Circular No. 76/2011/TT-BNNPTNT stipulates the list of food types permitted for irradiation and the maximum permissible absorbed dose for food under the management of the Ministry of Agriculture and Rural Development, effective from December 3, 2011.
适用范围
The Ministry of Agriculture and Rural Development, relevant agencies, organizations, and individuals involved in managing irradiated food.
要点
- Based on Decree No. 01/2008/NĐ-CP and the Food Safety Law No. 55/2010/QH12, this Circular stipulates the list of food types permitted for irradiation.
- The maximum permissible absorbed dose for each type of food permitted for irradiation is specified in Grays (Gy) and kilograms (kg).
- This Circular takes effect from December 3, 2011, 45 days after its issuance date.
- This list will be reviewed, amended, and supplemented based on management requirements.
- Relevant agencies, organizations, and individuals are responsible for implementing this Circular.
🌐 本文件的社会影响
- Positive: Enhances food safety through clear regulations on the maximum permissible absorbed dose for irradiated food.
- Negative: May cause difficulties in management and supervision due to the need for continuous updates according to management requirements.
❓ 常见问题
Which types of food are permitted for irradiation?
This Circular stipulates the list of food types permitted for irradiation, but does not specify them in the text. Reference should be made to the accompanying list.
What is the maximum permissible absorbed dose?
The maximum permissible absorbed dose is specified in Grays (Gy) and kilograms (kg), but specific figures are not provided in the text. Reference should be made to the accompanying list.
When does this Circular take effect?
This Circular takes effect from December 3, 2011, 45 days after its issuance date.
Is it necessary to update the list?
The list will be reviewed, amended, and supplemented based on management requirements. Relevant agencies, organizations, and individuals need to report any issues for consideration and resolution.
Which agencies are responsible for implementing this Circular?
The Director of the Ministry's Office, the Director of the Quality Control Bureau of Forestry, Aquaculture and Fisheries, the Heads of units under the Ministry, and relevant organizations and individuals are responsible for implementing this Circular.
全文
CIRCULAR
Regulations on the List of Food Types Permitted for Irradiation and Maximum Absorbed Dose Allowed for Food under the Management of the Ministry of Agriculture and Rural Development
Pursuant to Decree No. 01/2008/NĐ-CP dated January 3, 2008 of the Government stipulating the functions, tasks, powers, and organizational structure of the Ministry of Agriculture and Rural Development and Decree No. 75/2009/NĐ-CP dated September 10, 2009 of the Government amending Article 3 of Decree No. 01/2008/NĐ-CP dated January 3, 2008;
__________________________
Pursuant to the Food Safety Law No. 55/2010/QH12 adopted by the National Assembly, 12th term on June 17, 2010 and taking effect from July 1, 2011;
The Ministry of Agriculture and Rural Development promulgates the List of Food Types Permitted for Irradiation and Maximum Absorbed Dose Allowed for Irradiated Food under its management as follows:
This Circular hereby promulgates the List of Food Types Permitted for Irradiation and Maximum Absorbed Dose Allowed for Food under the management of the Ministry of Agriculture and Rural Development.
Article 1. Absorbed dose
Article 2. Definitions
1. : is the ratio between de and dm, where de is the average absorbed energy imparted by ionizing radiation to the food mass (in joules) and dm is the food mass (in kilograms).Maximum allowed absorbed dose
2. : is the highest absorbed dose value permitted for each type of food permitted for irradiation. The unit of absorbed dose is Gray (Gy), 1 Gy = 1 J/kg, 1 kGy = 1000 Gy.1. This Circular shall take effect forty-five (45) days from the date of issuance.
Article 3. Effectiveness
2. This List shall be reviewed, amended, and supplemented as necessary based on management requirements. During implementation, if there are any difficulties, agencies, organizations, and individuals must promptly report them to the Ministry of Agriculture and Rural Development (through the Directorate of Quality Assurance of Agricultural Products, Forestry Products, and Fisheries) for consideration and resolution.
3. The Director of the Ministry's Office, the Director of the Directorate of Quality Assurance of Agricultural Products, Forestry Products, and Fisheries, the Heads of units under the Ministry, and related organizations and individuals are responsible for implementing this Circular.
The Head of the Ministry's Office, the Director of the Quality Management Department for Forestry, Agricultural, and Fishery Products, the Heads of units under the Ministry, and related organizations and individuals are responsible for implementing this Circular.
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