

  2. Comply with the provisions of laws on food safety.

  3. Register with the Economic Department or the Economic and Infrastructure Department under the People's Committee of the district where the business establishment is located according to Form No. 14 Part II attached to this Decree. In case of changes to the registered content, supplementary registration must be carried out.

Article 31b. Conditions for Importing Alcohol with an Alcohol Content Under 5.5 Degrees

  1. Meet the conditions stipulated in Clause 1 and 2 of Article 31a of this Decree.

  2. Alcohol can only be imported into Vietnam through international border gates.

  3. Register with the Economic Department or the Economic and Infrastructure Department under the People's Committee of the district where the main office of the trader is located before commencing business activities according to Form No. 14 Part II attached to this Decree. In case of changes to the registered content, supplementary registration must be carried out.

Article 31c. Conditions for Selling Alcohol with an Alcohol Content Under 5.5 Degrees

  1. Meet the conditions stipulated in Clause 1 and 2 of Article 31a of this Decree.

  2. Register with the Economic Department or the Economic and Infrastructure Department under the People's Committee of the district where the business establishment is located before commencing business activities according to Form No. 14 Part II attached to this Decree. In case of changes to the registered content, supplementary registration must be carried out.

Article 31d. Rights and obligations of traders dealing with alcohol with an alcohol content below 5.5 degrees.

  1. They are entitled to import, purchase, and sell alcohol of legitimate origin.

  2. Ensure the shelf life of alcohol products according to the declaration of the production facility.

  3. Implement responsibilities as prescribed by the Law on Prevention and Control of Harmful Effects of Alcohol and Beer and other relevant laws. They are not required to affix alcohol labels as stipulated in Decree No. 105/2017/NĐ-CP on alcohol trading.

  1. Clause 1, 3, and 4 of Article 32 shall be amended as follows:

"1. For alcohol with an alcohol content of 5.5 degrees or higher, before January 20 each year, industrial alcohol producers, craft alcohol producers for business purposes, alcohol distributors, wholesale alcohol traders, and retail alcohol traders have the responsibility to submit reports on their previous year's alcohol production and trading situation to the competent state agency issuing the license using Form No. 08 and Form No. 09, Section II attached to this Decree."

  1. For alcohol with an alcohol content of 5.5 degrees or higher, before February 15 each year, the Economic Department or the Economic and Infrastructure Department under the district people's committee has the responsibility to submit reports on the previous year's craft alcohol production for business purposes and for sale to licensed alcohol production facilities for further processing, as well as the previous year's retail alcohol sales situation within their jurisdiction to the Department of Industry and Trade using Form No. 11, Section II attached to this Decree.

  2. For alcohol with an alcohol content of 5.5 degrees or higher, before February 28 each year, the Department of Industry and Trade has the responsibility to submit reports on the previous year's alcohol production, distribution, wholesale, and retail situations within their jurisdiction to the Ministry of Industry and Trade using Form No. 12, Section II attached to this Decree.

  1. Amend Forms No. 01, 02, 03, 04, 05, 06, 07, 08, 09, 10, 11, and 12 in the Appendix issued together with Decree No. 105/2017/NĐ-CP dated September 14, 2017 of the Government on alcohol trading to Forms No. 01, 02, 03, 04, 05, 06, 07, 08, 09, 10, 11, and 12, Section II of the Appendix issued together with this Decree.

  2. Add Form No. 13 regarding the Application for On-Site Sale of Alcohol in Section II of the Appendix issued together with this Decree.

Article 17. Repeal certain articles and clauses of Decree No. 105/2017/NĐ-CP dated September 14, 2017 of the Government on alcohol trading.

  1. Repeal Clause 1 of Article 3.

  2. Repeal Article 7.

  3. Repeal Clauses 2, 3, and 6 of Article 11.

  4. Repeal Clauses 2, 3, and 6 of Article 12.

  5. Repeal Clauses 4 and 5 of Article 13.

  6. Repeal Clause 4 of Article 14.

  7. Repeal Clauses 3, 4, and 7 of Article 21.

  8. Repeal Clauses 3, 4, and 7 of Article 22.

  9. Repeal Clauses 5 and 6 of Article 23.

  10. Repeal Article 24.

Chapter VIII

FIELD OF TOBACCO TRADING

Article 18. Amend and supplement certain articles and clauses of Decree No. 67/2013/NĐ-CP dated June 27, 2013 of the Government detailing certain provisions and measures for implementing the Law on Prevention and Control of Harmful Effects of Tobacco concerning tobacco trading.

  1. Supplement Clause 7 and 8 to Article 4 as follows:

"7. During the process of buying and selling, processing raw materials for tobacco, and trading tobacco products, enterprises must comply with legal regulations on standards, technical norms, environmental protection, fire prevention, and firefighting.

8. During the process of investing in growing tobacco plants, organizations must comply with legal regulations on environmental protection."

  1. Clause 2 of Article 12 shall be amended as follows:

"2. Have a complete set of specialized machinery and equipment for separating tobacco stems or processing tobacco strands, tobacco sheets, and other alternative raw materials used for producing tobacco products."

  1. Clause 4 of Article 13 shall be amended as follows:

"4. List of machinery and equipment for the specialized processing of tobacco raw materials."

Article 19. Abolish certain Articles and Clauses of Decree No. 67/2013/ND-CP dated June 27, 2013 of the Government detailing some provisions and measures to implement the Law on Prevention and Control of Harmful Effects of Tobacco regarding tobacco business operations.

r ' -

  1. Abolish Clause 4 of Article 7.

  2. Abolish Clause 5 of Article 9.

  3. Abolish Clauses 3, 4, and 5 of Article 12.

  4. Abolish Clauses 8 and 9 of Article 13.

  5. Abolish Clauses 4, 5, and 6 of Article 17.

  6. Abolish Clauses 8 and 9 of Article 18.

  7. Abolish Clause 4 of Article 20.

  8. Abolish Point h of Clause 1 and Point h of Clause 2 of Article 26.

Chapter IX
IMPLEMENTATION

Article 20. Transitional Provisions

The transitional provision for Clause 2 of Article 1 of this Decree shall be as follows:

  1. The results of quality and technical safety and environmental protection inspections and tests for types of vehicles already imported into Vietnam shall continue to be used as the basis for evaluating vehicle types according to the regulations stipulated in Decree No. 116/2017/ND-CP. The assessment of production facility conditions must be completed no later than six months from the date this Decree takes effect.

  2. The Ministry of Transport shall provide detailed regulations on this matter.

Article 21. Effectiveness and Implementation

  1. This Decree shall take effect from March 22, 2020, except for the provisions in Clauses 2 and 3 of this Article.

  2. The provisions concerning production, assembly, importation, and warranty and maintenance service operations for motor vehicles in this Decree shall take effect from the date of issuance.

  3. The provisions concerning alcohol sales in this Decree shall take effect from the date of issuance.

  4. Abolish the phrase "National Vietnam" at Point d Clause 6 and the content "Organizing participation in trade fairs and exhibitions abroad under the name of National Vietnam must meet the standards prescribed by the Ministry of Industry and Trade" at Clause 12 of Article 29; abolish the phrase "Agreement/Contract attached" at Item 11 Form 01, Item 9 Form 02, and abolish the phrase "use of the name of National Vietnam" at Item 1 Form 10 of the Appendix issued together with Decree No. 81/2018/ND-CP dated May 22, 2018 of the Government detailing the Law on Commerce regarding trade promotion activities.

  5. Ministers, Heads of ministerial-level agencies, Heads of government agencies, Chairpersons of provincial and centrally-run city People's Committees are responsible for guiding and implementing this Decree./.

Place of Receipt:

  • The Central Committee of the Communist Party of Vietnam;

  • Prime Minister, Deputy Prime Ministers;

  • Ministries, ministerial-level agencies, government-affiliated agencies;

  • People's Councils, People's Committees of provinces and centrally-run cities;

  • Central Party Office and Party Committees;

  • Office of the General Secretary;

  • President's Office;

  • Ethnic Council and Committees of the National Assembly;

  • National Assembly Office;

  • Supreme People's Court;

  • Supreme People's Procuracy;

PRIME MINISTER

  • State Financial Supervisory Committee;

  • The Social Policy Bank;

  • The Vietnam Development Bank;

  • Central Committee of the Vietnam Fatherland Front;

  • Central Agencies of mass organizations;

  • Office of the Government; Deputy Prime Minister; Permanent Delegates, Deputy Prime Minister's Assistants, General Directors of state-owned enterprises;

Departments, Bureaus, subordinate units, Official Gazette; - To be filed: Archive, Central Office (2b).

Appendix

pursuant to Decree No. 17/2020/ND-CP
(issued on February 20, 2020 by the Government)

FIELD OF FOOD SAFETY
Form 01 Application for Food Safety Condition Certificate
Form 02 Application for Reissue of Food Safety Condition Certificate
Form 02a Description of Physical Facilities, Equipment, and Utensils Ensuring Hygiene and Safety Conditions (for Production Units)
Form 02b Description of Physical Facilities, Equipment, and Utensils Ensuring Hygiene and Safety Conditions (for Business Units)
Form 03a Inspection Report on Food Safety Conditions (for Production Units)
Inspection Report on Food Safety Conditions (for Business Units) Form 04
Report on Rectification Results Form 05a
Food Safety Condition Certificate (for Production Units) Form 05b
Food Safety Condition Certificate (for Business Units) Form 05c
Food Safety Condition Certificate (for Units Engaging in Both Production and Business Operations) II. FIELD OF ALCOHOL SALES
Form 01
Application for License Form 02
Application for Amendment and Supplement of License Form 03
Application for Reissue of License Registration of Handmade Alcohol Production for Sale to Units with Alcohol Production Licenses for Further Processing
Report on Rectification Results Form 05
License Form 06
License (Amendment and Supplement ...) Form 07
License (Reissue ...) Form 08
Report on Alcohol Production Situation in Year ... Form 09
Report on Alcohol Distribution/Bulk Sales/Retail Sales Situation in Year ... Form 10
Report on Handmade Alcohol Production for Sale to Units with Alcohol Production Licenses within the Administrative Region in Year ... Form 11
Report on Alcohol Production and Sales Situation in the Administrative Region in Year ... Form 12
Report on Alcohol Production and Sales Situation in the Province in Year ... Form 13
Application for On-the-Spot Alcohol Consumption Permit Form 14
Permit for Sale of Alcoholic Beverages with Alcohol Content Below 5.5 Degrees III. FIELD OF MOTOR VEHICLE PRODUCTION, ASSEMBLY, IMPORT AND WARRANTY AND MAINTENANCE SERVICES
Form 15
Application for Motor Vehicle Import Business License Form 01a

Place Name, Date ... Month ... Year 20 ...

SOCIALIST REPUBLIC OF VIET NAM
District (County, City)...Province (City)...

Issuing Food Safety Condition Certificate

PETITION FOR APPLICATION

Respectfully submitted to: (Name of competent authority)

Production and Business Unit (Legal Trading Name):

Location:

Production and Business Activities (Product Name):

Telephone: Fax:

Now submitting application for issuance of Food Safety Condition Certificate for:

Production Unit □

  • Business Unit

  • Both Production and Business Unit □12 °

  • Food Business Chain □

  • (Unit Name)

We hereby commit to ensuring food safety for the above unit and bear full responsibility for any violations according to the law.

REPRESENTATIVE OF THE UNIT

Respectfully,

The accompanying documents include:

(Signature, Seal)
LIST OF BUSINESS UNITS IN THE CHAIN

(Attached to the application form for food business chains) Name of Unit in the Chain

Serial number Validity Period of Certificate Currency Exchange Agent No. 3 LIST OF PRODUCT GROUPS Remarks
1
2
3

(Attached to the application form for food business chains and comprehensive food business units)

Name of Product Group

Serial number Product Groups Requesting Certificate Issuance Product Groups Under the Management of the Ministry of Health
I Health Foods
1 Bottled drinking water
2 Titanium ore (ilmenite)
3 Nutritional Supplements Added to Foods and Fortified Foods
4 Flavorings
5 means a substance that is not considered a food or a component of food. A food additive has little or no nutritional value and is added intentionally to meet technological requirements in the production, processing, handling, packaging, transportation, and storage of food. A food additive does not include contaminants or substances added to food to enhance its nutritional value.
6 Food Processing Aids
7 Ice (Ready-to-use ice and ice used in food processing)
8 Other Products Not Specified in the List of the Ministry of Industry and Trade and the Ministry of Agriculture and Rural Development
9 Product Groups Under the Management of the Ministry of Agriculture and Rural Development
II Grains
1 Cereals
2 Meat and meat products
3 Aquatic products and aquatic product items (including amphibians)
4 Vegetables, roots, fruits and vegetable, root, fruit products
5 Eggs and egg products
6 Raw milk
7 Honey and honey products
8 Genetically modified food
9 SALT
10 Spices
11 Sugar
12 Fish sauce
13 Coffee
14 Cocoa
15 Pepper
16 Article
17 Other food agricultural products
18 Ice used for preservation and processing of products under the management of the Ministry of Agriculture and Rural Development.
3.2.5. Medical examination and treatment establishments, laboratories, and vaccination centers at the provincial level Groups within the management scope of the Ministry of Industry and Trade 11 regulation
1 Beer
2 Alcoholic beverages and alcoholic drinks
3 Soft drinks
4 Processed milk
5 Vegetable oil
6 Flour, starch
7 Pastries, preserves, candies

SOCIALIST REPUBLIC OF VIET NAM
Independence - Freedom - Happiness

Place name, day... month... year...

PETITION FOR APPLICATION

Reissue Food Safety Condition Certificate

Production and Business Unit (Legal Trading Name):

Name of the facility requesting the issuance

of the Food Safety Condition Certificate, specifically as follows:

The old certificate was issued on the date of issue

Reason for reissuing the Food Safety Condition Certificate (specify the specific case for reissuance as prescribed in Clause 2 Article 12 of this Decree):

We respectfully request your authority to consider and approve./.

(Signature, Seal)
(Signature, stamp)

Form 02a

SOCIALIST REPUBLIC OF VIET NAM
Independence - Freedom - Happiness

STATEMENT OF REASONS
regarding physical facilities, equipment, tools ensuring hygiene
food safety conditions (for production facilities)

  1. GENERAL INFORMATION

  • Representative of the facility:

  • Office address:

  • Production facility address:

  • Warehouse address (if different):

  • Telephone: Fax

  • Product manufactured:

  • Design capacity:

  • Total number of employees:

  • Total number of employees directly involved in production:

  • Total number of employees who have been confirmed to have knowledge/training in food safety:

  • Total number of employees who have undergone regular health check-ups as required:

  1. CURRENT STATUS OF PHYSICAL FACILITIES, EQUIPMENT, TOOLS

  1. Physical facilities

  • Production floor area m2

  • Layout diagram of the production floor:

  • Factory structure:

  • Water supply for production meets standard TCCL: 7

  • Sanitation system of the factory:

2. Production equipment and tools

No. Name of equipment Quantity Actual status of equipment Operation status of equipment, tools: Remarks
Good Computer Poor
I Existing equipment and tools
1 Production equipment and tools
2 Packaging tools for products
3 Equipment for transporting products
4 Food storage equipment
5 Sterilization and pasteurization equipment
6 Facility and tool sanitation equipment
7 Monitoring equipment
8 Hand washing and sanitizing facilities
9 Sample storage and preservation tools
„1.0 Facilities and equipment for pest control
11 Hygienic clothing when coming into direct contact with raw materials and food
II Anticipated additional equipment and tools
1
2
_3_

III. OVERALL ASSESSMENT

Does the current physical facilities and equipment of the facility meet the food safety requirements for food production as stipulated?

In cases where the food safety requirements are not met, the facility commits to supplementing and completing the necessary equipment (as listed in Section II of the above inventory); specify the completion time.

Commitment of subject, organization, unit under the People's Committee of the commune level the facility:

  1. I solemnly declare that all information stated in the explanatory document is true and I am fully responsible for the registered information.

  2. Commitment: Strictly comply with food safety regulations as stipulated./.

SOCIALIST REPUBLIC OF VIET NAM
District (County, City)...Province (City)...

STATEMENT OF REASONS
regarding physical facilities, equipment, tools ensuring hygiene
food safety conditions (for business facilities)

  1. GENERAL INFORMATION

  • Representative of the facility:

  • Office address:

  • Business facility address:

  • Telephone: Fax

  • Type of food sold:

  • Total number of employees:

  • Total number of employees directly involved in sales:

  • Total number of employees who have been confirmed to have knowledge/training in food safety:

  • Total number of employees who have undergone regular health check-ups as required:

  • Business standards for ensuring food safety (for food retail chains):

n. CURRENT STATUS OF PHYSICAL FACILITIES, EQUIPMENT, TOOLS

  1. Physical facilities

  • Business floor area m2

  • Layout diagram of the business floor:

  • Water supply for business meets standard TCCL:

  • Sanitation and personal hygiene systems:

2. Business equipment and tools

No. Name of equipment Quantity Current status of equipment operation Remarks
Good Computer Poor
I Existing business equipment and tools
1 Equipment and tools for product storage
2 Display equipment and tools
3 Equipment and tools for transporting products
4 Hand washing and sanitizing tools
5 Facility and tool sanitation equipment
6 Protective gear
7 Tools and equipment for pest control
8 Monitoring tools and equipment
II

• X Ấ Ẵ

Anticipated additional equipment

1
2
3

in. OVERALL ASSESSMENT

Whether the existing material conditions and equipment of the facility have met the food safety requirements for operating food businesses as prescribed?

In case the food safety requirements as prescribed have not been met, the facility commits to supplement and complete the equipment (as listed in Section II of the attached inventory); specify the completion time.

Facility's commitment:

  1. Swear that the information stated in the explanatory note is true and accept full responsibility for all registered information.

  2. Commitment: Strictly comply with food safety regulations as stipulated./.

Item 03a

SOCIALIST REPUBLIC OF VIET NAM
Independence - Freedom - Happiness

Place, Date ... Month ... Year 20...

RECORD
z Ằ A - V Ẳ

Review food safety conditions
Ấ* • Ấ 1 1Ẵ

For food production facilities

Pursuant to the Food Safety Law dated June 17, 2010;

Pursuant to Decree No. 15/2018/NĐ-CP dated February 2, 2018 of the Government detailing the implementation of certain provisions of the Food Safety Law;

Pursuant to Circular No. 43/2018/TT-BCT dated November 15, 2018 of the Ministry of Industry and Trade regarding food safety management under the responsibility of the Ministry of Industry and Trade.

Implemented pursuant to Decision No... dated... month... year...

The review team consists of:

  1. II. Representatives of the inspected establishment

  2. Member

  3. Member

  4. Member

  5. Secretary

Conducting a legal review of the dossier, reviewing the actual situation at the facility, evaluating the implementation of regulations concerning food production facilities meeting food safety conditions at:

  • Facility:

  • Representative of the facility:

  • Facility owner:

  • Office address:

  • Production facility address:

  • Warehouse address (if different):

  • Telephone/Fax

  • Product manufactured:

  • Design capacity:

- Self-declaration dossier on product quality number:

- Floor area:

- Total number of workers: Directly... Indirectly...

I. ASSESSMENT OF FOOD SAFETY CONDITIONS

No. Content Inspection level (A/B) Assessment Rating Remarks
Achieved Not passed
I. Conditions relating to location and infrastructure
1 Facility location B
2 Facility environment B
3 Design, layout, and structure of the factory
- Raw material warehouse A
- Packaging materials warehouse A
- Product warehouse A
- Production area A
- Packaging area A
- Hand washing area A
- Protective clothing changing room B
- Toilet B
4 Production and sanitation water source A
5 Lighting system B
6 Waste collection and treatment system B
7 Wastewater drainage system B
II. Equipment and tool conditions
1 Production equipment and tools A
2 Product packaging equipment and tools A
3 Product transportation equipment A
4 Facility and tool sanitation equipment B
5 Monitoring equipment B
6 Hand washing and sanitizing facilities A
7 Sample storage and preservation tools A
8 Facilities and equipment for pest control A
III. Human resource conditions
1 Certificate confirming training in food safety knowledge A
2 Certificate confirming good health A

II. CONCLUSIONS AND RECOMMENDATIONS

1. Conclusions

a) Conditions relating to location and infrastructure:

  1. Equipment and tool conditions:

  2. Human resource conditions:

  1. Recommendations:

  2. Conclusion:

(The facility "Passes" when 100% of criteria at level A and more than 60% of criteria at level B are assessed as passing; the facility "Needs improvement" when 100% of criteria at level A and between 40% to less than 60% of criteria at level B are assessed as passing; the facility "Fails" if there is one criterion at level A or more than 60% of criteria at level B are assessed as failing).

Review result of the facility:

Passes □

Fails □

Minutes ended at: hours minutes, day... month... year

HEAD OF REVIEW TEAM
(Signature, full name)

(Signature, Seal) (Signature, full name)

Item 03b

SOCIALIST REPUBLIC OF VIET NAM
Independence - Freedom - Happiness

Place, Date ... Month ... Year 20...

MINUTES
Review food safety conditions
for facility food business

Pursuant to the Food Safety Law dated June 17, 2010;

Pursuant to Decree No. 15/2018/NĐ-CP dated February 2, 2018 of the Government detailing the implementation of certain provisions of the Food Safety Law;

Pursuant to Circular No. 43/2018/TT-BCT dated November 15, 2018 of the Ministry of Industry and Trade regarding food safety management under the responsibility of the Ministry of Industry and Trade.

Implemented pursuant to Decision No... dated... month... year...

The review team consists of:

  1. II. Representatives of the inspected establishment

  2. Member

  3. Member

  4. Member

  5. Secretary

Conducting a legal review of the dossier, reviewing the actual situation at the facility, evaluating the implementation of regulations concerning food production facilities meeting food safety conditions at:

  • Facility:

  • Representative of the facility:

  • Facility owner:

  • Office address:

  • Business facility address:

  • Telephone/Fax

  • Goods for trade:

  • Self-declaration dossier on product quality number (if applicable):

- Floor area: Warehouse area:

- Total number of workers: Directly... Indirectly...

I. ASSESSMENT OF FOOD SAFETY CONDITIONS

No.

Content

Inspection level (A/B) Evaluation Remarks
Passes •

Does not pass

I. Conditions relating to location and physical infrastructure
1 Facility location B
2 Facility environment B
3 Design, layout, and structure of areas within the facility A
4 - Product warehouse A
- Product display area A
- Hand washing area A
- Protective clothing changing room B
- Toilet B
5 Origin and source of products sold A
6 Water source for cleaning tools for unpackaged and simply packaged products A
7 Ice water system for preservation (if used) B
8 Waste collection and treatment system B
9 Wastewater drainage system B
II. Equipment and tool conditions
1 Equipment and tools for product storage A
2 Display equipment and tools A
3 Equipment and tools for transporting products A
4 Hand washing and sanitizing tools B
5 Facility cleaning equipment and tools (if used) B
6 Protective gear (if used) B
7 Tools and means to prevent pests and harmful animals B
8 Monitoring tools and equipment B
III. Human resource conditions
1 Certificate confirming training in food safety knowledge A
2 Certificate confirming good health A

II. EVALUATION TABLE BY PRODUCT GROUP

Serial number

-7 1 X

Product Groups Requesting Certificate Issuance

Evaluation Remarks
Achieved Needs improvement Not passed
I Product groups managed by the Ministry of Health reason
1 Bottled water, natural mineral water, food ice (ice for immediate consumption and ice for food preparation) -
2 Nutritional Supplements Added to Foods and Fortified Foods
3 Nutrient supplements added to food
4 Food additives, flavorings, and processing aids
5 Product Groups Under the Management of the Ministry of Agriculture and Rural Development
H Product groups managed by the Ministry of Agriculture and Rural Development Aquatic products and aquatic product products (including amphibians)
1 Cereals
2 Meat and meat products
3 Eggs and egg products
4 Vegetables, roots, fruits and vegetable, root, fruit products
5 Honey and honey products
6 Raw milk
7 Genetically modified foods
8 Ice used for preservation and processing of products under the jurisdiction of the Ministry of Agriculture and Rural Development.
9 SALT
10 Spices
11 Sugar
12 Fish sauce
13 Coffee
14 Cocoa
15 Pepper
16 Article
17 Other food agricultural products
18 Product groups managed by the Ministry of Industry and Trade
111 Alcoholic beverages and spirits
1 Beer
2 in. CONCLUSIONS AND RECOMMENDATIONS
3 Soft drinks
4 Processed milk
5 Vegetable oil
6 Flour, starch
7 Pastries, preserves, candies

1. Conclusions (specify reasons for "Does not pass" or "Needs improvement") a) Conditions relating to location and physical infrastructure:

Conclusion: (The facility "Passes" when 100% of criteria at level A and more than 60% of criteria at level B are assessed as passing; the facility "Needs improvement" when 100% of criteria at level A and between 40% to less than 60% of criteria at level B are assessed as passing; the facility "Fails" if there is one criterion at level A or more than 60% of criteria at level B are assessed as failing).

  1. Equipment and tool conditions:

  2. Human resource conditions:

  1. Recommendations:

  2. Review result of the facility:

Needs improvement □

Achieved

Fails □

Minutes ended at:... hours... minutes, day... month... year... and established in two copies with equal legal effect.

Place, date... month... year...

(Signature, Seal)
(Signature, full name)

SOCIALIST REPUBLIC OF VIET NAM
Independence - Freedom - Happiness

REPORT ON CORRECTIVE ACTIONS RESULTS

Facility address:

Production and Business Unit (Legal Trading Name):

1. Name of Rural Industrial Enterprise (

  1. Establishment name:

  2. 3. Phone number:

II. SUMMARY OF CORRECTIVE ACTIONS RESULTS

2. Intellectual Property Rights Owner:

Email:

Violations according to the inspection conclusion on... month... year... of

No. Cause of error Request the inspection agency to conduct an inspection and process the necessary procedures for our facility to obtain a Food Safety Condition Certificate. Remedial measures Results
1
2
3

(Signature, stamp)

(Signature, Seal)
FOOD SAFETY CONDITION COMPLIANT FACILITY

SOCIALIST REPUBLIC OF VIET NAM
Independence - Freedom - Happiness

CERTIFICATE OF INSURANCE OR OTHER FINANCIAL SECURITY

Ministry of Industry and Trade/Provincial Department of Industry and Trade (City)

Certification
Type of production:

Facility:

Production address:

Facility owner:

MEETS FOOD SAFETY REQUIREMENTS AS PRESCRIBED

Telephone: Fax:

Minister/Director

REPORT ON CORRECTIVE ACTIONS RESULTS

Certificate number: /GCNATTP-BCT/SCT
(Signature, stamp)

Certificate valid until day month year 20...

(1): Specify the specific name of the type of food produced

Item 05b

CERTIFICATE

SOCIALIST REPUBLIC OF VIETNAM
Independence - Freedom - Happiness

Ministry of Industry and Trade/Provincial Department of Industry and Trade (City)

Ministry of Industry and Trade/Provincial Department of Industry and Trade (City)

Type of business
Type of production:

Facility:

Facility name:(1)

Business address

MEETS FOOD SAFETY REQUIREMENTS AS PRESCRIBED

Telephone: Fax:

(For chain facilities
and product groups(2) listed in the attached list)(3)
Place, date month year

Minister/Director

(Signature, stamp)
Certificate number: /GCNAĨTP-BCT/SCT

Certificate valid until

day month year 20

(1): Specify the specific name of the group of food products sold

(2): Specify the specific list of chain facilities evaluated as "Passing" in the Review Minutes at Form 03b.

(2); Specify the list of business establishments belonging to the "Achieved" rating chain according to the Business Inspection Record in Model 03b.

(3): Specify in detail the groups of products rated "Pass" according to the Business Assessment Report at Form 03b.

LIST OF BUSINESSES BELONGING TO THE CHAIN (Attached with Food Safety Certificate Booklet. /GCNATTP-BCT/SCT dated Month Day Year 20...)

Serial number Validity Period of Certificate Address • Validity period of Certificate Remarks
1
2
3

(Attached to the application form for food business chains and comprehensive food business units)

(Attached with Food Safety Certificate Booklet. /GCNATTP-BCT/SCT dated Month Day Year 20...)

Serial number Product Group Name Remarks
I Health Foods
1
2
3
II Grains
1
2
3
IH Groups under the management of the Ministry of Industry and Trade pay
1
2
3

SOCIALIST REPUBLIC OF VIET NAM
Independence - Freedom - Happiness

Ministry of Industry and Trade/Provincial Department of Industry and Trade (City)

Ministry of Industry and Trade/Provincial Department of Industry and Trade (City)

Type of business
Type of production:

Facility:

Type of production and business:

Facility owner:

Production and business address:

Telephone: Fax:

(For chain facilities

(Product groups operating within the attached list)(2) Place name, date Month Day Year...

The certificate is valid until Month Day Year 20...

Certificate number: /GCNATTP-BCT/SCT
Certificate number: /GCNAĨTP-BCT/SCT

Certificate valid until day month year 20...

(1): Specify the name of food produced, group of food products traded

(2): Specify in detail the groups of products rated "Pass" according to the Business Assessment Report at Form 03b

NATIONAL FLAG OF THE SOCIALIST REPUBLIC OF VIET NAM

Date Month Year...
Independence - Freedom - Happiness

Number: / ; Business name:

APPLICATION FOR FILM FESTIVAL ORGANIZATION PERMIT

■(1)

Respectfully submitted to: (2)

Address of main office: Telephone: Fax:

Production/business location:

Business Registration Certificate (or equivalent legal document)/Cooperative Registration Certificate, Association of Cooperatives Registration Certificate/Business Household Registration Certificate number issued on

Telephone: Fax:

Month Day Year

Request

to consider issuing a Permit

specifically as follows: (2) (Depending on each type of alcohol business, the trader shall comply with one of the following requests): (1) Permitted to produce alcohol as follows:

Produce the following types of alcohol:

Scale of alcohol product production: ...

Permitted to organize alcohol distribution as follows: (3)

Permitted to purchase various types of alcohol from alcohol producers, distributors, and foreign suppliers as follows:(4)

Permitted to establish an alcohol distribution system in the following provinces and centrally-run cities:

Permitted to sell alcohol retail at the following locations: (5)

Permitted to organize wholesale alcohol sales as follows:

Permitted to purchase various types of alcohol from alcohol producers, distributors, and wholesalers as follows:

Permitted to establish a wholesale alcohol sales system in the province/city:

Permitted to sell alcohol retail at the following locations:

(5)

Permitted to organize alcohol retail sales as follows:

hereby solemnly commit to strictly comply with the provisions of Government Decree No. 105/2017/ND-CP dated September 14, 2017 on alcohol business, Government Decree No. .../2020/ND-CP dated...Month...Year 2020 amending and supplementing certain Decrees related to investment and business conditions under the Ministry of Industry and Trade's administrative management domain, and other relevant laws. If incorrect, we will fully bear responsibility under the law./.

(Sign, write full name, stamp if applicable)

Permitted to sell alcohol retail at the following locations:

(5)

hereby solemnly commit to strictly comply with the provisions of Government Decree No. 105/2017/ND-CP dated September 14, 2017 on alcohol business, Government Decree No. .../2020/ND-CP dated...Month...Year 2020 amending and supplementing certain Decrees related to investment and business conditions under the Ministry of Industry and Trade's administrative management domain, and other relevant laws. If incorrect, we will fully bear responsibility under the law./.

(6) Note:

LEGAL REPRESENTATIVE
: Type of permit: Industrial alcohol production/handmade alcohol production for business purposes/alcohol distribution/wholesale alcohol sales/retail alcohol sales

Issuing authority: Ministry of Industry and Trade/Department of Industry/Department of Economy or Department of Economy and Infrastructure.

(1): Specify each type of alcohol product such as: Wine, vodka, fruit wine...

: Specify design capacity; for handmade alcohol production, specify expected production volume (liters/year).

(3): Specify name and address.

(4): Business name requesting the permit.

(5)APPLICATION

(6)To amend and supplement permit... (1)...

Date Month Year...

Independence - Freedom - Happiness

Number: /

Respectfully submitted to: ...

Production/business location:

Business Registration Certificate (or equivalent legal document)/Cooperative Registration Certificate, Association of Cooperatives Registration Certificate/Business Household Registration Certificate number issued on (2)

Address of main office: Telephone: Fax:

Production/business location:

Month Day Year;

Telephone: Fax:

has been issued number... on...Month...Year...

w

Form 06 (1) has been amended and supplemented/reissued (if applicable) number...

Form 06 on Month Day Year to consider amending (or supplementing) the Permit...

with specific reasons as follows:

(3) request (2)Amendment:(1) Old information:

  1. New information:

hereby solemnly commit that the above reasons are entirely true and comply with the provisions of Government Decree No. 105/2017/ND-CP dated September 14, 2017 on alcohol business, Government Decree No. .../2020/ND-CP dated...Month...Year 2020 amending and supplementing certain articles of Decrees related to investment and business conditions under the Ministry of Industry and Trade's administrative management domain, and other relevant laws. If incorrect, we will fully bear responsibility under the law./.

(Sign, write full name, stamp if applicable) (4)

  1. Supplement: (4)

(3) : Type of permit: Industrial alcohol production/handmade alcohol production for business purposes/alcohol distribution/wholesale alcohol sales/retail alcohol sales.

LEGAL REPRESENTATIVE

Issuing authority: Ministry of Industry and Trade/Department of Industry/Department of Economy or Department of Economy and Infrastructure. Business name requesting the permit.

Note:

(1): Content of amendment and supplementation

Month Day Year...

(4)Reissue permit

Number: /

(In case of loss or damage)

PETITION FOR APPLICATION

Production/business location: Telephone: Fax:

Business Registration Certificate (or equivalent legal document)/Cooperative Registration Certificate, Association of Cooperatives Registration Certificate/Business Household Registration Certificate number issued on Month Day Year...

Respectfully submitted to: (2)

Address of main office: Telephone: Fax:

Production/business location:

« • • •

(i)

...has been issued number...by...on Month Day Year...

Form 06 Permit......has been amended and supplemented/reissued (if applicable) number...

to consider reissuing the Permit.(1)hereby solemnly commit that the above statements are entirely true and comply with the provisions of Government Decree No. 105/2017/ND-CP dated September 14, 2017 on alcohol business, Government Decree No. .../2020/ND-CP dated...Month...Year 2020 amending and supplementing certain articles of Decrees related to investment and business conditions under the Ministry of Industry and Trade's administrative management domain, and other relevant laws. If incorrect, we will fully bear responsibility under the law./.

with specific reasons as follows:

(3) request (2): Type of permit: Industrial alcohol production/handmade alcohol production for business purposes/alcohol distribution/wholesale alcohol sales/retail alcohol sales. (1) Old information: (4)

(3) : Business name requesting the permit.

LEGAL REPRESENTATIVE
(Signature, full name, stamp if applicable)

Note:

(1): Reason for reissuance.

: Specify design capacity; for handmade alcohol production, specify expected production volume (liters/year).

(3)Month Day Year...

(4)APPLICATION

SOCIALIST REPUBLIC OF VIET NAM
Independence - Freedom - Happiness

For Handmade Alcohol Production for Sale to Enterprises

With Alcohol Production License for Further Processing

Respectfully submitted to: People's Committee of Commune
Name of organization, individual:

Address: Telephone:

Purchase and sale contract number dated Month Day Year with industrial alcohol producing enterprise:

Application for handmade alcohol production for sale to enterprises with industrial alcohol production license as follows:

• • •

Type of alcohol:

Scale of production:

Register for producing handcrafted alcohol to sell to enterprises with a Production License for industrial alcohol as follows:

  • Type of alcohol: (2)

  • Production scale: (3)

  • (4) ... hereby solemnly declare to comply with the provisions set out in Decree No. 105/2017/NĐ-CP dated September 14, 2017 of the Government on alcohol business operations, Decree No. .../2020/NĐ-CP dated ... month ... year 2020 of the Government amending and supplementing certain articles of related decrees concerning investment and business conditions under the management of the Ministry of Industry and Trade, and other relevant laws. If there is any violation, I will fully bear responsibility under the law./.

HEAD OF THE PRODUCTION UNIT

(Signature, full name, stamp if applicable)

Note:

Name of enterprise purchasing trial alcohol for reprocessing. ®: Specify the type of registered alcohol product.

Estimated production volume (liters/year).

(4): Name of organization or individual applying for alcohol production.

Number: /

Hanoi, day ... month ... year

LICENSE (1)

MINISTER OF INDUSTRY AND TRADE/DIRECTOR OF DEPARTMENT OF INDUSTRY
TRADE/HEAD OF ECONOMIC DIVISION (ECONOMICS AND INFRASTRUCTURE)

On the basis of (2)

Pursuant to Decree No. /2017/NĐ-CP dated month year 2017

of the Government on alcohol business operations;

Pursuant to Decree No. ...,/2020/NĐ-CP dated ... month ... year 2020 of the Government amending and supplementing certain articles of related decrees concerning investment and business conditions under the management of the Ministry of Industry and Trade;

Considering the application for issuance of License No. ... dated ... month ... year ... of ...(3)....

At the proposal of (4)

DECISION:

Article 1. Issuance of license (1)

Permission granted: (3)

Address: Telephone: Fax:

Production/distribution location (if applicable): Telephone: Fax:

Business registration certificate (or equivalent legal document)/Cooperative registration certificate, cooperative federation registration certificate/Business household registration certificate No. ... issued on ... month ... year

(Depending on the type of license requested by the trader, the competent authority shall allow the implementation of one of the following contents):

Scale of alcohol product production: ...

Permitted to organize alcohol distribution as follows: (5)

Production scale of alcohol products: (6)

Permitted to establish an alcohol distribution system in the following provinces and centrally-run cities:

Permitted to sell alcohol retail at the following locations: (7)

Permitted to organize wholesale alcohol sales as follows:

Permitted to sell alcohol at the following locations:

Permitted to establish a wholesale alcohol sales system in the province/city:

Permitted to purchase various types of alcohol from domestic alcohol producers, alcohol distributors, and alcohol wholesalers as follows: ...

Permitted to organize alcohol retail sales as follows:

Permitted to sell alcohol at the following locations:

(Sign, write full name, stamp if applicable)

Permitted to sell alcohol retail at the following locations: (7)

Permitted to sell alcohol at the following locations:

Article 2. Obligation to comply

(3) must comply with the provisions set out in Decree No. 105/2017/NĐ-CP dated September 14, 2017 of the Government on alcohol business operations, Decree No. .../2020/NĐ-CP dated ... month ... year 2020 of the Government amending and supplementing certain articles of related decrees concerning investment and business conditions under the management of the Ministry of Industry and Trade, and other relevant laws.

Article 3. Validity period of the license

This license is valid until ... month ... year /.

(3).

(8).’

Note:

Type of license: Industrial alcohol production/alcohol production for commercial purposes/alcohol distribution/alcohol wholesaling/alcohol retailing.

(2): Name of the regulation stipulating the functions, tasks, and powers of the licensing authority.

<3): Name of the licensee.

<4): Name of the agency or unit submitting the application.

<5): Specify each type of alcohol product such as: Wine, vodka, fruit wine...

(6): Specify the designed capacity; for traditional alcohol production, specify the estimated production volume (liters/year).

(7): Specify the name and address.

<8): Relevant agencies and units need to send the license.

NAME OF LICENSING AUTHORITY

Number: /

Hanoi, day month ... year

LICENSE (1).

(Amended and supplemented for the ... time)

MINISTER OF INDUSTRY AND TRADE/DIRECTOR OF DEPARTMENT OF INDUSTRY AND TRADE/
HEAD OF ECONOMIC DIVISION (ECONOMICS AND INFRASTRUCTURE)

On the basis of (2)

Pursuant to Decree No. /2017/NĐ-CP dated ... month year 2017 of

the Government on alcohol business operations;

Pursuant to Decree No. .../2020/NĐ-CP dated ... month ... year 2020 of the Government amending and supplementing certain articles of related decrees concerning investment and business conditions under the management of the Ministry of Industry and Trade;

Pursuant to License (1)... No. ... issued on ... month ... year ...

Considering the application for amendment and supplementation of License (1)... No. ... dated

month ... year ... of ...(3)...;

At the proposal of (4)

DECISION:

Article 1. Amendment and supplementation of License ...(I)... as follows: (5)

Article 2. This license is an integral part of License (1) No. ... issued on ... month ... year ...

Article 3. Obligation to comply

(3)... must comply with the provisions set out in Decree No. 105/2017/NĐ-CP dated September 14, 2017 of the Government on alcohol business operations, Decree No. .../2020/NĐ-CP dated ... month ... year 2020 of the Government amending and supplementing certain articles of related decrees concerning investment and business conditions under the management of the Ministry of Industry and Trade, and other relevant laws./.

Place of Receipt: (Position, signature, full name, stamp)

(6);’

- To be filed: VT,...(4).

Note:

Type of license: Industrial alcohol production/traditional alcohol production for commercial purposes/alcohol distribution/alcohol wholesaling.

Name of the regulation stipulating the functions, tasks, and powers of the licensing authority.

Name of the licensee.

Name of the agency or unit submitting the application.

<5): Content of amendment and supplementation.

(6); Relevant agencies and units need to send the license.

NAME OF LICENSING AUTHORITY SOCIALIST REPUBLIC OF VIETNAM Independence - Freedom - Happiness

No.: / Hanoi, day month ... year

LICENSE (1)

(Reissued for the ... time)

MINISTER OF INDUSTRY AND TRADE/DIRECTOR OF DEPARTMENT OF INDUSTRY AND TRADE/
HEAD OF ECONOMIC DIVISION (ECONOMICS AND INFRASTRUCTURE)

On the basis of (2) ;

Pursuant to Decree No. .../2017/NĐ-CP dated ... month ... year 2017 of the Government on alcohol business operations;

Pursuant to Decree No. .../2020/NĐ-CP dated ... month ... year 2020 of the Government amending and supplementing certain articles of related decrees concerning investment and business conditions under the management of the Ministry of Industry and

Trade;

Pursuant to License ...(1... No. ... issued on ... month ... year ...

Considering the application for reissuance of License ...(1) No. ... dated

month ... year ... of ... (3) ;

At the proposal of (4)

DECISION:

Article 1. Issuance of license (1)

Permission granted: (3)

Address: Telephone: Fax:

Production/distribution location (if applicable): Telephone: Fax:

Business registration certificate (or equivalent legal document)/Cooperative registration certificate, cooperative federation registration certificate/Business household registration certificate No. ... issued on ... month ... year ...

(Depending on the type of license requested by the trader, the competent authority shall allow the implementation of one of the following contents):

Scale of alcohol product production: ...

Permitted to organize alcohol distribution as follows: (5)

Production scale of alcohol products:

Permitted to establish an alcohol distribution system in the following provinces and centrally-run cities:

Permitted to sell alcohol retail at the following locations: (7)

Permitted to organize wholesale alcohol sales as follows:

Permitted to sell alcohol at the following locations:

Permitted to establish a wholesale alcohol sales system in the province/city:

Permitted to purchase various types of alcohol from domestic alcohol producers, alcohol distributors, and alcohol wholesalers as follows: ...(7)

Permitted to organize alcohol retail sales as follows:

Permitted to sell alcohol at the following locations:

(Sign, write full name, stamp if applicable)

Permitted to sell alcohol retail at the following locations: (7)

Permitted to sell alcohol at the following locations:

Article 2. Obligations to Implement

(3) must comply with the provisions set forth in Decree No. 105/2017/NĐ-CP dated September 14, 2017 of the Government on alcohol business operations, Decree No. .../2020/NĐ-CP dated ... month ... year 2020 of the Government amending and supplementing certain articles of related decrees concerning investment and business conditions under the management of the Ministry of Industry and Trade, and other relevant legal regulations.

Article 3. Validity Period of the License

This license is valid until the ... day ... month ... year.

Place of Receipt:

(3).

1 (8).

-Note,(4).

Note:

Type of License: Industrial alcohol production/handmade alcohol production for business purposes/alcohol distribution/alcohol wholesale/alcohol retail.

(2): Name of the document stipulating the functions, tasks, powers of the licensing authority.

(3>: Name of the licensed trader.

(4>: Name of the agency or unit submitting.

(5): Specify each type of alcoholic product such as wine, vodka, fruit alcohol...

Record the designed capacity; for handmade alcohol production, record the expected production volume (liters/year).

(7): Record the full name and address.

(8): Relevant agencies and units need to send the license.

Color code 08

SOCIALIST REPUBLIC OF VIET NAM
Independence - Freedom - Happiness

date...month...year

REPORT

Alcohol production situation in the year

Respectfully submitted to:

  1. Address of main office: Telephone: Fax:

  2. Production/business location:

  3. Industrial alcohol production license number issued on the ... day ... month ...

year ... Amended, supplemented or reissued industrial alcohol production license number issued on the ... day ... month ...

Serial number PRODUCTION SITUATION
Types of alcohol Designed capacity (liters/year) Production volume (liters) Compared to the previous year (%) Expected production volume for the next year (liters) Investment capital for expansion (thousand dong)
1
2
«• •
TOTAL
Serial number CONSUMPTION SITUATION
Types of alcohol • Consumption volume (liters) Compared to the previous year (%) Expected consumption volume for the next year (liters) Remarks
1
2
. ■ ...
TOTAL …■

ASSETS
(Signature, full name)

SOCIALIST REPUBLIC OF VIET NAM
Independence - Freedom - Happiness

date...month...year

REPORT

Alcohol distribution/bulk alcohol sales/retail alcohol sales situation in the year

Respectfully submitted to:

Address of main office: Telephone: Fax:

Main office address:

Telephone: Fax:

Alcohol distribution/bulk alcohol sales/retail alcohol sales license number:

issued on the ... day ... month ... year

Amended, supplemented or reissued alcohol distribution/bulk alcohol sales/retail alcohol sales license number (if applicable) issued on the ... day ... month ...

year

(Depending on the type of alcohol distribution/bulk alcohol sales/retail alcohol sales, the trader selects the corresponding table below to fill in the information)

I. FOR ALCOHOL DISTRIBUTION/BULK ALCOHOL SALES ACTIVITIES

1. Purchase situation

Serial number Supplier's name Main office address of the supplier Name of alcohol • Origin Alcohol concentration Quantity purchased (liters) Total purchase value (thousand dong)
1
2
• . . .
TOTAL

2. Sales situation

Serial number Customer Name Main office address of the customer Name of alcohol • Origin Alcohol concentration Quantity sold (liters) Total sales value (thousand dong)
1
2
• • •
TOTAL •

II. FOR RETAIL ALCOHOL SALES ACTIVITIES

Serial number Supplier's name Main office address of the supplier Name of alcohol • Alcohol concentration Purchased in the year Sold in the year
Quantity (liters) Total value (thousand dong) Quantity (liters) Total value (thousand dong)
1
2
. . .
TOTAL

PREPARER (Signature, full name)

LEGAL REPRESENTATIVE (Signature, full name, stamp if applicable)

PEOPLE'S COMMITTEE OF THE COMMUNE SOCIALIST REPUBLIC OF VIETNAM
Independence - Freedom - Happiness

No.: / , date ... day ... month ...

REPORT

Situation of handmade alcohol production sold to enterprises with production licenses within the area in the year
Respectfully submitted to: Economic Department/Economic and Infrastructure Department

Name of organization or individual producing handmade alcohol

Serial number Phone number • Currency Exchange Agent No. 3 Type of alcohol registered for production Registered production volume of alcohol (liters) Name of enterprise purchasing alcohol for further processing • CHAIRMAN OF THE PEOPLE'S COMMITTEE OF THE COMMUNE
1
2
•..
TOTAL

ASSETS (Signature, full name)

(Signature, full name, stamp if applicable) Color code 11

ECONOMIC DEPARTMENT/ECONOMIC AND INFRASTRUCTURE SOCIALIST REPUBLIC OF VIETNAM

INDEPENDENT - FREEDOM - HAPPINESS

(District, county, city) " -

— date ... day ... month ...

Situation of alcohol production and business activities within the area in the year

Number: /

REPORT
Respectfully submitted to: Department of Industry and Trade

1. Situation of handmade alcohol production sold to enterprises with production licenses for further processing

Name of organization or individual producing handmade alcohol

Serial number Type of alcohol registered for production Address • Type of alcohol registered for production Registered production volume of alcohol (liters) Name of enterprise purchasing alcohol for further processing TOTAL - • - - --
1
2
. - - .
2. Situation of handmade alcohol production for business purposes

Trader's name

Serial number Production license number Main Office Address Type of alcohol registered for production Production volume (liters) Date of issue Types of alcohol TOTAL Consumption volume (liters)
1
2
• • •
3. Situation of retail alcohol sales \TG

License number

Serial number Production license number Main Office Address Type of alcohol registered for production Date of Issue Quantity (liters) Purchased in the year Sold in the year
QUANTITY (liters) Total value (thousand dong) Total value (thousand dong) PREPARER
1
2
« . .
TOTAL

DEPARTMENT OF INDUSTRY AND TRADE SOCIALIST REPUBLIC OF VIETNAM (Province, city) INDEPENDENT - FREEDOM - HAPPINESS
(Signature, full name)

No.: / date ... day ... month ...

Situation of alcohol production and business activities within the province in the year

REPORT

Respectfully submitted to: Ministry of Industry and Trade.

1. Situation of handmade alcohol production

Production type

Serial number Total number of establishments with production licenses or registered for production Total production volume of alcohol (liters) Handmade alcohol production for sale to industrial alcohol production enterprises
1 Handmade alcohol production for business purposes
2 2. Situation of industrial alcohol production

Designed capacity (liters/year)

Serial number Production license number Main Office Address Type of alcohol registered for production Date of Issue Quantity (liters) Types of alcohol Production volume (liters) TOTAL Consumption volume (liters) Investment capital for expansion (thousand dong)
1
2
■ ■ •
3. Situation of bulk alcohol sales

License number

Serial number Production license number Main Office Address Telephone Quantity (liters) Quantity (liters) Purchased in the year Sold in the year
4. Situation of retail alcohol sales PREPARER 4. Situation of retail alcohol sales PREPARER
1
2
■ ■ ■
3. Situation of bulk alcohol sales

Trader's name

Serial number Total value (thousand dong) Main Office Address Telephone Quantity (liters) Quantity (liters) Purchased in the year Sold in the year
QUANTITY (liters) , date ... day ... month ... QUANTITY (liters) Total value (thousand dong)
1
2
. . .
TOTAL

ASSETS
(Signature, full name)

SOCIALIST REPUBLIC OF VIET NAM
Independence - Freedom - Happiness

Sale of alcohol for immediate consumption

With Alcohol Production License for Further Processing

Respectfully submitted to: Economic Department/Economic and Infrastructure Department

Business registration certificate (or equivalent legal document)/Cooperative registration certificate, cooperative federation registration certificate/business household registration certificate number...issued on...day...month...year

Address of main office: Telephone: Fax:

Application for handmade alcohol production for sale to enterprises with industrial alcohol production license as follows:

Registration for sale of alcohol for immediate consumption as follows:

Alcohol sale location:

We solemnly declare that we will strictly comply with the provisions set forth in Decree No. 105/2017/NĐ-CP dated September 14, 2017 of the Government on alcohol business operations, Decree No. .../2020/NĐ-CP dated...day...month...year 2020 of the Government amending and supplementing related decrees concerning investment and business conditions under the management of the Ministry of Industry and Trade, and other relevant legal regulations. If there is any violation, we will bear full responsibility under the law./.

(2) (Signature, full name, stamp if applicable)

LEGAL REPRESENTATIVE
®: Location of alcohol sale by the trader.

Note:

Name of the trader registering for sale of alcohol for immediate consumption.

, date ... day ... month ...

SOCIALIST REPUBLIC OF VIET NAM
Independence - Freedom - Happiness

Business operation of alcohol with alcohol content below 5.5 degrees

With Alcohol Production License for Further Processing

Respectfully submitted to: Economic Department/Economic and Infrastructure Department

Business registration certificate (or equivalent legal document)/Cooperative registration certificate, cooperative federation registration certificate/business household registration certificate number...issued on...day...month...year

Address of main office: Telephone: Fax:

Application for handmade alcohol production for sale to enterprises with industrial alcohol production license as follows:

(Depending on the type of alcohol business operation, the trader shall implement one or more of the following proposals):

Registration for production of alcohol with alcohol content below 5.5 degrees as follows:

Registration for import of alcohol with alcohol content below 5.5 degrees as follows:

  • Type of alcohol: (1)

  • Production scale: (2)

Registration for sale of alcohol with alcohol content below 5.5 degrees as follows:

  • Type of alcohol: (1)

  • Imported fertilizer: indicate the manufacturer's name or company name and country of production;(3):

Register for selling alcohol with an alcohol content below 5.5 degrees as follows:

  • Type of alcohol: (I)

  • We solemnly declare that we will strictly comply with the provisions set forth in Decree No. 105/2017/NĐ-CP dated September 14, 2017 of the Government on alcohol business operations, Decree No. .../2020/NĐ-CP dated...day...month...year 2020 of the Government amending and supplementing related decrees concerning investment and business conditions under the management of the Ministry of Industry and Trade, and other relevant legal regulations. If there is any violation, we will bear full responsibility under the law./.(4)

  • (5) ... hereby solemnly declare to comply with the provisions stipulated in Decree No. 105/2017/NĐ-CP dated September 14, 2017 of the Government on alcohol business, Decree No. .../2020/NĐ-CP dated ..., month ..., year 2020 of the Government amending and supplementing related decrees concerning investment conditions in the field under the management of the Ministry of Industry and Trade, and relevant laws. If there is any violation, we will fully bear the responsibility under the law./.

LEGAL REPRESENTATIVE
(Signature, full name, stamp if applicable)

Issuing authority: Ministry of Industry and Trade/Department of Industry/Department of Economy or Department of Economy and Infrastructure.

Record the type of alcohol registered for production/import/sale.

Record the expected production volume (liters/year).

  • 3): Business entity producing/exporting.

  • 4): Address for selling alcohol of the business entity.

  • 5): Name of the business entity.

« *

Item 15

NAME OF ENTERPRISE SOCIALIST REPUBLIC OF VIETNAM

Independence - Freedom - Happiness

Number:

day... month... year

Respectfully submitted to: ...

Issuing automobile import business license

1. Situation of handmade alcohol production

Enterprise name

Main office address:

Telephone: Fax: Email:

Contact person: Position: Phone number:

Certificate of Enterprise Registration (or equivalent legal document) No. issued on... month ... year ...

Pursuant to Decree No. /2017ND-CP dated... month... year 2017 of the Government stipulating conditions for production, assembly, importation, and warranty, maintenance services for automobiles;

1. Request the Ministry of Industry and Trade to consider issuing an Automobile Import Business License for the following types of automobiles:

Type Brand • Unused Used Remarks
1. Passenger cars
2. Passenger Cars
3. Trucks

2. Enclosed documents:

(Enterprise name) hereby solemnly declares to comply with the provisions stipulated in Decree No. 116/2017/NĐ-CP dated October 17, 2017 of the Government stipulating conditions for production, assembly, importation, and warranty, maintenance services for automobiles, other relevant legal documents, and we will fully bear the responsibility under the law.

Our company commits that products imported according to the Automobile Import Business License (if granted by the Ministry of Industry and Trade) from manufacturers at address... will not contain software or equipment with maps infringing upon the sovereignty, unity, and territorial integrity of the Socialist Republic of Vietnam.

We understand clearly and agree that any breach of the above commitment, regardless of subjective or objective reasons, may lead to suspension of effect or revocation of the Automobile Import Business License issued by the Ministry of Industry and Trade for our company."./.

LEGAL REPRESENTATIVE OF

THE ENTERPRISE
(Sign, stamp, write full name)
: For food retail chains accompanied by a list of businesses within the chain↩︎


  1. : List of product groups↩︎

  2. : List of product groups↩︎

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Relations map

↑ Basis & documents that affect this document
Based on 76
55/2024/TT-BGTVT Thông tư số 55/2024/TT-BGTVT Quy định về trình tự, thủ tục chứng nhận chất lượng an toàn kỹ thuậtvà bảo vệ môi trường của xe cơ giới, xe máy chuyên dùng, phụ tùng xe cơ giới trong sản xuất, lắp ráp In effect 30/2022/TT-BCT Thông tư số 30/2022/TT-BCT sửa đổi, bổ sung một số điều của Thông tư số 57/2018/TT-BCT ngày 26 tháng 12 năm 2018 quy định chi tiết một số điều của các Nghị định liên quan đến kinh doanh thuốc lá In effect 45/2023/TT-BCT Thông tư số 45/2023/TT-BCT sửa đổi, bổ sung Thông tư số 23/2021/TT-BCT ngày 15 tháng 12 năm 2021 của Bộ trưởng Bộ Công Thương quy định về danh mục chủng loại, tiêu chuẩn chất lượng khoáng sản xuất khẩu do Bộ Công Thương quản lý In effect 214/2025/QĐ-UBND Quyết định số 214/2025/QĐ-UBND Ban hành quy định trách nhiệm quản lý nhà nước về an toàn thực phẩm trên địa bàn thành phố Hải Phòng In effect 23/2021/TT-BTC Thông tư số 23/2021/TT-BTC Hướng dẫn việc in, phát hành, quản lý và sử dụng tem điện tử rượu và tem điện tử thuốc lá In effect 12/2020/TT-BTC Thông tư số 12/2020/TT-BTC Sửa đổi, bổ sung mục II phần A Biểu mức thu phí ban hành kèm theo Thông tư số 167/2016/TT-BTC ngày 26 tháng 10 năm 2016 của Bộ trưởng Bộ Tài chính quy định mức thu, chế độ thu, nộp, quản lý và sử dụng phí thẩm định cấp giấy phép hoạt động điện lực In effect 43/2023/TT-BCT Thông tư số 43/2023/TT-BCT sửa đổi, bổ sung một số điều của Thông tư số 57/2018/TT-BCT ngày 26 tháng 12 năm 2018 của Bộ Công Thương quy định chi tiết một số điều của các Nghị định liên quan đến kinh doanh thuốc lá In effect 16/2023/TT-BCT Thông tư số 16/2023/TT-BCT hướng dẫn về hợp đồng mua bán điện phục vụ mục đích sinh hoạt Expired 20/2025/TT-BCT Thông tư số 20/2025/TT-BCT Quy định về hạn ngạch thuế quan nhập khẩu thuốc lá nguyên liệu năm 2025 Expired 53/2020/TT-BCT Thông tư số 53/2020/TT-BCT Sửa đổi, bổ sung một số điều của Thông tư số 57/2018/TT-BCT ngày 26 tháng 12 năm 2018 quy định chi tiết một số điều của các Nghị định liên quan đến kinh doanh thuốc lá Expired 04/2026/TT-BCT Thông tư số 04/2026/TT-BCT Quy định về hạn ngạch thuế quan nhập khẩu thuốc lá nguyên liệu năm 2026 In effect 106/2020/TT-BTC Thông tư số 106/2020/TT-BTC Quy định mức thu, chế độ thu, nộp, quản lý và sử dụng phí thẩm định cấp giấy phép hoạt động điện lực In effect 13/2020/TT-BCT Thông tư số 13/2020/TT-BCT Sửa đổi, bổ sung, bãi bỏ một số quy định về điều kiện đầu tư kinh doanh thuộc lĩnh vực quản lý nhà nước của Bộ Công Thương In effect 31/2025/TT-BTC Thông tư số 31/2025/TT-BTC Sửa đổi, bổ sung một số điều của Thông tư số 23/2021/TT-BTC ngày 30 tháng 3 năm 2021 của Bộ trưởng Bộ Tài chính hướng dẫn việc in, phát hành, quản lý và sử dụng tem điện tử rượu và tem điện tử thuốc lá In effect 23/2021/TT-BCT Thông tư số 23/2021/TT-BCT quy định Danh mục chủng loại, tiêu chuẩn chất lượng khoáng sản xuất khẩu In effect 10/2023/TT-BCT Thông tư số 10/2023/TT-BCT sửa đổi, bổ sung một số điều của Thông tư số 21/2020/TT-BCT ngày 09 tháng 9 năm 2020 của Bộ trưởng Bộ Công Thương quy định về trình tự, thủ tục cấp giấy phép hoạt động điện lực. Expired 76/2020/QĐ-UBND Quyết định số 76/2020/QĐ-UBND Ban hành Quy định phân công, phân cấp trách nhiệm quản lý nhà nước về an toàn thực phẩm thuộc phạm vi quản lý của ngành Công Thương trên địa bàn tỉnh Bình Định Expired 21/2020/TT-BCT Thông tư số 21/2020/TT-BCT Quy định về trình tự, thủ tục cấp giấy phép hoạt động điện lực Expired 54/2024/TT-BGTVT Thông tư số 54/2024/TT-BGTVT Quy định về trình tự, thủ tục chứng nhận chất lượng an toàn kỹ thuật và bảo vệ môi trường xe cơ giới, xe máy chuyên dùng, phụ tùng xe cơ giới trong nhập khẩu In effect '42/2022/TT-BCT Thông tư số '42/2022/TT-BCT quy định về kiểm tra hoạt động điện lực và sử dụng điện, giải quyết tranh chấp hợp đồng mua bán điện In effect 05/2020/TT-BGTVT Thông tư số 05/2020/TT- BGTVT Sửa đổi, bổ sung một số điều của Thông tư số 03/2018/TT-BGTVT ngày 10 tháng 01 năm 2018 quy định về kiểm tra chất lượng an toàn kỹ thuật và bảo vệ môi trường đối với ô tô nhập khẩu thuộc đối tượng của Nghị định số 116/2017/NĐ-CP Expired 04/2026/QĐ-UBND Quyết định số 04/2026/QĐ-UBND Phân cấp quản lý nhà nước về an toàn thực phẩm thuộc trách nhiệm quản lý của ngành Công Thương trên địa bàn tỉnh Tuyên Quang In effect 96/2025/QĐ-UBND Quyết định số 96/2025/QĐ-UBND Phân cấp quản lý về an toàn thực phẩm thuộc lĩnh vực Công Thương trên địa bàn tỉnh Điện Biên In effect 90/2025/QĐ-UBND Quyết định số 90/2025/QĐ-UBND Phân cấp quản lý Nhà nước về an toàn thực phẩm lĩnh vực công thương trên địa bàn tỉnh Bắc Ninh In effect '45/2025/QĐ-UBND Quyết định số '45/2025/QĐ-UBND Ban hành Quy định phân cấp quản lý nhà nước về an toàn thực phẩm trên địa bàn tỉnh Lâm Đồng In effect 115/2025/QĐ-UBND Quyết định số 115/2025/QĐ-UBND Quy định phân cấp quản lý nhà nước về an toàn thực phẩm thuộc lĩnh vực Công Thương trên địa bàn tỉnh Phú Thọ In effect 83/2025/QĐ-UBND Quyết định số 83/2025/QĐ-UBND Sửa đổi, bổ sung một số điều của Quyết định số 04/2021/QĐ-UBND ngày 05 tháng 02 năm 2021 của UBND tỉnh Lai Châu phân cấp quản lý nhà nước về an toàn thực phẩm thuộc phạm vi quản lý của ngành Công Thương trên địa bàn tỉnh Lai Châu In effect 28'/2025/QĐ-UBND Quyết định số 28'/2025/QĐ-UBND Quy định về việc phân cấp quản lý nhà nước về an toàn thực phẩm trên địa bàn tỉnh Lào Cai In effect 115/2025/QĐ-UBND Quyết định số 115/2025/QĐ-UBND Quy định phân cấp quản lý về an toàn thực phẩm đối với các cơ sở không thuộc diện cấp Giấy chứng nhận cơ sở đủ điều kiện an toàn thực phẩm thuộc trách nhiệm quản lý của ngành Công Thương trên địa bàn tỉnh Đồng Tháp In effect 53/2025/QĐ-UBND Quyết định số 53/2025/QĐ-UBND Ban hành Quy định phân công, phân cấp quản lý về An toàn thực phẩm trên địa bàn thành phố Hà Nội In effect '01/2025/QĐ-UBND Quyết định số '01/2025/QĐ-UBND Ban hành quy định quản lý an toàn thực phẩm trên địa bàn tỉnh Thái Nguyên In effect 45/2024/QĐ-UBND Quyết định số 45/2024/QĐ-UBND Ban hành Quy định quản lý nhà nước về an toàn thực phẩm trên địa bàn tỉnh Lào Cai Expired 58/2024/QĐ-UBND Quyết định số 58/2024/QĐ-UBND Sửa đổi, bổ sung một số điều của quy định ban hành kèm theo Quyết định số 28/2022/QĐ-UBND ngày 24/6/2022 của UBND thành phố Hà Nội ban hành quy định phân công, phân cấp quản lý về an toàn thực phẩm trên địa bàn thành phố Hà Nội Expired 31/2024/QĐ-UBND Quyết định số 31/2024/QĐ-UBND Phân cấp quản lý về an toàn thực phẩm đối với cơ sở sản xuất, kinh doanh thực phẩm không thuộc diện cấp Giấy chứng nhận cơ sở đủ điều kiện an toàn thực phẩm thuộc trách nhiệm quản lý nhà nước của ngành Công Thương trên địa bàn tỉnh An Giang Expired 41/2024/QĐ-UBND Quyết định số 41/2024/QĐ-UBND Ban hành Quy chế phối hợp quản lý nhà nước về an toàn thực phẩm trên địa bàn tỉnh Kon Tum In effect 21/2024/QĐ-UBND Quyết định số 21/2024/QĐ-UBND Phân cấp quản lý về an toàn thực phẩm thuộc lĩnh vực Công Thương trên địa bàn tỉnh Điện Biên Expired 13/2024/QĐ-UBND Quyết định số 13/2024/QĐ-UBND Ban hành Quy định phân công, phân cấp và phối hợp quản lý nhà nước về an toàn thực phẩm trên địa bàn tỉnh Vĩnh Phúc Expired 28/2024/QĐ-UBND Quyết định số 28/2024/QĐ-UBND Phân cấp quản lý nhà nước về an toàn thực phẩm thuộc phạm vi quản lý của ngành Công Thương trên địa bàn tỉnh Ninh Bình In effect 26/2022/QĐ-UBND Quyết định số 26/2022/QĐ-UBND Ban hành Quy định phân cấp quản lý nhà nước về an toàn thực phẩm thuộc trách nhiệm quản lý của ngành công thương trên địa bàn tỉnh Trà Vinh In effect 01/2022/QĐ-UBND Quyết định số 01/2022/QĐ-UBND Sửa đổi điểm b, khoản 1 và điểm c, khoản 2 Điều 5 của Quy định một cửa liên thông giữa các cơ quan nhà nước và Công ty điện lực Trà Vinh trong giải quyết các thủ tục cấp điện qua lưới trung áp trên địa bàn tỉnh Trà Vinh được ban hành kèm theo Quyết định số 17/2019/QĐ-UBND ngày 04 tháng 9 năm 2019 của Ủy ban nhân dân tỉnh In effect 30/2022/QĐ-UBND Quyết định số 30/2022/QĐ-UBND Phân cấp quản lý nhà nước về an toàn thực phẩm đối với các cơ sở sản xuất, kinh doanh sản phẩm thực phẩm, hàng hóa thuộc trách nhiệm quản lý của ngành Công Thương trên địa bàn tỉnh Tuyên Quang Expired 14/2022/QĐ-UBND Quyết định số 14/2022/QĐ-UBND Ban hành Quy định phân cấp quản lý nhà nước về an toàn thực phẩm thuộc trách nhiệm quản lý của ngành Công Thương trên địa bàn tỉnh Nam Định In effect 10/2022/QĐ-UBND Quyết định số 10/2022/QĐ-UBND Sửa đổi, bổ sung một số điều của Quy định phân công, phân cấp, phối hợp quản lý an toàn thực phẩm trên địa bàn thành phố Đà Nẵng ban hành kèm theo Quyết định số 31/2018/QĐ-UBND ngày 28 tháng 9 năm 2018 của UBND thành phố Đà Nẵng In effect 07/2022/QĐ-UBND Quyết định số 07/2022/QĐ-UBND Bãi bỏ Quyết định số 46/2014/QĐ-UBND ngày 28 tháng 8 năm 2014 của Ủy ban nhân dân tỉnh Kon Tum về việc ủy quyền cấp, gia hạn, sửa đổi, bổ sung và thu hồi Giấy phép hoạt động điện lực In effect 45/2021/QĐ-UBND Quyết định số 45/2021/QĐ-UBND Sửa đổi, bổ sung một số điều của Quy định ban hành kèm theo Quyết định số 12/2020/QĐ-UBND ngày 26/5/2020 quy định về quản lý an toàn thực phẩm trên địa bàn tỉnh Thái Nguyên Expired 23/2020/QĐ-UBND Quyết định số 23/2020/QĐ-UBND Bãi bỏ một số nội dung của Quyết định số 22/2019/QĐ-UBND ngày 20/11/2019 của UBND tỉnh Bắc Kạn phân cấp quản lý nhà nước về an toàn thực phẩm thuộc phạm vi quản lý của ngành Công Thương trên địa bàn tỉnh Bắc Kạn Expired 33/2020/QĐ-UBND Quyết định số 33/2020/QĐ-UBND Ban hành Quy định phân công, phân cấp và phối hợp quản lý nhà nước về an toàn thực phẩm trên địa bàn tỉnh Lào Cai Expired 25/2020/QĐ-UBND Quyết định số 25/2020/QĐ-UBND Phân cấp quản lý nhà nước về an toàn thực phẩm thuộc trách nhiệm quản lý của ngành Công Thương trên địa bàn tỉnh Tiền Giang Expired 42/2020/QĐ-UBND Quyết định số 42/2020/QĐ-UBND Ban hành Quy định Phân cấp quản lý an toàn thực phẩm đối với cơ sở sản xuất, kinh doanh thực phẩm không thuộc diện cấp Giấy chứng nhận cơ sở đủ điều kiện an toàn thực phẩm thuộc trách nhiệm quản lý nhà nước của ngành Công Thương trên địa bàn tỉnh Long An Expired 12/2020/QĐ-UBND Quyết định số 12/2020/QĐ-UBND Ban hành Quy định quản lý an toàn thực phẩm trên địa bàn tỉnh Thái Nguyên Expired 29/2020/QĐ-UBND Quyết định số 29/2020/QĐ-UBND Về việc phân cấp quản lý an toàn thực phẩm thuộc trách nhiệm của Sở Công Thương cho Ủy ban nhân dân các huyện, thành phố Expired 06/2020/QĐ-UBND Quyết định số 06 /2020/QĐ-UBND Phân cấp quản lý nhà nước về an toàn thực phẩm đối với cơ sở sản xuất, kinh doanh thực phẩm không thuộc diện cấp Giấy chứng nhận cơ sở đủ điều kiện an toàn thực phẩm thuộc trách nhiệm quản lý nhà nước của ngành Công Thương In effect 25/2020/QĐ-UBND Quyết định số 25/2020/QĐ-UBND Sửa đổi, bổ sung và bãi bỏ một số điều của Quy định phân cấp quản lý nhà nước về an toàn thực phẩm đối với cơ sở sản xuất, kinh doanh thực phẩm thuộc trách nhiệm quản lý của ngành công thương trên địa bàn tỉnh Vĩnh Long ban hành kèm theo Quyết định số 11/2019/QĐ-UBND ngày 05/7/2019 của UBND tỉnh In effect 46/2020/QĐ-UBND Quyết định số 46/2020/QĐ-UBND Ban hành Quy định phân cấp quản lý an toàn thực phẩm thuộc lĩnh vực quản lý của ngành Công Thương trên địa bàn tỉnh Thừa Thiên Huế In effect 21/2020/QĐ-UBND Quyết định số 21/2020/QĐ-UBND Ban hành Quy định phân cấp quản lý nhà nước về an toàn thực phẩm đối với các cơ sở sản xuất, kinh doanh thực phẩm không thuộc đối tượng phải cấp Giấy chứng nhận cơ sở đủ điều kiện an toàn thực phẩm thuộc trách nhiệm quản lý của Bộ Công thương trên địa bàn tỉnh Khánh Hòa In effect 35/2020/QĐ-UBND Quyết định số 35/2020/QĐ-UBND Ban hành Quy định phân công, phân cấp quản lý nhà nước về an toàn thực phẩm trên địa bàn tỉnh Lạng Sơn In effect 12/2020/QĐ-UBND Quyết định số 12/2020/QĐ-UBND Ban hành Quy định phân công, phân cấp quản lý nhà nước về an toàn thực phẩm trên địa bàn tỉnh Phú Yên Expired 11/2020/QĐ-UBND Quyết định số 11/2020/QĐ-UBND về việc ban hành Quy định phân cấp quản lý nhà nước về an toàn thực phẩm thuộc trách nhiệm quản lý của ngành Công thương trên địa bàn tỉnh Hà Nam In effect 13/VBHN-BGTVT Văn bản hợp nhất số 13/VBHN-BGTVT Về kinh doanh vận chuyển hàng không và hoạt động hàng không chung In effect 07/2023/QĐ-UBND Quyết định số 07/2023/QĐ-UBND Ban hành Quy định quản lý khoáng sản trên địa bàn tỉnh Lai Châu In effect 36/2022/QĐ-UBND Quyết định số 36/2022/QĐ-UBND Ban hành quy định phân công, phân cấp quản lý nhà nước về an toàn thực phẩm trên địa bàn tỉnh Bình Thuận Expired 28/2022/QĐ-UBND Quyết định số 28/2022/QĐ-UBND Ban hành Quy định phân công, phân cấp quản lý về An toàn thực phẩm trên địa bàn thành phố Hà Nội Expired 11/2021/QĐ-UBND QUYẾT ĐỊNH SỐ 11/2021/QĐ-UBND BAN HÀNH QUY ĐỊNH PHÂN CÔNG, PHÂN CẤP VÀ PHỐI HỢP QUẢN LÝ NHÀ NƯỚC VỀ AN TOÀN THỰC PHẨM TRÊN ĐỊA BÀN TỈNH NGHỆ AN In effect 69/2021/QĐ-UBND Quyết định số 69/2021/QĐ-UBND Ban hành Quy định phân cấp cơ quan quản lý về an toàn thực phẩm đối với các cơ sở sản xuất, kinh doanh thực phẩm ngành Công thương không thuộc diện cấp Giấy chứng nhận cơ sở đủ điều kiện an toàn thực phẩm trên địa bàn tỉnh Quảng Ngãi In effect 17/2021/QĐ-UBND Quyết định số 17/2021/QĐ-UBND Sửa đổi, bổ sung một số điều của Quy định phân công, phân cấp quản lý về an toàn thực phẩm trên địa bàn tỉnh Thanh Hóa ban hành kèm theo Quyết định số 18/2019/QĐ-UBND ngày 25/6/2019 của UBND tỉnh Thanh Hóa In effect 08/2021/QĐ-UBND Quyết định số 08/2021/QĐ-UBND Ban hành Quy định phân cấp quản lý nhà nước về an toàn thực phẩm trên địa bàn tỉnh Yên Bái Expired 20/2021/QĐ-UBND Quyết định số 20/2021/QĐ-UBND Sửa đổi, bổ sung một số điều của Quyết định số 36/2019/QĐ-UBND ngày 19/9/2019 của Ủy ban nhân dân tỉnh Hòa Bình Quy định phân cấp quản lý nhà nước về an toàn thực phẩm thuộc trách nhiệm của ngành Công Thương trên địa bàn tỉnh Expired 19/2021/QĐ-UBND Quyết định số 19/2021/QĐ-UBND Sửa đổi, bổ sung một số điều của Quy định về việc phân công và phân cấp quản lý nhà nước về an toàn thực phẩm thuộc trách nhiệm của ngành công thương trên địa bàn tỉnh Đồng Nai ban hành kèm theo Quyết định số 45/2019/QĐ-UBND ngày 23 tháng 12 năm 2019 của Ủy ban nhân dân tỉnh Expired 03/2021/QĐ-UBND Quyết định số 03/2021/QĐ-UBND Ban hành Quy định phân công, phân cấp trách nhiệm quản lý nhà nước về an toàn thực phẩm trên địa bàn tỉnh Thái Bình In effect 13/2021/QĐ-UBND Quyết định số 13/2021/QĐ-UBND Sửa đổi, bổ sung một số Điều của Quyết định số 24/2019/QĐ-UBND ngày 08/4/2019 của Uỷ ban nhân dân tỉnh Quảng Trị phân cấp quản lý nhà nước về an toàn thực phẩm thuộc trách nhiệm quản lý của ngành Công thương trên địa bàn tỉnh Quảng Trị Expired 12/2021/QĐ-UBND Quyết định số 12/2021/QĐ-UBND Sửa đổi, bổ sung Điều 2 Quyết định số 16/2017/QĐ-UBND ngày 31 tháng 3 năm 2017 của Ủy ban nhân dân tỉnh Kon Tum phân cấp quản lý an toàn thực phẩm đối với các cơ sở sản xuất, kinh doanh thực phẩm nhỏ lẻ thuộc trách nhiệm quản lý của ngành Công Thương trên địa bàn tỉnh Kon Tum cho Ủy ban nhân dân các huyện, thành phố Expired 04/2021/QĐ-UBND Quyết định số 04/2021/QĐ-UBND Phân cấp quản lý nhà nước về an toàn thực phẩm thuộc phạm vi quản lý của ngành Công thương trên địa bàn tỉnh Lai Châu In effect 54/2020/QĐ-UBND Quyết định số 54/2020/QĐ-UBND Phân cấp quản lý nhà nước đối với Ủy ban nhân dân các huyện, thị xã, thành phố về an toàn thực phẩm thuộc phạm vi quản lý của ngành Công Thương trên địa bàn tỉnh Tây Ninh Expired 45/2020/QĐ-UBND Quyết định số 45/2020/QĐ-UBND Sửa đổi, bổ sung một số điều của Quy định ban hành kèm theo Quyết định số 37/2017/QĐ-UBND ngày 15/11/2017 của UBND tỉnh Bắc Giang ban hành Quy định phân cấp quản lý nhà nước về an toàn thực phẩm thuộc trách nhiệm quản lý của ngành Công thương trên địa bàn tỉnh Bắc Giang In effect 28/2020/QĐ-UBND Quyết định số 28/2020/QĐ-UBND Quy định phân công, phân cấp quản lý nhà nước về an toàn thực phẩm trên địa bàn tỉnh Cà Mau Expired 85/2026/QĐ-UBND Quyết định số 85 /2026/QĐ-UBND Ban hành Quy định phân cấp quản lý an toàn thực phẩm đối với cơ sở sản xuất, kinh doanh thực phẩm không thuộc diện cấp Giấy chứng nhận cơ sở đủ điều kiện an toàn thực phẩm thuộc trách nhiệm quản lý nhà nước của Bộ Công Thương trên địa bàn tỉnh Tây Ninh In effect
Consolidated by 13
03/VBHN-BCT Văn bản hợp nhất số 03/VBHN-BCT Nghị định sửa đổi, bổ sung một số điều của các Nghị định liên quan đến điều kiện đầu tư kinh doanh thuộc lĩnh vực quản lý nhà nước của Bộ Công Thương In effect 18/VBHN-BCT Văn bản hợp nhất số 18/VBHN-BCT Thông tư quy định Quy tắc xuất xứ hàng hóa trong Hiệp định Thương mại hàng hóa thuộc Hiệp định khung về Hợp tác Kinh tế Toàn diện giữa Chính phủ các Nước thành viên Hiệp hội các quốc gia Đông Nam Á và Chính phủ Đại Hàn Dân Quốc In effect 08/VBHN-BCT Văn bản hợp nhất số 08/VBHN-BCT Thông tư quy định về quản lý hoạt động thương mại điện tử qua ứng dụng trên thiết bị di động In effect 17/VBHN-BCT Văn bản hợp nhất số 17/VBHN-BCT Thông tư Quy định Quy tắc xuất xứ hàng hóa trong Hiệp định thành lập Khu vực thương mại tự do ASEAN - Úc - Niu Di-lân In effect 09/VBHN-BCT Văn bản hợp nhất số 09/VBHN-BCT Thông tư quy định về quản lý website thương mại điện tử In effect 54/VBHN-BCT Văn bản hợp nhất số 54/VBHN-BCT Nghị định về Điều lệ tổ chức và hoạt động của Tập đoàn Điện lực Việt Nam In effect 22/VBHN-BCT Văn bản hợp nhất số 22/VBHN-BCT Quy định thực hiện chứng nhận xuất xứ hàng hoá theo chế độ ưu đãi thuế quan phổ cập của Na Uy và Thụy Sỹ In effect 53/VBHN-BCT Văn bản hợp nhất số 53/VBHN-BCT Thông tư quy định điều kiện, trình tự thủ tục chỉ định cơ sở kiểm nghiệm kiểm chứng về an toàn thực phẩm thuộc trách nhiệm quản lý Nhà nước của Bộ Công Thương In effect 52/VBHN-BCT Văn bản hợp nhất số 52/VBHN-BCT Thông tư quy định về quản lý an toàn thực phẩm thuộc trách nhiệm của Bộ Công Thương In effect 10/VBHN-BCT Văn bản hợp nhất số 10/VBHN-BCT Thông tư quy định về xây dựng, ban hành và tổ chức thi hành văn bản quy phạm pháp luật của Bộ Công Thương In effect 26/VBHN-BCT Văn bản hợp nhất số 26/VBHN-BCT Nghị định quy định chi tiết Luật Thương mại về hoạt động xúc tiến thương mại In effect 15/VBHN-BCT Văn bản hợp nhất số 15/VBHN-BCT Thông tư ban hành Quy chuẩn kỹ thuật quốc gia về kỹ thuật điện In effect 16/VBHN-BCT Văn bản hợp nhất số 16/VBHN-BCT Thông tư quy định về cấp Giấy chứng nhận xuất xứ hàng hóa và chấp thuận bằng văn bản cho thương nhân tự chứng nhận xuất xứ hàng hóa xuất khẩu theo khoản 6 Điều 28 Nghị định số 146/2025/NĐ-CP ngày 12 tháng 6 năm 2025 của Chính phủ quy định về phân quyền, phân cấp trong lĩnh vực công nghiệp và thương mại In effect
17/2020/NĐ-CP
Decree No. 17/2020/ND-CP Amending and Supplementing Certain Provisions of Decrees Related to Business Investment Conditions under the Sectoral Management of the Ministry of Industry and Trade
In effect
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Related 52
07/2022/QĐ-UBND Quyết định số 07/2022/QĐ-UBND Ban hành Quy chế về tổ chức và hoạt động của Thanh tra Huyện thuộc Ủy ban nhân dân huyện Nhà Bè In effect 30/2022/QĐ-UBND Quyết định số 30/2022/QĐ-UBND Ban hành Quy định quản lý chuyển giao công nghệ và thẩm định công nghệ dự án đầu tư trên địa bàn thành phố Cần Thơ Expired 2020/QĐ-UBND Quyết định số 2020/QĐ-UBND Về việc phê duyệt bổ sung quy hoạch thăm dò, khai thác, chế biến khoáng sản tỉnh quảng bình đến năm 2015 Expired 28/2024/QĐ-UBND Quyết định số 28/2024/QĐ-UBND Bãi bỏ Quyết định số 25/2014/QĐ-UBND ngày 30/10/2014 của UBND tỉnh về việc ban hành quy định tạm vay các nguồn ngân sách tỉnh chưa sử dụng cho các dự án trọng điểm, cấp thiết để đẩy nhanh tiến độ trên địa bàn huyện Vân Hồ, Sốp Cộp và Thành phố Sơn La In effect 11/2020/QĐ-UBND Quyết định số 11/2020/QĐ-UBND Sửa đổi, bổ sung một số điều của Quyết định số 02/2019/QĐ-UBND ngày 14 tháng 01 năm 2019 của Ủy ban nhân dân thành phố phân công, phân cấp trách nhiệm quản lý nhà nước về chất lượng công trình xây dựng trên địa bàn thành phố Cần Thơ Expired 28/2020/QĐ-UBND Quyết định số 28/2020/QĐ-UBND Quy định giá dịch vụ khám bệnh, chữa bệnh không thuộc phạm vi thanh toán của Quỹ bảo hiểm y tế trong các cơ sở khám bệnh, chữa bệnh của Nhà nước trên địa bàn tỉnh Ninh Thuận. In effect 31/2024/QĐ-UBND Quyết định số 31/2024/QĐ-UBND Ban hành Quy định định mức kinh tế - kỹ thuật để tổ chức xây dựng bảng giá đất, xác định giá đất cụ thể trên địa bàn tỉnh Yên Bái In effect 83/2025/QĐ-UBND Quyết định số 83/2025/QĐ-UBND Quy định quản lý, đảm bảo an toàn điện trên địa bàn thành phố Hà Nội In effect 21/2020/QĐ-UBND Quyết định số 21/2020/QĐ-UBND Ban hành Quy định về tổ chức và hoạt động của các tổ chức tự quản về an ninh, trật tự trong cơ quan, doanh nghiệp, nhà trường trên địa bàn tỉnh Phú Thọ Expired 11/2021/QĐ-UBND Quyết định số 11/2021/QĐ-UBND Ban hành Quy chế thu thập, quản lý, khai thác, chia sẻ và sử dụng thông tin, dữ liệu tài nguyên và môi trường; khai thác và sử dụng Cơ sở dữ liệu tài nguyên và môi trường trên địa bàn thành phố Đà Nẵng Expired 21/2024/QĐ-UBND Quyết định số 21/2024/QĐ-UBND Ban hành Quy chế quản lý và tổ chức hoạt động biểu diễn Ca Huế trên địa bàn tỉnh Thừa Thiên Huế Expired 28/2022/QĐ-UBND Quyết định số 28/2022/QĐ-UBND Về việc quy định chức năng, nhiệm vụ, quyền hạn và cơ cấu tổ chức của Sở Tư pháp tỉnh Thanh Hóa In effect 53/2025/QĐ-UBND Quyết định số 53/2025/QĐ-UBND Ban hành Quy định phân cấp quản lý nhà nước về an toàn thực phẩm thuộc trách nhiệm quản lý của ngành Công Thương trên địa bàn tỉnh Quảng Trị In effect 20/2021/QĐ-UBND Quyết định số 20/2021/QĐ-UBND Quy định khung giá dịch vụ sử dụng cảng cá trên địa bàn tỉnh Kiên Giang In effect 115/2025/QĐ-UBND Quyết định số 115/2025/QĐ-UBND Quy định về thẩm quyền và cách thức xác định hồ sơ xử phạt vi phạm hành chính có nội dung phức tạp, phạm vi rộng, ảnh hưởng đến nhiều đối tượng trên địa bàn tỉnh Bắc Ninh In effect 36/2022/QĐ-UBND QUYẾT ĐỊNH SỐ 36/2022/QĐ-UBND BÃI BỎ CÁC QUYẾT ĐỊNH, CHỈ THỊ QUY PHẠM PHÁP LUẬT DO ỦY BAN NHÂN DÂN TỈNH NGHỆ AN BAN HÀNH In effect 73/2025/QĐ-UBND Quyết định số 73/2025/QĐ-UBND Ban hành Quy chế quản lý các công trình ghi công liệt sĩ, mộ liệt sĩ trên địa bàn tỉnh Bắc Ninh In effect 45/2020/QĐ-UBND Quyết định số 45/2020/QĐ-UBND Ban hành quy định phân công thẩm quyền, trách nhiệm của các cơ quan và phân cấp quyết định giá; trình tự, quy trình thẩm định phương án giá đối với hàng hóa, dịch vụ thuộc thẩm quyền định giá của Ủy ban nhân dân tỉnh Long An Expired 03/2021/QĐ-UBND Quyết định số 03/2021/QĐ-UBND Quy định chức năng, nhiệm vụ, quyền hạn và cơ cấu tổ chức của Đài Phát thanh và Truyền hình tỉnh Ninh Thuận In effect 35/2020/QĐ-UBND Quyết định số 35/2020/QĐ-UBND Về việc bãi bỏ các Quyết định của UBND tỉnh quy định quản lý, sử dụng kinh phí thực hiện chế độ cai nghiện ma tuý In effect 23/2020/QĐ-UBND Quyết định số 23/2020/QĐ-UBND Ban hành Quy định tổ chức, quản lý hoạt động vận tải hành khách công cộng bằng xe buýt trên địa bàn tỉnh Thanh Hóa In effect 69/2021/QĐ-UBND Quyết định số 69/2021/QĐ-UBND Ban hành Quy chế văn hóa công vụ tại các cơ quan, đơn vị trên địa bàn tỉnh Vĩnh Phúc Expired 54/2020/QĐ-UBND Quyết định số 54/2020/QĐ-UBND Ban hành Quy chế thu thập, quản lý, khai thác, chia sẻ và sử dụng thông tin, dữ liệu tài nguyên và môi trường trên địa bàn tỉnh Thừa Thiên Huế Expired 12/2020/QĐ-UBND Quyết định số 12 /2020/QĐ-UBND Quy định chính sách hỗ trợ nâng cao hiệu quả chăn nuôi nông hộ Expired 90/2025/QĐ-UBND Quyết định số 90/2025/QĐ-UBND Ban hành Quy định chi tiết một số nội dung về quản lý đường bộ trên địa bàn tỉnh Điện Biên In effect 01/2022/QĐ-UBND Quyết định số 01/2022/QĐ-UBND Quy định chức năng, nhiệm vụ, quyền hạn và cơ cấu tổ chức của Sở Khoa học và công nghệ tỉnh Nghệ An Expired 57/2018/TT-BCT Thông tư số 57/2018/TT-BCT Quy định chi tiết một số điều của các Nghị định liên quan đến kinh doanh thuốc lá In effect 07/2023/QĐ-UBND Quyết định số 07/2023/QĐ-UBND Bãi bỏ văn bản quy phạm pháp luật do Ủy ban nhân dân huyện ban hành In effect 10/2022/QĐ-UBND Quyết định số 10/2022/QĐ-UBND Ban hành Quy chế về tổ chức và hoạt động của Phòng Văn hóa và Thông tin thuộc Ủy ban nhân dân huyện Nhà Bè Expired 19/2021/QĐ-UBND Quyết định số 19/2021/QĐ-UBND Quy định việc tổ chức thực hiện kế hoạch bảo trì công trình đường thủy nội địa trong phạm vi quản lý của tỉnh Kiên Giang Expired 41/2024/QĐ-UBND Quyết định số 41/2024/QĐ-UBND Ban hành Quy chế phối hợp quản lý Nhà nước trong công tác bảo vệ quyền lợi người tiêu dùng trên địa bàn tỉnh Đắk Nông In effect 45/2025/QĐ-UBND Quyết định số 45/2025/QĐ-UBND Ban hành Quy định về việc quản lý điểm kinh doanh tại chợ trên địa bàn tỉnh Thái Nguyên In effect 29/2020/QĐ-UBND Quyết định số 29/2020/QĐ-UBND Ban hành Quy định về việc quản lý hoạt động của xe ô tô vận tải trung chuyển hành khách trên địa bàn tỉnh Ninh Bình In effect 42/2020/QĐ-UBND Quyết định số 42/2020/QĐ-UBND Về việc quy định giá tiêu thụ nước sạch của Công ty trách nhiệm hữu hạn Cấp thoát nước Mỏ Cày huyện Mỏ Cày Nam, tỉnh Bến Tre In effect 45/2021/QĐ-UBND Quyết định số 45/2021/QĐ-UBND Quy định mức thu tiền sử dụng khu vực biển trên địa bàn tỉnh Sóc Trăng, giai đoạn 2021 - 2025 Expired 58/2024/QĐ-UBND Quyết định số 58/2024/QĐ-UBND Quy định cụ thể một số điều của Luật Nhà ở thuộc thẩm quyền của Ủy ban nhân dân tỉnh Vĩnh Phúc Expired 45/2024/QĐ-UBND Quyết định số 45/2024/QĐ-UBND Quy định điều kiện, tiêu chí, quy mô, tỷ lệ để tách thành dự án độc lập trên địa bàn tỉnh Trà Vinh In effect 17/2021/QĐ-UBND Quyết định số 17/2021/QĐ-UBND Quy định việc quản lý hoạt động của xe ô tô vận tải trung chuyển hành khách trên địa bàn tỉnh Kiên Giang Expired 96/2025/QĐ-UBND Quyết định số 96/2025/QĐ-UBND Sửa đổi, bổ sung một số điều của Quyết định số 24/2021/QĐ-UBND ngày 22 tháng 7 năm 2021 của Ủy ban nhân dân tỉnh ban hành Quy định chế độ nhuận bút trong lĩnh vực báo chí, xuất bản, thông tin tuyên truyền trên địa bàn tỉnh Lai Châu In effect 13/2024/QĐ-UBND Quyết định số 13/2024/QĐ-UBND ban hành danh mục tài sản cố định đặc thù; danh mục, thời gian tính hao mòn và tỷ lệ hao mòn đối với tài sản cố định vô hình thuộc phạm vi quản lý của tỉnh Yên Bái In effect 01/2025/QĐ-UBND Quyết định số 01/2025/QĐ-UBND Bãi bỏ Quyết định của Ủy ban nhân dân Quận 5 In effect 14/2022/QĐ-UBND QUYẾT ĐỊNH SỐ 14/2022/QĐ-UBND BÃI BỎ QUYẾT ĐỊNH SỐ 21/2012/QĐ-UBND NGÀY 10 THÁNG 9 NĂM 2012 CỦA ỦY BAN NHÂN DÂN TỈNH PHÚ YÊN VỀ VIỆC BAN HÀNH QUY ĐỊNH VỀ KHEN THƯỞNG,KỶ LUẬT VÀ TRÁCH NHIỆM THỰC HIỆN KỶ CƯƠNG, KỶ LUẬT HÀNH CHÍNH ĐỐI VỚI CÁN BỘ, CÔNG CHỨC, VIÊN CHỨC TRONG VIỆC GIẢI QUYẾT HỒ SƠ, CÔNG VIỆC CHO TỔ CHỨC, CÁ NHÂN In effect 12/2021/QĐ-UBND Quyết định số 12/2021/QĐ-UBND Quy định tỷ lệ phần trăm (%) tính đơn giá thuê đất trả tiền thuê hàng năm; đơn giá thuê đất xây dựng công trình ngầm; đơn giá thuê đất có mặt nước trên địa bàn thành phố Hà Nội. Expired 25/2020/QĐ-UBND Quyết định số 25/2020/QĐ-UBND Bãi bỏ Quyết định số 256/2007/QĐ-UBND ngày 03/10/2007 của Ủy ban nhân dân tỉnh Ninh Thuận về việc ban hành Quy định về quản lý, sử dụng đất công ích trên địa bàn tỉnh Ninh Thuận In effect 46/2020/QĐ-UBND Quyết định số 46/2020/QĐ-UBND Quy định danh mục, thời gian sử dụng và tỷ lệ hao mòn tài sản cố định vô hình thuộc phạm vi quản lý của tỉnh Tây Ninh Expired 13/2021/QĐ-UBND Quyết định số 13/2021/QĐ-UBND Ban hành quy định một số nội dung và mức hỗ trợ doanh nghiệp, tổ chức, cá nhân trong hoạt động khoa học và công nghệ; hệ sinh thái khởi nghiệp và đổi mới sáng tạo trên địa bàn tỉnh Ninh Thuận giai đoạn 2021-2025 In effect 08/2021/QĐ-UBND Quyết định số 08/2021/QĐ-UBND Sửa đổi, bổ sung một số điều của Quy chế phối hợp quản lý Cụm công nghiệp trên địa bàn tỉnh Hà Nam ban hành kèm theo Quyết định số 26/2018/QĐ-UBND ngày 10/8/2018 của Uỷ ban nhân dân tỉnh Hà Nam Expired 26/2022/QĐ-UBND Quyết định số 26/2022/QĐ-UBND Về niên hạn cấp phát trang phục, công cụ hỗ trợ cho lực lượng Bảo vệ dân phố trên địa bàn tỉnh Đắk Nông In effect
Amends 8
187/2013/NĐ-CP Nghị định số 187/2013/NĐ-CP Quy định chi tiết thi hành Luật Thương mại về hoạt động mua bán hàng hóa quốc tế và các hoạt động đại lý mua, bán, gia công và quá cảnh hàng hóa với nước ngoài Expired 137/2013/NĐ-CP Nghị định số 137/2013/NĐ-CP Quy định chi tiết thi hành một số điều của Luật Điện lực và Luật sửa đổi, bổ sung một số điều của Luật Điện lực Expired 08/2018/NĐ-CP Nghị định số 08/2018/NĐ-CP Sửa đổi một số Nghị định liên quan đến điều kiện đầu tư kinh doanh thuộc phạm vi quản lý nhà nước của Bộ Công Thương In effect 38/2014/NĐ-CP Nghị định số 38/2014/NĐ-CP Về quản lý hóa chất thuộc diện kiểm soát của Công ước Cấm phát triển, sản xuất, tàng trữ, sử dụng và phá hủy vũ khí hóa học Expired 105/2017/NĐ-CP Nghị định số 105/2017/NĐ-CP Về kinh doanh rượu In effect 116/2017/NĐ-CP Nghị định số 116/2017/NĐ-CP Quy định điều kiện sản xuất, lắp ráp, nhập khẩu và kinh doanh dịch vụ bảo hành, bảo dưỡng ô tô In effect 113/2017/NĐ-CP Nghị định số 113/2017/NĐ-CP Quy định chi tiết và hướng dẫn thi hành một số điều của Luật hóa chất Expired 67/2013/NĐ-CP Nghị định số 67/2013/NĐ-CP Quy định chi tiết một số điều và biện pháp thi hành Luật Phòng, chống tác hại của thuốc lá về kinh doanh thuốc lá In effect
References 3

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